Search Results - "Setotaw, Tesfahun Alemu"
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1
Genotype by Environment (G × E) Interaction and Yield Stability of Chickpea (Cicer arietinum L.) Varieties Across Agroecological Regions of Ethiopia
Published in Legume science (01-06-2024)“…ABSTRACT Genotype by environment (G × E) interaction obstructs breeding by persuading variations in genotype performance. The aim of the present study was to…”
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2
Breeding potential and genetic diversity of "Híbrido do Timor" coffee evaluated by molecular markers
Published in Crop breeding and applied biotechnology (01-12-2010)“…AFLP, RAPD and SSR molecular markers were used to study the genetic diversity and genetic structure of the Híbrido de Timor germplasm. The principal coordinate…”
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3
Genetic diversity in Brazilian soybean germplasm
Published in Crop breeding and applied biotechnology (01-12-2017)“…Abstract Genetic diversity is an essential factor for the success of any plant breeding program and should be considered to ensure genetic gain through…”
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4
Coefficient of Parentage in Coffea arabica L. Cultivars Grown in Brazil
Published in Crop science (01-07-2013)“…ABSTRACT The coefficient of parentage among 121 cultivars of Coffea arabica L. in Brazil released from 1939 to 2009 was estimated and used to study the genetic…”
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5
Simulating stress condition through compaction in banana plant cultivated In vitro
Published in Bioscience journal (01-07-2018)“…Banana cultivation is an agricultural activity practiced in different regions and constantly subjected to abiotic stresses that limit its productivity. To…”
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6
Effect of modifying concentrations of calcium and magnesium on in vitro development of banana CV. Prata-Anã (Genomic group AAB)
Published in Bioscience journal (01-09-2017)“…Research suggests that the development of micropropagated banana plants can be improved by altering nutrient concentrations in the culture medium. The aim of…”
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7
Effect of coconut water on growth of olive embryos cultured in vitro/ Efeito da agua de coco no crescimento de embrioes de oliveira cultivados in vitro
Published in Ciência rural (01-02-2013)“…The experiment was carried out to determine the appropriate dose of coconut water as supplement for in vitro cultivation of zygotic embryos from 19 olive…”
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8
Genetic divergence among barley accessions from Ethiopia
Published in Crop breeding and applied biotechnology (01-01-2010)“…The study was done with the objective of assessing the genetic diversity existing among Ethiopian and ICARDAbarley germplasm using multivariate data analyses…”
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9
The potential of phenomic selection for the joint Ethiopian malt barley breeding program
Published in Plant phenome journal (01-12-2024)“…Abstract Phenomic selection is an alternative approach to genomic selection that uses near‐infrared spectra information to predict the performance of…”
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10
Simulating stress condition through compaction in banana plant cultivated In vitro
Published in Bioscience journal (01-08-2018)“…Banana cultivation is an agricultural activity practiced in different regions and constantly subjected to abiotic stresses that limit its productivity. To…”
Get full text
Journal Article -
11
Effect of modifying concentrations of calcium and magnesium on in vitro development of banana CV. Prata-Anã (Genomic group AAB)
Published in Bioscience journal (01-09-2017)“…Research suggests that the development of micropropagated banana plants can be improved by altering nutrient concentrations in the culture medium. The aim of…”
Get full text
Journal Article -
12
Effect of coconut water on growth of olive embryos cultured in vitro
Published in Ciência rural (01-02-2013)“…The experiment was carried out to determine the appropriate dose of coconut water as supplement for in vitro cultivation of zygotic embryos from 19 olive…”
Get full text
Journal Article -
13
Breeding potential and genetic diversity of “Híbrido do Timor” coffee evaluated by molecular markers
Published in Crop breeding and applied biotechnology (01-01-2010)Get full text
Journal Article