Search Results - "Sheela, C G"
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Anti-diabetic effects of onion and garlic sulfoxide amino acids in rats
Published in Planta medica (01-08-1995)“…On oral administration of onion (Allium cepa L.) and garlic (A. sativum L.) sulfoxide amino acids viz., S-methylcysteine sulfoxide (SMCS) and S-allylcysteine…”
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2
Antiperoxide effect of S-allyl cysteine sulfoxide, an insulin secretagogue, in diabetic rats
Published in Experientia (01-02-1996)“…Treatment of alloxan diabetic rats with the antioxidant S-allyl cysteine sulfoxide (SACS) isolated from garlic (Allium sativum Linn), ameliorated the diabetic…”
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3
Antidiabetic effects of S-allyl cysteine sulphoxide isolated from garlic Allium sativum Linn
Published in Indian journal of experimental biology (01-06-1992)“…S-allyl cysteine sulphoxide (SACS), a sulphur containing amino acid of garlic which is the precursor of allicin and garlic oil, has been found to show…”
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4
Antiperoxide effects of S-allyl cysteine sulphoxide isolated from Allium sativum Linn and gugulipid in cholesterol diet fed rats
Published in Indian journal of experimental biology (01-05-1995)“…Cholesterol containing diet significantly increased not only the body weight, but also the weight of liver and adipose tissue of rats. This is accompanied by a…”
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5
Effects of S-allyl cysteine sulfoxide isolated from Allium sativum Linn and gugulipid on some enzymes and fecal excretions of bile acids and sterols in cholesterol fed rats
Published in Indian journal of experimental biology (01-10-1995)“…S-allyl cysteine sulfoxide, isolated from garlic, A. sativum, is more or less as active as gugulipid in controlling hypercholestermia, obesity and derangement…”
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6
Effect of leucopelargonin derivative from Ficus bengalensis Linn. on diabetic dogs
Published in Indian journal of medical research (New Delhi, India : 1994) (01-02-1994)“…Dimethoxy ether of Leucopelargonidin-3-0-alpha-L rhamnoside isolated from the bark of the Indian Banyan tree Ficus bengalensis Linn. was tested for…”
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