Search Results - "Shim, Jae H."
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Physicochemical characteristics, textural properties and volatile compounds in comminuted sausages as affected by various fat levels and fat replacers
Published in International journal of food science & technology (01-09-2007)“…Physicochemical and textural properties, and volatile compounds of comminuted sausages with various added fat levels and fat replacers were evaluated. Sausages…”
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2
The duration of immobilization causes the changing pharmacodynamics of mivacurium and rocuronium in rabbits
Published in Anesthesia and analgesia (01-02-2003)“…In the clinical setting, in patients with a cast, it is not known whether the monitoring of the neuromuscular paralysis induced by either mivacurium or…”
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3
Sea-surface temperature and ƒ-ratio explain large variability in the ratio of bacterial production to primary production in the Yellow Sea
Published in Marine ecology. Progress series (Halstenbek) (06-07-2001)“…To determine whether parameters related to hydrography and phytoplankton utilization of nitrogenous nutrients are responsible for the variability in ratios of…”
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4
comparison of physico-chemical and textural properties, as well as volatile compounds, from low-fat and regular-fat sausages
Published in International journal of food science & technology (2005)“…Summary In order to determine the optimum method for extraction of the entire flavour profile of sausages, three extraction techniques, solvent extraction…”
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5
Enzyme activities of phytoplankton in the South Shetland Islands (Antarctica) in relation to nutrients and primary production
Published in Revista chilena de historia natural (01-12-2006)“…Given the potential significance of enzyme activities as a link between internal metabolic pathways and environmental nutrients, we investigated the…”
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6
A brief review of characterization techniques with different length scales for hydrogen storage materials
Published in Nano energy (01-08-2023)“…Increasing environmental pollution and energy consumption have increased the demand for renewable and clean energy. Hydrogen storage materials have attracted…”
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7
Comparing the pre- and post-impact ball and racquet kinematics of elite tennis players' first and second serves: a preliminary study
Published in Journal of sports sciences (01-07-2003)“…The aim of this study was to compare the pre- and post-impact three-dimensional kinematics of the ball and racquet during first and second serves performed by…”
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8
Recent patents on nucleoside and nucleotide inhibitors for HCV
Published in Recent patents on anti-infective drug discovery (01-11-2006)“…Hepatitis C virus (HCV) infection is a leading cause of liver diseases such as cirrhosis and hepatocellular carcinoma. There are estimated 170 million people…”
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Original article: The comparison of physico-chemical and textural properties, as well as volatile compounds, from low-fat and regular-fat sausages
Published in International journal of food science & technology (01-01-2005)“…In order to determine the optimum method for extraction of the entire flavour profile of sausages, three extraction techniques, solvent extraction (SE), purge…”
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Journal Article -
10
The Duration of Immobilization Causes the Changing Pharmacodynamics of Mivacurium and Rocuronium in Rabbits
Published in Anesthesia and analgesia (01-02-2003)“…In the clinical setting, in patients with a cast, it is not known whether the monitoring of the neuromuscular paralysis induced by either mivacurium or…”
Get full text
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11
Enzyme activities of phytoplankton in the South Shetland Islands (Antarctica) in relation to nutrients and primary production Actividad enzimática en ensambles fitoplanctónicos en las Islas Shetland del Sur (Antártica) en relación a los nutrientes y producción primaria
Published in Revista chilena de historia natural (01-12-2006)“…Given the potential significance of enzyme activities as a link between internal metabolic pathways and environmental nutrients, we investigated the…”
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12
Electrical bistabilities and stabilities of organic bistable devices fabricated utilizing [6,6]-phenyl-C85 butyric acid methyl ester blended into a polymethyl methacrylate layer
Published in Organic electronics (01-08-2011)“…[Display omitted] . ► OBDs based on [84]PCBM embedded in a PMMA layer were fabricated by using a simple spin-coating technique. ► AFM images showed that the…”
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13
Effects of selective exercise for the deep abdominal muscles and lumbar stabilization exercise on the thickness of the transversus abdominis and postural maintenance
Published in Journal of Physical Therapy Science (2015)“…[Purpose] The purpose of this study was to examine the effects of selective exercise for the deep abdominal muscles (SEDA) and lumbar stabilization exercise…”
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14
Muscle activation during the tennis volley
Published in Medicine and science in sports and exercise (01-06-1999)“…To broaden our understanding of muscle function during the tennis volley under different ball placement and speed conditions by examining the activity of…”
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15
Movement characteristics of the tennis volley
Published in Medicine and science in sports and exercise (1999)Get full text
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