Search Results - "Shidler, Marcelle D"

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  1. 1

    Blueberry Supplementation in Midlife for Dementia Risk Reduction by Krikorian, Robert, Skelton, Matthew R, Summer, Suzanne S, Shidler, Marcelle D, Sullivan, Patrick G

    Published in Nutrients (13-04-2022)
    “…Late-life dementia typically develops over a period of many years beginning in midlife. Prevalence of metabolic disturbance also accelerates in middle age and…”
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    Journal Article
  2. 2

    Early Intervention in Cognitive Aging with Strawberry Supplementation by Krikorian, Robert, Shidler, Marcelle D, Summer, Suzanne S

    Published in Nutrients (01-10-2023)
    “…Late-life dementia is a growing public health concern lacking effective treatment. Neurodegenerative disorders such as Alzheimer’s disease (AD) develop over a…”
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    Journal Article
  3. 3

    Nutritional ketosis for mild cognitive impairment in Parkinson's disease: A controlled pilot trial by Krikorian, Robert, Shidler, Marcelle D., Summer, Suzanne S., Sullivan, Patrick G., Duker, Andrew P., Isaacson, Richard S., Espay, Alberto J.

    Published in Clinical parkinsonism & related disorders (01-01-2019)
    “…Glucose hypometabolism and insulin resistance increase risk for and accelerate progression in Parkinson's disease and neurocognitive disorders. We conducted a…”
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    Journal Article
  4. 4

    Dietary ketosis enhances memory in mild cognitive impairment by Krikorian, Robert, Shidler, Marcelle D, Dangelo, Krista, Couch, Sarah C, Benoit, Stephen C, Clegg, Deborah J

    Published in Neurobiology of aging (01-02-2012)
    “…Abstract We randomly assigned 23 older adults with mild cognitive impairment to either a high carbohydrate or very low carbohydrate diet. Following the 6-week…”
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    Journal Article
  5. 5

    Cognitive response to fish oil, blueberry, and combined supplementation in older adults with subjective cognitive impairment by McNamara, Robert K., Kalt, Wilhelmina, Shidler, Marcelle D., McDonald, Jane, Summer, Suzanne S., Stein, Amanda L., Stover, Amanda N., Krikorian, Robert

    Published in Neurobiology of aging (01-04-2018)
    “…Given evidence that eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), and anthocyanin-rich blueberries provide neurocognitive benefit, we investigated…”
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    Journal Article
  6. 6

    Blueberry Supplementation Improves Memory in Older Adults by Krikorian, Robert, Shidler, Marcelle D, Nash, Tiffany A, Kalt, Wilhelmina, Vinqvist-Tymchuk, Melinda R, Shukitt-Hale, Barbara, Joseph, James A

    Published in Journal of agricultural and food chemistry (14-04-2010)
    “…The prevalence of dementia is increasing with expansion of the older adult population. In the absence of effective therapy, preventive approaches are essential…”
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    Journal Article Conference Proceeding
  7. 7

    Concord grape juice supplementation improves memory function in older adults with mild cognitive impairment by Krikorian, Robert, Nash, Tiffany A., Shidler, Marcelle D., Shukitt-Hale, Barbara, Joseph, James A.

    Published in British journal of nutrition (14-03-2010)
    “…Concord grape juice contains polyphenol compounds, which have antioxidant and anti-inflammatory properties and influence neuronal signalling. Concord grape…”
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    Journal Article
  8. 8

    Concord Grape Juice Supplementation and Neurocognitive Function in Human Aging by Krikorian, Robert, Boespflug, Erin L, Fleck, David E, Stein, Amanda L, Wightman, JoLynne D, Shidler, Marcelle D, Sadat-Hossieny, Sara

    Published in Journal of agricultural and food chemistry (13-06-2012)
    “…Polyphenol compounds found in berry fruits, in particular flavonoids, have been associated with health benefits including improvement in cognition and neuronal…”
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    Journal Article Conference Proceeding
  9. 9

    Enhanced neural activation with blueberry supplementation in mild cognitive impairment by Boespflug, Erin L, Eliassen, James C, Dudley, Jonathan A, Shidler, Marcelle D, Kalt, Wilhelmina, Summer, Suzanne S, Stein, Amanda L, Stover, Amanda N, Krikorian, Robert

    Published in Nutritional neuroscience (01-05-2018)
    “…Preclinical studies have shown that blueberry supplementation can improve cognitive performance and neural function in aged animals and have identified…”
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    Journal Article
  10. 10

    Detecting mild cognitive impairment remotely with the modified memory impairment screen by telephone by Stein, Amanda L., Tolle, Kathryn A., Stover, Amanda N., Shidler, Marcelle D., Krikorian, Robert

    Published in Aging, Neuropsychology, and Cognition (03-05-2024)
    “…The original Memory Impairment Screen by Telephone (MIST) was designed to identify individuals with dementia but was relatively ineffective for identification…”
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    Journal Article
  11. 11

    Cognitive performance in relation to urinary anthocyanins and their flavonoid-based products following blueberry supplementation in older adults at risk for dementia by Krikorian, Robert, Kalt, Wilhelmina, McDonald, Jane E., Shidler, Marcelle D., Summer, Suzanne S., Stein, Amanda L.

    Published in Journal of functional foods (01-01-2020)
    “…[Display omitted] •Blueberry supplementation improved cognitive performance in older adults.•Total urinary anthocyanins did not differ between BB and placebo…”
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    Journal Article
  12. 12

    Improved cognitive-cerebral function in older adults with chromium supplementation by Krikorian, Robert, Eliassen, James C., Boespflug, Erin L., Nash, Tiffany A., Shidler, Marcelle D.

    Published in Nutritional neuroscience (01-06-2010)
    “…Insulin resistance is implicated in the pathophysiological changes associated with Alzheimer's disease, and pharmaceutical treatments that overcome insulin…”
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    Journal Article
  13. 13

    Memory performance is related to dietary, metabolic, and inflammatory parameters in older adults by Ballantyne, Danielle Lynn, Shidler, Marcelle D., Krikorian, Robert, Lee, Seung-Yeon

    Published in The FASEB journal (01-04-2012)
    “…Abstract only To examine the association of cognitive function to dietary intake and serum insulin and inflammatory markers, we collected data from 38 older…”
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    Journal Article
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