Search Results - "Shakeri, Majid"

Molecular and gene expression analyses of chicken oncomodulin and their association with breast myopathies in broilers by Kong, Byungwhi, Shakeri, Majid, Choi, Janghan, Zhuang, Hong, Bowker, Brian

“…Oncomodulins (OCMs), also known as non-α-parvalbumins, are small molecules known for their high-affinity binding of Ca2+ ions. They play crucial roles as Ca2+…”
Get full text

Proteomic analyses on chicken breast meat with white striping myopathy by Kong, Byungwhi, Owens, Casey, Bottje, Walter, Shakeri, Majid, Choi, Janghan, Zhuang, Hong, Bowker, Brian

“…White striping (WS) is an emerging myopathy that results in significant economic losses as high as $1 billion (combined with losses derived from other breast…”
Get full text

Water properties in intact wooden breast fillets during refrigerated storage by Choi, Janghan, Shakeri, Majid, Kim, Woo Kyun, Kong, Byungwhi, Bowker, Brian, Zhuang, Hong

“…The wooden breast (WB) condition notably alters moisture content and water holding capacity (WHC) in broiler breast fillets. The purpose of this study was to…”
Get full text

Strategies to Combat Heat Stress in Broiler Chickens: Unveiling the Roles of Selenium, Vitamin E and Vitamin C by Shakeri, Majid, Oskoueian, Ehsan, Le, Hieu, Shakeri, Mehdi

“…Heat stress compromises efficient poultry production by impairing growth performance and increasing mortality. Mechanisms to dissipate excess heat divert…”
Get full text

Comparative metabolomic analysis of spaghetti meat and wooden breast in broiler chickens: unveiling similarities and dissimilarities by Choi, Janghan, Shakeri, Majid, Kim, Woo Kyun, Kong, Byungwhi, Bowker, Brian, Zhuang, Hong

“…Spaghetti meat (SM) and wooden breast (WB) are emerging myopathies in the breast meat of fast-growing broiler chickens. The purpose of the study was to…”
Get full text

Potential Role of Ribonucleotide Reductase Enzyme in Mitochondria Function and Woody Breast Condition in Broiler Chickens by Shakeri, Majid, Kong, Byungwhi, Zhuang, Hong, Bowker, Brian

“…The cellular events leading to the development of the woody breast myopathy in broiler breast muscle are unclear. Affected woody breast muscle exhibits muscle…”
Get full text

Betaine and Antioxidants Improve Growth Performance, Breast Muscle Development and Ameliorate Thermoregulatory Responses to Cyclic Heat Exposure in Broiler Chickens by Shakeri, Majid, Cottrell, Jeremy James, Wilkinson, Stuart, Ringuet, Mitchell, Furness, John Barton, Dunshea, Frank Rowland

“…Heat stress (HS) is an environmental stressor challenging poultry production and requires a strategy to cope with it. A total of 288-day-old male broiler…”
Get full text

Heracleum persicum Essential Oil Nanoemulsion: A Nanocarrier System for the Delivery of Promising Anticancer and Antioxidant Bioactive Agents by Bashlouei, Shima Ghareh, Karimi, Ehsan, Zareian, Mohsen, Oskoueian, Ehsan, Shakeri, Majid

“…Essential oils are important compounds for the prevention and/or treatment of various diseases in which solubility and bio-accessibility can be improved by…”
Get full text

Mitigating the Adverse Effects of Lead and Cadmium Heavy Metals-Induced Oxidative Stress by Phytogenic Compounds in Poultry by Ebrahimi, Rohollah, Ebrahimi, Mahdi, Shakeri, Majid

“…Environmental pollution has increased over the past few decades, posing serious risks to all biological systems, including the poultry sector. Oxidative stress…”
Get full text

Improvement of Network Throughput by Providing CAODV-Based Routing Algorithm in Cognitive Radio Ad Hoc Networks by Shakeri, Majid, Ardalani, Nahid, Derakhshan-Barjoei, Pouya

“…In this paper, a CAODV-based routing approach is proposed which uses multi-channel and multi-path forwarding techniques to deal with the time-varying…”
Get full text

Nanoliposome-Loaded Phenolics from Nasturtium officinale Improves Health Parameters in a Colorectal Cancer Mouse Model by Taghavinia, Fatemeh, Teymouri, Fatemeh, Farokhrouz, Fatemeh, Bagherabad, Elahe Hashemi, Farjami, Sarasadat, Karimi, Ehsan, Oskoueian, Ehsan, Le, Hieu Huu, Shakeri, Majid

“…contains high amounts of phytochemical compounds that work against oxidative damages leading to improved health conditions in animals as well as humans. The…”
Get full text

