Search Results - "Shen, N.H"

Identification of the mutagens in cooked beef by Felton, J.S, Knize, M.G, Shen, N.H, Andresen, B.D, Bjeldanes, L.F, Hatch, F.T

“…The purification of cooking mutagens depends on the extraordinary sensitivity of the Ames/Salmonella mutagenicity test and its usefulness for tracking the…”
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Effects of temperature, patty thickness and fat content on the production of mutagens in fried ground beef by Knize, M G, Andresen, B D, Healy, S K, Shen, N H, Lewis, P R, Bjeldanes, L F, Hatch, F T, Felton, J S

“…The high-pressure liquid chromatography (HPLC) profiles of mutagenic components were compared for extracts of ground beef patties fried at 200, 250 and 300…”
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Mutagenicity of food pellets from human diets in The Netherlands by Alink, G M, Knize, M G, Shen, N H, Hesse, S P, Felton, J S

“…Food pellets from human diets, prepared according to mean consumption figures in The Netherlands, were assessed on mutagenicity and mutagens were identified…”
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The Role of Sulfation and/or Acetylation in the Metabolism of the Cooked-Food Mutagen 2-Amino-1-methyl-6-phenylimidazo[4,5-b]pyridine in Salmonella typhimurium and Isolated Rat Hepatocytes by Malfatti, Michael A, Buonarati, Michael H, Turteltaub, Kenneth W, Shen, Nancy H, Felton, James S

“…Mutagenic activity of the cooked-food mutagen/carcinogen 2-amino-1-methyl-6-phenylimidazo-[4,5-b]pyridine (PhIP) is highly dependent upon cytochrome P450…”
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HyTEXPROS: a hypermedia information retrieval system by Shen, N.H., Qianhong Liu, Ng, P.A.

“…TEXPROS is an intelligent document processing and retrieval system, which supports storing, extracting, classifying, categorizing, retrieving and browsing…”
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