Search Results - "Shibaeva, A S"

Carotenoids: Overview of the main methods and conditions of their preparation by Yaderets, V. V., Karpova, N. V., Glagoleva, E. V., Petrova, K. S., Shibaeva, A. S., Dzhavakhiya, V. V.

“…Carotenoids represent a group of isoprenoid pigments whose high biological activity is not limited to their provitamin properties. Due to their ability to…”
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Development and validation of methods for the quantitative determination of vitamins B 1 and B 2 in foods by high performance liquid chromatography with diode array detection by Bogachuk, M N, Shibaeva, A S, Paleeva, M A, Malinkin, A D

“…The main sources of vitamins, which are essential substances, are mainly aliment products, foods for special dietary uses and dietary supplements. Therefore,…”
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