Growth Performance and Characterization of Meat Quality of Broiler Chickens Supplemented with Betaine and Antioxidants under Cyclic Heat Stress by Shakeri, Majid, Cottrell, Jeremy J, Wilkinson, Stuart, Le, Hieu H, Suleria, Hafiz A R, Warner, Robyn D, Dunshea, Frank R

“…Heat stress (HS) causes oxidative stress, which compromises broiler performance and meat quality. The aim of this study was to determine whether dietary…”
Get full text

Dietary Betaine Improves Intestinal Barrier Function and Ameliorates the Impact of Heat Stress in Multiple Vital Organs as Measured by Evans Blue Dye in Broiler Chickens by Shakeri, Majid, Cottrell, Jeremy James, Wilkinson, Stuart, Zhao, Weicheng, Le, Hieu Huu, McQuade, Rachel, Furness, John Barton, Dunshea, Frank Rowland

“…In a 2 × 2 factorial design, 60 male Ross-308 broilers were fed either a control or 1 g/kg betaine diet and housed under thermoneutral (TN) or heat stress (HS)…”
Get full text

Mentha longifolia L. Inhibits Colorectal Cancer Cell Proliferation and Induces Apoptosis via Caspase Regulation by Beheshtian, Nazanin, Karimi, Ehsan, Asili, Javad, Beheshtin, Nadia, Le, Hieu Huu, Shakeri, Majid

“…Naturopathy or herbal medicine has been widely used as an alternative treatment for several illnesses, such as cancer, as they are generally acknowledged as a…”
Get full text

Manipulation of Rice Straw Silage Fermentation with Different Types of Lactic Acid Bacteria Inoculant Affects Rumen Microbial Fermentation Characteristics and Methane Production by Oskoueian, Ehsan, Jahromi, Mohammad Faseleh, Jafari, Saeid, Shakeri, Majid, Le, Hieu Huu, Ebrahimi, Mahdi

“…Bacterial inoculants are known to improve the quality of silage. The objectives of the present study were to evaluate the effects of different types of lactic…”
Get full text

Benefits and Challenges of Jatropha Meal as Novel Biofeed for Animal Production by Oskoueian, Ehsan, Oskoueian, Arshin, Shakeri, Majid, Jahromi, Mohammad Faseleh

“…Jatropha curcas L. has gained importance as a source of seed oil for biodiesel production. The meal contained about 60% protein with a good balance of…”
Get full text

Betaine and Isoquinoline Alkaloids Protect against Heat Stress and Colonic Permeability in Growing Pigs by Le, Hieu Huu, Shakeri, Majid, Suleria, Hafiz Ansar Rasul, Zhao, Weicheng, McQuade, Rachel Mai, Phillips, Deborah Jayne, Vidacs, Eva, Furness, John Barton, Dunshea, Frank Rowland, Artuso-Ponte, Valeria, Cottrell, Jeremy James

“…Heat stress (HS) compromises productivity of pork production, in part as a result of increased oxidative stress and inflammatory responses, particularly within…”
Get full text

Using Recombinant Superoxide Dismutase to Control Oxidative Stress in the Gastrointestinal Tract of Cyclic Heat-Stressed Pigs by Le, Hieu Huu, Zhao, Weicheng, Furness, John Barton, Shakeri, Majid, DiGiacomo, Kristy, Roura, Eugeni, Renaudeau, David, Gabler, Nicolas Kurt, Leury, Brian Joseph, Dunshea, Frank Rowland, Wijffels, Gene, Cottrell, Jeremy James

“…Climate change is associated with an increased frequency and intensity of heat waves, posing a threat of heat stress to pig production. Heat stress compromises…”
Get full text

Dietary Betaine Reduces the Negative Effects of Cyclic Heat Exposure on Growth Performance, Blood Gas Status and Meat Quality in Broiler Chickens by Shakeri, Majid, Cottrell, Jeremy J., Wilkinson, Stuart, Le, Hieu H., Suleria, Hafiz A. R., Warner, Robyn D., Dunshea, Frank R.

“…Heat stress (HS) impairs growth performance and has a severe impact on lipid and protein metabolism, leading to serious adverse effects on meat quality…”
Get full text

A Dietary Sugarcane-Derived Polyphenol Mix Reduces the Negative Effects of Cyclic Heat Exposure on Growth Performance, Blood Gas Status, and Meat Quality in Broiler Chickens by Shakeri, Majid, Cottrell, Jeremy J., Wilkinson, Stuart, Le, Hieu H., Suleria, Hafiz A. R., Warner, Robyn D., Dunshea, Frank R.

“…Heat stress (HS) compromises growth performance and meat quality of broiler chickens by interrupting lipid and protein metabolism, resulting in increased…”
Get full text