Search Results - "Selvendran, R.R"
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Investigation of the occurrence of pectic-xylan–xyloglucan complexes in the cell walls of cauliflower stem tissues
Published in Carbohydrate polymers (01-06-1999)“…Selected fractions of cauliflower stem, obtained after ethanol graded precipitation of 0.5 M KOH cell wall extractions, were further purified by anion-exchange…”
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2
Tissue-related changes in methyl-esterification of pectic polysaccharides in cauliflower (Brassica oleracea L. var. botrytis) stems
Published in Planta (01-07-1998)“…Pectic substances are a major component of cell walls in vegetable plants and have an important influence on plant food texture. Cauliflower (Brassica oleracea…”
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3
Solubilisation of Mixed Linkage (1→3), (1→4)β-D-glucans From Barley: Effects of Cooking and Digestion
Published in Journal of cereal science (01-05-1997)“…The extractability behaviour of mixed linkage β-glucans from barley has been assessed during cooking and under different regimens used for fibre isolation…”
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Movement and metabolism of oligogalacturonide elicitors in tomato shoots
Published in Planta (01-11-1992)“…We have studied the movement and metabolism of oligogalacturonides through shoots of tomato (Lycopersicon esculentum L. cv Rutgers). Oligomers of…”
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Phloem translocation of a reduced oligogalacturonide in Ricinus communis L
Published in Planta (01-05-1994)“…We have re-examined the evidence against the phloem mobility of oligogalacturonide elicitors using a reduced oligogalacturonide in the phloem translocation…”
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Effects of Heat Treatment and Dehydration on Properties of Cauliflower Fiber
Published in Journal of agricultural and food chemistry (01-02-1999)“…The effects of heat treatment and dehydration on fiber structure and hydration properties, using cauliflower floret/curd and stem tissues, have been…”
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Compositional and structural modification of the cell wall of cauliflower ( Brassica oleracea L. var botrytis) during tissue development and plant maturation
Published in Carbohydrate polymers (1999)“…The purpose of this study was to investigate maturation-related changes in cell-wall polysaccharides in cauliflower ( Brassica oleracea L.) florets and stem…”
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Dietary Fiber Content of Pear and Kiwi Pomaces
Published in Journal of agricultural and food chemistry (01-03-1995)“…Pear and kiwi pomaces, edible byproducts from single-pass metallic membrane ultrafiltration of pear and kiwi purees, were studied for composition and…”
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Developments in the chemistry and biochemistry of pectic and hemicellulosic polymers
Published in Journal of cell science (1985)“…Improved methods of isolation and analysis of cell walls from a range of plant tissues have shed new light on the structure of the constituent polymers, and…”
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Effect of Processing on Cell Wall Polysaccharides of Green Table Olives
Published in Journal of agricultural and food chemistry (15-08-1996)“…Cell wall material (CWM) was prepared from green olive pulp processed according to the “Sevillian Style”. Polymers were solubilized from the CWM by the…”
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Cell-wall polysaccharides and glycoproteins of parenchymatous tissues of runner bean (Phaseolus coccineus)
Published in Biochemical journal (15-07-1990)“…1. Polymers were solubilized from the cell walls of parenchyma from mature runner-bean pods with minimum degradation by successive extractions with…”
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Cell-wall chemistry and architecture in relation to sources of dietary fibre
Published in European journal of clinical nutrition (01-10-1995)Get more information
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13
Determination of aldoses and uronic acid content of vegetable fiber
Published in Analytical biochemistry (15-07-1979)Get more information
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14
Changes in composition and structure of wheat bran resulting from the action of human faecal bacteria in vitro
Published in Carbohydrate research (01-12-1988)“…Cell-wall material of wheat bran was incubated with human faecal bacteria for 24-72 h and the resulting structural changes were studied by methylation…”
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Hemicellulosic complexes from the cell walls of runner bean (Phaseolus coccineus)
Published in Biochemical journal (15-04-1985)“…The 1 M-KOH extract from the depectinated cell walls of parenchymatous tissues of mature runner bean (Phaseolus coccineus) on neutralization, dialysis and…”
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Glycoproteins from the cell wall of Phaseolus coccineus
Published in Biochemical journal (01-04-1980)“…1. The use of a modified sodium chlorite/acetic acid delignification procedure for the solubilization of a hydroxyproline-rich glycoprotein fraction from the…”
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An alternative method for the isolation and analysis of cell wall material from cereals
Published in Cereal chemistry (1980)Get full text
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Dietary fiber: chemistry, analysis, and properties
Published in Advances in food research (1987)Get more information
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