Search Results - "Seyed Ali Yasini Ardakani"
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Effect of the ethanolic extract and essential oil of Ferulago angulata (Schlecht.) Boiss. on protein, physicochemical, sensory, and microbial characteristics of probiotic yogurt during storage time
Published in Food science & nutrition (01-01-2021)“…Background The use of functional food, such as probiotic products, is important due to their health benefits against various diseases. Phenolic and aromatic…”
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Technological characteristics of inulin enriched gluten‐free bread: Effect of acorn flour replacement and fermentation type
Published in Food science & nutrition (01-11-2021)“…Textural, physicochemical, and sensory characteristics of rice‐based gluten‐free bread in the presence of acorn flour; inulin and different fermentation type…”
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Nanocellulose conjugated with retinoic acid: its capability to adsorb aflatoxin B1
Published in Cellulose (London) (01-02-2015)“…The main aim of this study was to evaluate the adsorption of aflatoxin B1 by nanocellulose conjugated with retinoic acid (NCRA). First, aflatoxin B1 and NCRA…”
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The combined effects of cholesteryl ester transfer protein ( CETP ) TaqIB gene polymorphism and canola, sesame and sesame-canola oils consumption on metabolic response in patients with diabetes and healthy people
Published in Journal of cardiovascular and thoracic research (01-01-2020)“…Keywords: Cholesterol Ester Transfer Proteins Diabetes Mellitus Sesame Oil Canola Oil Sesame-Canola Oil Polymorphism Abstract Introduction: Cholesteryl ester…”
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Synthesis and characterization of halloysite/graphene quantum dots magnetic nanocomposite as a new adsorbent for Pb(II) removal from water
Published in Journal of molecular liquids (15-02-2020)“…Graphene quantum dots (GQDs) were covalently immobilized onto the NiFe2O4-halloysite nanotubes (NiFe2O4-HNTs) surface to fabricate a nanocomposite material…”
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Antimicrobial Activity of Pomegranate (Punica granatum L.) Peel Extract, Physical, Mechanical, Barrier and Antimicrobial Properties of Pomegranate Peel Extract-incorporated Sodium Caseinate Film and Application in Packaging for Ground Beef
Published in Packaging technology & science (01-10-2015)“…In the present study, casein‐based edible films containing 1, 1.5 or 2 times of minimum inhibitory concentration of pomegranate peel extract (as antimicrobial…”
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Experimental study and modelling of effective parameters on removal of Cd(II) from water by halloysite/graphene quantum dots magnetic nanocomposite as an adsorbent using response surface methodology
Published in Applied organometallic chemistry (01-07-2020)“…Graphene quantum dots (GQDs) were covalently immobilized onto the NiFe2O4‐halloysite nanotubes (NiFe2O4‐HNTs) surface to fabricate a nanocomposite material…”
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Relationship between Serum Tumor-Related Markers and Genetically Modified Rice Expressing Cry1Ab Protein in Sprague-Dawley Rats
Published in Nutrition and cancer (30-06-2022)“…Genetically Modified (GM) foods are among the most important achievements of biotechnology. Given the safety importance of transgenic rice, this study was…”
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Rapid Detection of Adulteration in Mixing Sesame, Sunflower, and Canola Vegetable Oils by Mathematical Model
Published in Food analytical methods (01-07-2021)“…The aim of this study was to investigate the application of a mathematical model to rapid detect the adulteration in sesame, canola, and sunflower oils. To hit…”
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Inulin enriched wheat bread: interaction of polymerization degree and fermentation type
Published in Journal of food measurement & characterization (01-12-2021)“…Inulin enrichment of wheat bread is important in improving its nutritional quality. Despite the preference of inulin enrichment of wheat bread, its efficiency…”
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Investigation of the Physicochemical Properties of Vegetable Oils Blended with Sesame Oil and Their Oxidative Stability during Frying
Published in International journal of food science (2022)“…To investigate the antioxidant activity and physicochemical properties of oil, sunflower (SFO) and corn oil (CO) and their combinations with sesame oil (SO)…”
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The impact of a blend of Pistacia atlantica seed and canola oil compared with a blend of corn-canola oil with synthetic antioxidant and corn-canola oil without synthetic antioxidant on oxidative stress markers in patients with metabolic syndrome: protocol for a triple-blind, randomized, three-way cross-over clinical trial
Published in Current controlled trials in cardiovascular medicine (24-07-2023)“…Metabolic syndrome (MetS) is regarded as a complex metabolic disorder. Recently, the role of dietary antioxidants in the underlying pathogenesis and…”
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Erratum to: Nanocellulose conjugated with retinoic acid: its capability to adsorb aflatoxin B1
Published in Cellulose (London) (01-06-2015)Get full text
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Modification of nanocellulose by poly-lysine can inhibit the effect of fumonisin B1 on mouse liver cells
Published in Colloids and surfaces, B, Biointerfaces (01-02-2015)“…•The adsorption was affected by temperature, incubation time, pH, and concentration of NMPL.•NMPL adsorbed fumonisin B1 in different foodstuffs.•Function of…”
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Association of rs670 variant of APOA-1 gene with cardiometabolic markers after consuming sesame, canola and sesame-canola oils in adults with and without type 2 diabetes mellitus
Published in Clinical nutrition ESPEN (01-08-2020)“…The inter-individual variations of the metabolic markers in response to dietary interventions may be mediated by genetic factors. We examined whether the type…”
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The Effect of Persian Gums and Tragacanth on Texture and Sensory Characteristics of Non-Gluten Cakes
Published in Journal of nutrition and food security (01-08-2017)“…Background: The presence of gluten proteins in rice flour leads to some problems for patients of celiac; a digestive autoimmune disease. Consumption of a…”
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Investigating the situation and the great limitation of artificial dyes used among the health products offered in Yazd city in 1397
Published in Ulūm va ṣanāyi̒-i ghaz̠āyī (01-10-2021)Get full text
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Antimicrobial Activity of Pomegranate ( Punica granatum L.) Peel Extract, Physical, Mechanical, Barrier and Antimicrobial Properties of Pomegranate Peel Extract-incorporated Sodium Caseinate Film and Application in Packaging for Ground Beef: Properties of Sodium Caseinate Film
Published in Packaging technology & science (01-10-2015)Get full text
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