Search Results - "Schutte, Sophie"

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  1. 1

    Effects of Whole-Grain and Sugar Content in Infant Cereals on Gut Microbiota at Weaning: A Randomized Trial by Plaza-Diaz, Julio, Bernal, Maria Jose, Schutte, Sophie, Chenoll, Empar, Genovés, Salvador, Codoñer, Francisco M, Gil, Angel, Sanchez-Siles, Luis Manuel

    Published in Nutrients (28-04-2021)
    “…The introduction of complementary foods during infancy marks an important step in the development of the infant gut microbiome. Infant cereals are popular…”
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    Journal Article
  2. 2

    Plasma FGF21 Levels Are Not Associated with Weight Loss or Improvements in Metabolic Health Markers upon 12 Weeks of Energy Restriction: Secondary Analysis of an RCT by Gijbels, Anouk, Schutte, Sophie, Esser, Diederik, Michielsen, Charlotte C J R, Siebelink, Els, Mars, Monica, Mensink, Marco, Afman, Lydia A

    Published in Nutrients (28-11-2022)
    “…Recent studies suggest that circulating fibroblast growth factor 21 (FGF21) may be a marker of metabolic health status. We performed a secondary analysis of a…”
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    Journal Article
  3. 3

    Regulation of angiopoietin-like 4 and lipoprotein lipase in human adipose tissue by Dijk, Wieneke, Schutte, Sophie, Aarts, Edo O., Janssen, Ignace M.C., Afman, Lydia, Kersten, Sander

    Published in Journal of clinical lipidology (01-05-2018)
    “…Elevated plasma triglycerides are increasingly viewed as a causal risk factor for coronary artery disease. One protein that raises plasma triglyceride levels…”
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    Journal Article
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    A 12-wk whole-grain wheat intervention protects against hepatic fat: the Graandioos study, a randomized trial in overweight subjects by Schutte, Sophie, Esser, Diederik, Hoevenaars, Femke P M, Hooiveld, Guido J E J, Priebe, Marion G, Vonk, Roel J, Wopereis, Suzan, Afman, Lydia A

    Published in The American journal of clinical nutrition (01-12-2018)
    “…Whole-grain wheat (WGW) is described as nutritionally superior to refined wheat (RW) and thus advocated as the healthy choice, although evidence from…”
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    Journal Article
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    Effects of a 12-Week Whole-Grain or Refined Wheat Intervention on Plasma Acylcarnitines, Bile Acids, and Signaling Lipids and Association With Liver Fat by Gijbels, Anouk, Schutte, Sophie, Esser, Diederik, Wopereis, Suzan, Hoevenaars, Femke, Gonzales, Gerard Bryan, Afman, Lydia

    Published in Current developments in nutrition (01-06-2022)
    “…Whole-grain wheat consumption has been shown to have beneficial effects on liver health, including liver fat accumulation, as compared to refined wheat. The…”
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    Journal Article
  11. 11

    Effect of Caloric Restriction and Dietary Composition on Liver Triglyceride Content in Subjects with Abdominal Obesity: the Wageningen Belly Fat Study by Mensink, Marco, Schutte, Sophie, Chatindiara, Idah, Esser, Diederik, Siebelink, Els, Afman, Lydia

    Published in The FASEB journal (01-04-2016)
    “…Abstract only Intrahepatic lipid (IHL) accumulation is considered the hepatic manifestation of the metabolic syndrome. Obesity, in particular abdominal…”
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    Journal Article
  12. 12

    Phenotyping the Effects of Nutrient Quality on Metabolic Health : Starring the Liver & Adipose Tissue by Schutte, Sophie

    Published 01-01-2018
    “…The growing burden of obesity-related pathologies calls for effective dietary strategies that improve metabolic health of overweight and obese individuals…”
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    Dissertation