Search Results - "Shatkin, Jo Anne"

Evaluating mucoadhesion properties of three types of nanocellulose in the gastrointestinal tract in vitro and ex vivo by Lin, Yu-Ju, Shatkin, Jo Anne, Kong, Fanbin

“…[Display omitted] •Nanocellulose retains on both porcine stomach and small intestinal mucosa ex vivo.•Nanocellulose shows viscosity synergism with porcine…”
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Potential release scenarios for carbon nanotubes used in composites by Nowack, Bernd, David, Raymond M., Fissan, Heinz, Morris, Howard, Shatkin, Jo Anne, Stintz, Michael, Zepp, Richard, Brouwer, Derk

“…The expected widespread use of carbon nanotube (CNT)-composites in consumer products calls for an assessment of the possible release and exposure to workers,…”
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Review on Hybrid Reinforced Polymer Matrix Composites with Nanocellulose, Nanomaterials, and Other Fibers by Seydibeyoğlu, Mehmet Özgür, Dogru, Alperen, Wang, Jinwu, Rencheck, Mitch, Han, Yousoo, Wang, Lu, Seydibeyoğlu, Elif Alyamaç, Zhao, Xianhui, Ong, Kimberly, Shatkin, Jo Anne, Shams Es-Haghi, Siamak, Bhandari, Sunil, Ozcan, Soydan, Gardner, Douglas J

“…The use of composite materials has seen many new innovations for a large variety of applications. The area of reinforcement in composites is also rapidly…”
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A methodology for developing key events to advance nanomaterial-relevant adverse outcome pathways to inform risk assessment by Halappanavar, Sabina, Ede, James D., Mahapatra, Indrani, Krug, Harald F., Kuempel, Eileen D., Lynch, Iseult, Vandebriel, Rob J., Shatkin, Jo Anne

“…Significant advances have been made in the development of Adverse Outcome Pathways (AOPs) over the last decade, mainly focused on the toxicity mechanisms of…”
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A Multi-Stakeholder Perspective on the Use of Alternative Test Strategies for Nanomaterial Safety Assessment by Nel, Andre E, Nasser, Elina, Godwin, Hilary, Avery, David, Bahadori, Tina, Bergeson, Lynn, Beryt, Elizabeth, Bonner, James C, Boverhof, Darrell, Carter, Janet, Castranova, Vince, DeShazo, J. R, Hussain, Saber M, Kane, Agnes B, Klaessig, Frederick, Kuempel, Eileen, Lafranconi, Mark, Landsiedel, Robert, Malloy, Timothy, Miller, Mary Beth, Morris, Jeffery, Moss, Kenneth, Oberdorster, Gunter, Pinkerton, Kent, Pleus, Richard C, Shatkin, Jo Anne, Thomas, Russell, Tolaymat, Thabet, Wang, Amy, Wong, Jeffrey

“…There has been a conceptual shift in toxicological studies from describing what happens to explaining how the adverse outcome occurs, thereby enabling a deeper…”
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A 90-day dietary study with fibrillated cellulose in Sprague-Dawley rats by Ong, Kimberly J., Ede, James D., Pomeroy-Carter, Cassidy A., Sayes, Christie M., Mulenos, Marina R., Shatkin, Jo Anne

“…•Rats fed a 4 % fibrillated cellulose diet for 90-days showed no systemic toxicity.•The no-observed-adverse-effect level (NOAEL) is greater than…”
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Cultured Meat Safety Research Priorities: Regulatory and Governmental Perspectives by Ong, Kimberly J, Tejeda-Saldana, Yadira, Duffy, Breanna, Holmes, Dwayne, Kukk, Kora, Shatkin, Jo Anne

“…As with every new technology, safety demonstration is a critical component of bringing products to market and gaining public acceptance for cultured meat and…”
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Translating Scientific Advances in the AOP Framework to Decision Making for Nanomaterials by Ede, James D, Lobaskin, Vladimir, Vogel, Ulla, Lynch, Iseult, Halappanavar, Sabina, Doak, Shareen H, Roberts, Megan G, Shatkin, Jo Anne

“…Much of the current innovation in advanced materials is occurring at the nanoscale, specifically in manufactured nanomaterials (MNs). MNs display unique…”
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Collection of airborne ultrafine cellulose nanocrystals by impinger with an efficiency mimicking deposition in the human respiratory system by Roberts, Rose, Gettz, Kevin, Stebounova, Larissa V, Anne Shatkin, Jo, Peters, Thomas, Johan Foster, E.

