Search Results - "Seidman, Cynthia E."
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Alcohol consumption raises HDL cholesterol levels by increasing the transport rate of apolipoproteins A-I and A-II
Published in Circulation (New York, N.Y.) (07-11-2000)“…Moderate alcohol intake is associated with lower atherosclerosis risk, presumably due to increased HDL cholesterol (HDL-C) concentrations; however, the…”
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Relationship between carbohydrate-induced hypertriglyceridemia and fatty acid synthesis in lean and obese subjects
Published in Journal of lipid research (01-04-2000)“…We previously reported that a eucaloric, low fat, liquid formula diet enriched in simple carbohydrate markedly increased the synthesis of fatty acids in lean…”
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The effect of dietary carbohydrate on genes for fatty acid synthase and inflammatory cytokines in adipose tissues from lean and obese subjects
Published in The Journal of nutritional biochemistry (01-04-2008)“…Hepatic de novo lipogenesis (DNL) is markedly stimulated in humans by low-fat diets enriched in simple sugars. However, the dietary responsiveness of the key…”
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Human fatty acid synthesis is reduced after the substitution of dietary starch for sugar
Published in The American journal of clinical nutrition (01-04-1998)“…Using new nonisotopic and isotopic methods, we showed previously that fatty acid synthesis was markedly stimulated in weight-stable normal volunteers by a…”
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U-shape relationship between change in dietary cholesterol absorption and plasma lipoprotein responsiveness and evidence for extreme interindividual variation in dietary cholesterol absorption in humans
Published in Journal of lipid research (01-12-1998)“…A possible relationship between change in dietary cholesterol absorption and plasma lipoprotein responsiveness was examined in 18 normal subjects fed low fat…”
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U-shape relationship between change in dietary cholesterol absorptionand plasma lipoprotein responsiveness and evidence for extreme interindividualvariation in dietary cholesterol absorption in humans
Published in Journal of lipid research (01-12-1998)“…A possible relationship between change in dietary cholesterol absorptionand plasma lipoprotein responsiveness was examined in 18 normal subjects fed lowfat low…”
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Alcohol consumption raises HDL cholesterol levels by increasing the transport rate of apoliproteins A-I and A-II
Published in Circulation (New York, N.Y.) (07-11-2000)“…BACKGROUND: Moderate alcohol intake is associated with lower atherosclerosis risk, presumably due to increased HDL cholesterol (HDL-C) concentrations; however,…”
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Journal Article -
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Effects of shrimp consumption on plasma lipoproteins
Published in The American journal of clinical nutrition (01-11-1996)“…Shrimp is very low in total fat, yet it has a high cholesterol content. Although shrimp is a popular food in the American diet, many people avoid it because of…”
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