Search Results - "Scientia agricola"

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    Processes that influence dissolved organic matter in the soil: a review by Gmach, Maria Regina, Cherubin, Maurício Roberto, Kaiser, Klaus, Cerri, Carlos Eduardo Pellegrino

    Published in Scientia agricola (2020)
    “…In tropical regions, climate conditions favor fast decomposition of soil organic matter (SOM), releasing into the soil organic composts in solid, liquid, and…”
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    Journal Article
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    ACCase-inhibiting herbicides: mechanism of action, resistance evolution and stewardship by Takano, Hudson Kagueyama, Ovejero, Ramiro Fernando Lopez, Belchior, Gustavo Gross, Maymone, Gizella Potrich Leal, Dayan, Franck E.

    Published in Scientia agricola (01-01-2021)
    “…ABSTRACT Herbicides play an important role in preventing crop yield losses due to both their weed interference ability and their capacity for increasing soil…”
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    Plant biostimulants: physiological responses induced by protein hydrolyzed-based products and humic substances in plant metabolism by Nardi, Serenella, Pizzeghello, Diego, Schiavon, Michela, Ertani, Andrea

    Published in Scientia agricola (01-02-2016)
    “…ABSTRACT In recent years, the use of biostimulants in sustainable agriculture has been growing. Biostimulants can be obtained from different organic materials…”
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    Biology and nutrition of Spodoptera frugiperda (Lepidoptera: Noctuidae) fed on different food sources by Silva, Débora Mello da, Bueno, Adeney de Freitas, Andrade, Karine, Stecca, Cristiane dos Santos, Neves, Pedro Manuel Oliveira Janeiro, Oliveira, Maria Cristina Neves de

    Published in Scientia agricola (01-02-2017)
    “…We studied Spodoptera frugiperda development using different food sources in the laboratory and field. Newly hatched larvae were fed soybean, cotton, maize,…”
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    Determinants of farmers’ adaptation to climate change: A micro level analysis in Ghana by Ndamani, Francis, Watanabe, Tsunemi

    Published in Scientia agricola (01-06-2016)
    “…ABSTRACT This study analyzed socio-economic factors that influence farmers’ adaptation to climate change in agriculture. Perceptions regarding long-term…”
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    Yield, quality and drought sensitivity of tomato to water deficit during different growth stages by Cui, Jintao, Shao, Guangcheng, Lu, Jia, Keabetswe, Larona, Hoogenboom, Gerrit

    Published in Scientia agricola (2020)
    “…ABSTRACT In areas where the supply of water for irrigation is limited, tomato production is often subject to drought stress. In order to investigate the…”
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    Yerba mate: cultivation systems, processing and chemical composition. A review by Croge, Camila Pereira, Cuquel, Francine Lorena, Pintro, Paula Toshimi Matumoto

    Published in Scientia agricola (01-01-2021)
    “…The unique chemical composition of yerba mate and its functionalities suggest that it needs to be explored for its innovation potential. New uses may boost…”
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    Association mapping of drought tolerance indices in wheat: QTL-rich regions on chromosome 4A by Ballesta, Paulina, Mora, Freddy, Del Pozo, Alejandro

    Published in Scientia agricola (2020)
    “…ABSTRACT Drought is likely the main abiotic stress that affects wheat yield. The identification of drought-tolerant genotypes represents an effective way of…”
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    Managing agricultural phosphorus to minimize water quality impacts by Sharpley, Andrew

    Published in Scientia agricola (01-02-2016)
    “…ABSTRACT Eutrophication of surface waters remains a major use-impairment in many countries, which, in fresh waters, is accelerated by phosphorus (P) inputs…”
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    Biological Control in Brazil: an overview by Parra, José Roberto Postali

    Published in Scientia agricola (01-10-2014)
    “…The use of Biological Control methods is on the increase, mainly as a result of the mobilization of human resources in entomology studies since the…”
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    Exploring interactions of plant microbiomes by Andreote, Fernando Dini, Gumiere, Thiago, Durrer, Ademir

    Published in Scientia agricola (01-12-2014)
    “…A plethora of microbial cells is present in every gram of soil, and microbes are found extensively in plant and animal tissues. The mechanisms governed by…”
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    Changes in bacterial community of soil induced by long-term straw returning by Chen, Yanling, Xin, Li, Liu, Jintao, Yuan, Mingzhang, Liu, Shutang, Jiang, Wen, Chen, Jingpei

    Published in Scientia agricola (01-10-2017)
    “…Straw returning is an effective way to improve soil quality. Whether the bacterial community development has been changed by long-term straw returning in…”
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    Efficiency of garden waste compost teas on tomato growth and its suppressiveness against soilborne pathogens by Morales-Corts, María Remedios, Pérez-Sánchez, Rodrigo, Gómez-Sánchez, María Ángeles

    Published in Scientia agricola (01-09-2018)
    “…The use of compost teas is of great interest to sustainable agriculture. Aerated compost tea (ACT) and aerated vermicompost tea (AVT) originating from garden…”
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    Agronomic practices toward coffee sustainability. A review by Martinez, Herminia Emilia Prieto, Andrade, Sara Adrián López de, Santos, Ricardo Henrique Silva, Baptistella, João Leonardo Corte, Mazzafera, Paulo

    Published in Scientia agricola (01-01-2024)
    “…ABSTRACT The coffee sector is estimated to have a retail market value in excess of USD 83 billion, and over 125 million jobs have been created in the global…”
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    Biodegradable oil-based polymeric coatings on urea fertilizer: N release kinetic transformations of urea in soil by Bortoletto-Santos, Ricardo, Guimarães, Gelton Geraldo Fernandes, Roncato Junior, Vanderlei, Cruz, Diego Fernandes da, Polito, Wagner Luiz, Ribeiro, Caue

    Published in Scientia agricola (2020)
    “…Polymer coatings are used to control the rate of release of plant available nutrients from fertilizers as well as to reduce nutrient losses such as ammonia…”
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