Search Results - "Schwarz, Dietmar"

Vegetable Grafting: The Implications of a Growing Agronomic Imperative for Vegetable Fruit Quality and Nutritive Value by Kyriacou, Marios C, Rouphael, Youssef, Colla, Giuseppe, Zrenner, Rita, Schwarz, Dietmar

“…Grafting has become an imperative for intensive vegetable production since chlorofluorocarbon-based soil fumigants were banned from use on grounds of…”
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Impact of grafting on product quality of fruit vegetables by Rouphael, Youssef, Schwarz, Dietmar, Krumbein, Angelika, Colla, Giuseppe

“…▶ During the past years, the primary objective of horticulture has been to increase yield and productivity. However, high quality is even more important than…”
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Grafting as a tool to improve tolerance of vegetables to abiotic stresses: Thermal stress, water stress and organic pollutants by Schwarz, Dietmar, Rouphael, Youssef, Colla, Giuseppe, Venema, Jan Henk

“…▶ Vegetables around the world (cucurbit and solanaceous plants) are grafted to alleviate unfavourable soil and environmental conditions. ▶ Unfavourable…”
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Amelioration of heavy metal and nutrient stress in fruit vegetables by grafting by Savvas, Dimitrios, Colla, Giuseppe, Rouphael, Youssef, Schwarz, Dietmar

“…▶ Some rootstocks of fruit vegetables modify the uptake of nutrients and heavy metals. ▶ Both morphological and physiological traits of rootstocks may modify…”
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Effect of nitrogen form and nutrient solution pH on growth and mineral composition of self-grafted and grafted tomatoes by Borgognone, Daniela, Colla, Giuseppe, Rouphael, Youssef, Cardarelli, Mariateresa, Rea, Elvira, Schwarz, Dietmar

“…► The aim of the current work was to determine the responses of self-grafted and grafted tomato plants to nitrogen form and nutrient solution pH in three…”
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Mechanisms of Selenium Enrichment and Measurement in Brassicaceous Vegetables, and Their Application to Human Health by Wiesner-Reinhold, Melanie, Schreiner, Monika, Baldermann, Susanne, Schwarz, Dietmar, Hanschen, Franziska S, Kipp, Anna P, Rowan, Daryl D, Bentley-Hewitt, Kerry L, McKenzie, Marian J

“…Selenium (Se) is an essential micronutrient for human health. Se deficiency affects hundreds of millions of people worldwide, particularly in developing…”
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Sources of nitrous oxide emissions from hydroponic tomato cultivation: Evidence from stable isotope analyses by Karlowsky, Stefan, Buchen-Tschiskale, Caroline, Odasso, Luca, Schwarz, Dietmar, Well, Reinhard

“…Hydroponic vegetable cultivation is characterized by high intensity and frequent nitrogen fertilizer application, which is related to greenhouse gas emissions,…”
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Chemical Composition and Spectral Variation in Gem-Quality Blue Iron-Bearing Tourmaline from Brazil by Chen, Yifang, Xu, Duo, Zhou, Zhengyu, Schwarz, Dietmar, Zheng, Junhao, Zhang, Lingmin

“…This study, conducted a spectroscopic analysis of 10 gem-quality blue tourmaline samples from Minas Gerais, Brazil, focused on detailed variations in their…”
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Rootstocks can enhance tomato growth and quality characteristics at low potassium supply by Schwarz, Dietmar, Öztekin, Gölgen Bahar, Tüzel, Yüksel, Brückner, Bernhard, Krumbein, Angelika

“…► Low K+ supply (4 vs. 8mM in the nutrient solution) resulted in a reduction of root growth, yield, fruit appearance, and carotenoids. Firmness and…”
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Sex‐specific diet differences in harbor seals (Phoca vitulina) via spatial assortment by Conwell, Holland C., Lewis, Zoë K., Thomas, Austen, Acevedo‐Gutiérrez, Alejandro, Schwarz, Dietmar

“…The lack of recovery of Chinook salmon (Oncorhynchus tshawytscha) in the Pacific Northwest has been blamed in part on predation by pinnipeds, particularly the…”
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Editorial: Greenhouse Gas Emissions Mitigation From Agricultural and Horticultural Systems by Schwarz, Dietmar, Harrison, Matthew Tom, Katsoulas, Nikolaos