“…As cellulose nanocrystals (CNCs) are increasing in production, establishing safe workplace practices in industry will be paramount to their continued use and…”
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Physical, chemical, and toxicological characterization of sulfated cellulose nanocrystals for food-related applications using in vivo and in vitro strategies by Ede, James D, Ong, Kimberly J, Mulenos, Marina R, Pradhan, Sahar, Gibb, Matthew, Sayes, Christie M, Shatkin, Jo Anne

“…Cellulose nanocrystals (CNCs) are a next-generation cellulose product with many unique properties including applications in the food industry as a food…”
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Regioselectively Carboxylated Cellulose Nanofibril Models from Dissolving Pulp: C6 via TEMPO Oxidation and C2,C3 via Periodate-Chlorite Oxidation by Guo, Mengzhe, Ede, James D, Sayes, Christie M, Shatkin, Jo Anne, Stark, Nicole, Hsieh, You-Lo

“…Regioselective C6 and C2,C3 carboxylated cellulose nanofibrils (CNFs) have been robustly generated from dissolving pulp, a readily available source of…”
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Risk Analysis of Cellulose Nanomaterials by Inhalation: Current State of Science by Ede, James D, Ong, Kimberly J, Goergen, Michael, Rudie, Alan, Pomeroy-Carter, Cassidy A, Shatkin, Jo Anne

“…Cellulose nanomaterials (CNs) are emerging advanced materials with many unique properties and growing commercial significance. A life-cycle risk assessment and…”
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Characterization of a Human In Vitro Intestinal Model for the Hazard Assessment of Nanomaterials Used in Cancer Immunotherapy by Gibb, Matthew, Pradhan, Sahar H., Mulenos, Marina R., Lujan, Henry, Liu, James, Ede, James D., Shatkin, Jo Anne, Sayes, Christie M.

“…There is momentum in biomedical research to improve the structure and function of in vitro intestinal models that better represent human biology. To build a…”
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Fluorescently Labeled Cellulose Nanofibers for Environmental Health and Safety Studies by Patel, Ilabahen, Woodcock, Jeremiah, Beams, Ryan, Stranick, Stephan J, Nieuwendaal, Ryan, Gilman, Jeffrey W, Mulenos, Marina R, Sayes, Christie M, Salari, Maryam, DeLoid, Glen, Demokritou, Philip, Harper, Bryan, Harper, Stacey, Ong, Kimberly J, Shatkin, Jo Anne, Fox, Douglas M

“…An optimal methodology for locating and tracking cellulose nanofibers (CNFs) in vitro and in vivo is crucial to evaluate the environmental health and safety…”
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The Future in Nanosafety by Shatkin, Jo Anne

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Food safety considerations and research priorities for the cultured meat and seafood industry by Ong, Kimberly J., Johnston, Jeremiah, Datar, Isha, Sewalt, Vincent, Holmes, Dwayne, Shatkin, Jo Anne

“…Cell‐cultured meat and seafood offer a sustainable opportunity to meet the world's increasing demand for protein in a climate‐changed world. A responsible,…”
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Introduction to Special Series by Shatkin, Jo Anne

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A comparative analysis of microfibrillated versus conventional cellulose after enzymatic digestions by Collom, Clancy, Fox, Douglas, Ong, Kimberly, Shatkin, Jo Anne, Sayes, Christie

“…Microfibrillated cellulose applications are vast and continue to grow across science disciplines. This growth increases exposures, including ingestion…”
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Nanocellulose and its modified forms in the food industry: Applications, safety, and regulatory perspectives by Qin, Zijin, Ng, Wei, Ede, James, Shatkin, Jo Anne, Feng, Jiannan, Udo, Toshifumi, Kong, Fanbin

“…Abstract Nanocellulose (NC), known for its unique properties including high mechanical strength, low density, and extensive surface area, presents significant…”
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Limitations of recent cellulose studies: How overzealous dispersion technique, fluorescence labeling and interpretation limit the findings of recent safety assessments for cellulose materials by Zhang, Yueyang, Fox, Douglas M., Ong, Kimberly J., Ede, James, Sayes, Christie, Kangas, Heli, Ilona, Leppänen, Goergen, Michael, Moon, Robert, Shatkin, Jo Anne

“…Microfibrillated, nanofibrillated, and nanocrystalline cellulose materials are next-generation biobased cellulose materials with applications in the food…”
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