Search Results - "Sevi, A"

Proteolytic pattern of myofibrillar protein and meat tenderness as affected by breed and aging time by Marino, R., Albenzio, M., della Malva, A., Santillo, A., Loizzo, P., Sevi, A.

“…The effects of breed and aging time (1, 7, 14, 21days) were evaluated on meat tenderness and on proteolysis in 24 young bulls from Romagnola×Podolian…”
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Analysis and mitigation of interface losses in trenched superconducting coplanar waveguide resonators by Calusine, G., Melville, A., Woods, W., Das, R., Stull, C., Bolkhovsky, V., Braje, D., Hover, D., Kim, D. K., Miloshi, X., Rosenberg, D., Sevi, A., Yoder, J. L., Dauler, E., Oliver, W. D.

“…Improving the performance of superconducting qubits and resonators generally results from a combination of materials and fabrication process improvements and…”
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Comparison of dielectric loss in titanium nitride and aluminum superconducting resonators by Melville, A., Calusine, G., Woods, W., Serniak, K., Golden, E., Niedzielski, B. M., Kim, D. K., Sevi, A., Yoder, J. L., Dauler, E. A., Oliver, W. D.

“…Lossy dielectrics are a significant source of decoherence in superconducting quantum circuits. In this report, we model and compare the dielectric loss in bulk…”
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Changes in meat quality traits and sarcoplasmic proteins during aging in three different cattle breeds by Marino, R., Albenzio, M., della Malva, A., Caroprese, M., Santillo, A., Sevi, A.

“…The effects of breed and aging time (1, 7, 14, 21d) were evaluated on physical meat properties and on sarcoplasmic protein changes in 24 young bulls from…”
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Feeding tannins to dairy cows in different seasons improves the oxidative status of blood plasma and the antioxidant capacity of cheese by Santillo, A., Ciliberti, M.G., Ciampi, F., Luciano, G., Natalello, A., Menci, R., Caccamo, M., Sevi, A., Albenzio, M.

“…The aim of the present study was to assess the dietary supplementation of tannins to grazing dairy cows in 2 seasons characterized by a good quality pasture…”
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Green extraction of bioactive compounds from wine lees and their bio-responses on immune modulation using in vitro sheep model by Ciliberti, M.G., Francavilla, M., Albenzio, M., Inghese, C., Santillo, A., Sevi, A., Caroprese, M.

“…The objective of this study was to apply microwave-assisted extraction using green solvents starting from 3 different wine (white, rosé, and red) lees and to…”
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Evaluation of natural plant extracts as antioxidants in a bovine in vitro model of oxidative stress by Ciampi, F, Sordillo, L M, Gandy, J C, Caroprese, M, Sevi, A, Albenzio, M, Santillo, A

“…Oxidative stress contributes to many inflammatory-based diseases of dairy cattle especially during periods of increased metabolic activity such as around…”
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Peripheral blood mononuclear cell proliferation and cytokine production in sheep as affected by cortisol level and duration of stress by Ciliberti, M G, Albenzio, M, Inghese, C, Santillo, A, Marino, R, Sevi, A, Caroprese, M

“…A large number of studies recognize glucocorticoids (Gc) as suppressors of inflammation; Gc exert an important role in coordinating the magnitude and duration…”
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Quality of buffalo milk as affected by dietary protein level and flaxseed supplementation by Santillo, A, Caroprese, M, Marino, R, Sevi, A, Albenzio, M

“…The aim of the present research was to evaluate the effects of protein level and flaxseed supplementation on the yield and quality of buffalo milk. In…”
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Milk quality of Italian Mediterranean buffalo as affected by temperature-humidity index during late spring and summer by Albenzio, M., Santillo, A., d'Angelo, F., di Corcia, M., Ciliberti, M.G., Marino, R., Caroprese, M., della Malva, A., Sevi, A.

“…The list of standard abbreviations for JDS is available at adsa.org/jds-abbreviations-24. Nonstandard abbreviations are available in the Notes. A total of 18…”
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Physicochemical properties of Scamorza ewe milk cheese manufactured with different probiotic cultures by Albenzio, M, Santillo, A, Caroprese, M, Ruggieri, D, Napolitano, F, Sevi, A

“…The present study was undertaken to produce functional Scamorza cheese from Gentile di Puglia ewe milk by incorporating probiotic strains into the cheese…”
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Relationship between cortisol response to stress and behavior, immune profile, and production performance of dairy ewes by Caroprese, M, Albenzio, M, Marzano, A, Schena, L, Annicchiarico, G, Sevi, A

“…The existence of a relationship between cortisol levels, after an acute stress, and behavioral activities, immunological profile, and production performance in…”
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Composition and sensory profiling of probiotic Scamorza ewe milk cheese by Albenzio, M, Santillo, A, Caroprese, M, Braghieri, A, Sevi, A, Napolitano, F

“…The present study aimed to assess the effect of the addition of different usually recognized as probiotic bacterial strains on chemical composition and sensory…”
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Identification of peptides in functional Scamorza ovine milk cheese by Albenzio, M, Santillo, A, Marino, R, Della Malva, A, Caroprese, M, Sevi, A

“…Ovine bulk milk was used to produce Scamorza cheese with probiotics: either a mix of Bifidobacterium longum and Bifidobacterium lactis or Lactobacillus…”
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Fatty acid profile of milk and Cacioricotta cheese from Italian Simmental cows as affected by dietary flaxseed supplementation by Santillo, A, Caroprese, M, Marino, R, d'Angelo, F, Sevi, A, Albenzio, M

“…The study aimed to determine the effects of adding flaxseed to the diet on the fatty acid profile of the milk of Italian Simmental cows and on the Cacioricotta…”
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Nutritional properties and consumer evaluation of donkey bresaola and salami: Comparison with conventional products by Marino, R., Albenzio, M., della Malva, A., Muscio, A., Sevi, A.

“…Nutritional properties and consumer evaluation were performed in bresaola and salami from donkey meat compared with respective conventional products. Donkey…”
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Activities of indigenous proteolytic enzymes in caprine milk of different somatic cell counts by Albenzio, M, Santillo, A, Kelly, A L, Caroprese, M, Marino, R, Sevi, A

“…Individual caprine milk with different somatic cell counts (SCC) were studied with the aim of investigating the percentage distribution of leukocyte cell types…”
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Hypothalamic-pituitary-adrenal axis activation and immune regulation in heat-stressed sheep after supplementation with polyunsaturated fatty acids by Caroprese, M, Ciliberti, M G, Annicchiarico, G, Albenzio, M, Muscio, A, Sevi, A

“…The aim of this study was to assess the effects of supplementation with polyunsaturated fatty acids from different sources on immune regulation and…”
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Effects of whole linseed supplementation and treatment duration on fatty acid profile and endogenous bioactive compounds of beef muscle by Marino, R., della Malva, A., Caroprese, M., de Palo, P., Santillo, A., Sevi, A., Albenzio, M.

“…Diet supplementation with oilseeds is known to improve the fatty acid profile of meat, but few studies have been carried out to determine the time required for…”
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Dietary glutamine enhances immune responses of dairy cows under high ambient temperature by Caroprese, M, Albenzio, M, Marino, R, Santillo, A, Sevi, A

“…The objective of the study was to determine the effects of adding Gln or Gln in combination with flaxseed to the diet on milk production and immune response of…”
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