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Seasonal Nitrous Oxide Emissions From Hydroponic Tomato and Cucumber Cultivation in a Commercial Greenhouse Company by Karlowsky, Stefan, Gläser, Markus, Henschel, Klaus, Schwarz, Dietmar

“…Nitrous oxide (N 2 O) is considered as the most critical greenhouse gas (GHG) emitted by agricultural and horticultural food production. Hydroponic vegetable…”
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Flavonoid, Nitrate and Glucosinolate Concentrations in Brassica Species Are Differentially Affected by Photosynthetically Active Radiation, Phosphate and Phosphite by Trejo-Téllez, Libia Iris, Estrada-Ortiz, Elías, Gómez-Merino, Fernando Carlos, Becker, Christine, Krumbein, Angelika, Schwarz, Dietmar

“…We evaluated the effects of phosphate (Pi-deficiency: 0.1 mM; Pi-sufficiency: 0.5 mM), phosphite (low-Phi: 0.1 mM; medium-Phi: 0.5 mM; and high-Phi: 2.5 mM),…”
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Phytochemical Changes Induced by Different Nitrogen Supply Forms and Radiation Levels in Two Leafy Brassica Species by Fallovo, Carlo, Schreiner, Monika, Schwarz, Dietmar, Colla, Giuseppe, Krumbein, Angelika

“…The effect of three different nitrogen (N) supply forms differing in their ammonium-to-nitrate (NH4:NO3) ratio (100% NH4, 50% NH4 + 50% NO3, 100% NO3) under…”
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Can Adverse Effects of Acidity and Aluminum Toxicity Be Alleviated by Appropriate Rootstock Selection in Cucumber? by Rouphael, Youssef, Rea, Elvira, Cardarelli, Mariateresa, Bitterlich, Michael, Schwarz, Dietmar, Colla, Giuseppe

“…Low-pH and aluminum (Al) stresses are the major constraints that limit crop yield in acidic soils. Grafting vegetable elite cultivars onto appropriate…”
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Soilless Tomato Production: Effects of Hemp Fiber and Rock Wool Growing Media on Yield, Secondary Metabolites, Substrate Characteristics and Greenhouse Gas Emissions by Nerlich, Annika, Karlowsky, Stefan, Schwarz, Dietmar, Förster, Nadja, Dannehl, Dennis

“…Replacement of rock wool by organic substrates is considered to reduce the environmental impact, e.g., through energy savings during production and waste…”
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Large‐scale molecular barcoding of prey DNA reveals predictors of intrapopulation feeding diversity in a marine predator by Voelker, Madelyn R., Schwarz, Dietmar, Thomas, Austen, Nelson, Benjamin W., Acevedo‐Gutiérrez, Alejandro

“…Predator–prey interactions are critical in understanding how communities function. However, we need to describe intraspecific variation in diet to accurately…”
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Rootstock Sub-Optimal Temperature Tolerance Determines Transcriptomic Responses after Long-Term Root Cooling in Rootstocks and Scions of Grafted Tomato Plants by Ntatsi, Georgia, Savvas, Dimitrios, Papasotiropoulos, Vassilis, Katsileros, Anastasios, Zrenner, Rita M, Hincha, Dirk K, Zuther, Ellen, Schwarz, Dietmar

“…Grafting of elite cultivars onto tolerant rootstocks is an advanced strategy to increase tomato tolerance to sub-optimal temperature. However, a detailed…”
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Host shift to an invasive plant triggers rapid animal hybrid speciation by Schwarz, D, Matta, B.M, Shakir-Botteri, N.L, McPheron, B.A

“…Speciation in animals is almost always envisioned as the split of an existing lineage into an ancestral and a derived species. An alternative speciation route…”
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Discovering Tolerance—A Computational Approach to Assess Abiotic Stress Tolerance in Tomato Under Greenhouse Conditions by Biermann, Robin Tim, Bach, Linh T., Kläring, Hans-Peter, Baldermann, Susanne, Börnke, Frederik, Schwarz, Dietmar

“…Modern plant cultivars often possess superior growth characteristics, but within a limited range of environmental conditions. Due to climate change, crops will…”
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