Search Results - "Shanks, Justin"
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Impact factions: assessing the citation impact of different types of open access repositories
Published in Scientometrics (01-08-2022)“…Institutional repositories (IR) maintained by research libraries play a central role in providing open access to taxpayer-funded research products. It is…”
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Characterizing Farmers' Market Shoppers: A Literature Review
Published in Journal of hunger & environmental nutrition (2012)“…The number of farmers' markets in the United States continues to grow, suggesting an increasing interest in community food systems. Yet, little conclusive…”
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Teaching Undergraduate Students to Visualize and Communicate Public Health Data with Infographics
Published in Frontiers in public health (24-11-2017)“…The purpose of this study was to explore the degree to which an infographic assignment facilitated student learning around health science issues, as well as…”
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Dipping into the Clostridium difficile pool: Are alcohol-based dispensers fomites for C difficile ?
Published in American journal of infection control (01-11-2017)“…The purpose of this study was to evaluate alcohol-based dispensers as potential fomites for Clostridium difficile . A convenience sample of 120 alcohol-based…”
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Food insecurity among households with children during the early months of the COVID-19 pandemic
Published in Journal of agriculture, food systems, and community development (16-06-2023)“…Understanding impacts of the COVID-19 pandemic among households with children is necessary to design appropriate public health responses that protect food…”
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Examining the relationship between physical activity and mental health during the COVID-19 pandemic across five U.S. States
Published in Preventive medicine reports (01-12-2021)“…•A bidirectional relationship exists between physical activity and mental health.•During COVID-19, physical activity and mental health status varied by…”
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Disparities in dietary practices during the COVID-19 pandemic by food security status
Published in Preventive medicine reports (01-08-2022)“…Little is known about the differences in dietary practices among food secure and food insecure populations during the early COVID-19 pandemic restrictions. The…”
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Toward A Contemplative Technopedagogy Framework: A Discourse Analysis
Published in Frontiers in education (Lausanne) (11-09-2020)“…Digital technology features prominently in the higher education ecosystem, affecting the ways in which educators think, communicate, and teach. This research…”
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Service Blueprinting: A Method for Assessing Library Technologies within an Interconnected Service Ecosystem
Published in Public library quarterly (New York, N.Y.) (03-05-2020)“…Service blueprinting is a method for designing, assessing, and improving services. This article provides a practical overview of the service blueprinting…”
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Corrigendum: Teaching Undergraduate Students to Visualize and Communicate Public Health Data with Infographics
Published in Frontiers in public health (17-01-2018)“…[This corrects the article on p. 315 in vol. 5, PMID: 29226120.]…”
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Applying Attributes of Contemplative Technopedagogy to a Social Media Assignment
Published in Frontiers in education (Lausanne) (04-06-2019)“…With widespread prevalence of digital technology in contemporary higher education, researchers have been keen to identify best practices and understand…”
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Assessing and Improving Library Technology with Service Blueprinting
Published in Journal of escience librarianship (03-07-2018)“…Objective: The objective of this article is to illustrate the application of service blueprinting—a design tool that comes from the service design…”
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Making Sense of Researcher Services
Published in Journal of library administration (02-04-2016)“…Researcher services have proliferated in recent years and numerous free or fee-based sites now promise increased visibility and impact for authors or…”
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O11 Association Between Food Security and Food Skills Education Among Cooking Matters Participants
Published in Journal of nutrition education and behavior (01-07-2021)“…Test the association between food security and food skills education among Cooking Matters participants. Cooking Matters uses evidence-based curricula built…”
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Fruit and vegetable desirability is lower in more rural built food environments of Montana, USA using the Produce Desirability (ProDes) Tool
Published in Food security (01-02-2018)“…The main objective of this study is to present a food environment measure, the Produce Desirability (ProDes) Tool, to assess consumer desirability of fruits…”
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The Yersinia pseudotuberculosis degradosome is required for oxidative stress, while its PNPase subunit plays a degradosome-independent role in cold growth
Published in FEMS microbiology letters (01-11-2012)“…Abstract Yersinia polynucleotide phosphorylase (PNPase), a 3′–5′ exoribonuclease, has been shown to affect growth during several stress responses. In…”
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Do Farmers' Markets Improve Diet of Participants Using Federal Nutrition Assistance Programs? A Literature Review
Published in Journal of extension (01-12-2013)“…Farmers' markets have emerged as one health strategy to improve the access and availability of fresh foods for limited-resource audiences using federal…”
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