Search Results - "Schultz, Hans R."

A Review of the Potential Climate Change Impacts and Adaptation Options for European Viticulture by Santos, João A., Fraga, Helder, Malheiro, Aureliano C., Moutinho-Pereira, José, Dinis, Lia-Tânia, Correia, Carlos, Moriondo, Marco, Leolini, Luisa, Dibari, Camilla, Costafreda-Aumedes, Sergi, Kartschall, Thomas, Menz, Christoph, Molitor, Daniel, Junk, Jürgen, Beyer, Marco, Schultz, Hans R.

“…Viticulture and winemaking are important socioeconomic sectors in many European regions. Climate plays a vital role in the terroir of a given wine region, as…”
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Why climate change will not dramatically decrease viticultural suitability in main wine-producing areas by 2050 by van Leeuwen, Cornelis, Schultz, Hans R, Garcia de Cortazar-Atauri, Iñaki, Duchêne, Eric, Ollat, Nathalie, Pieri, Philippe, Bois, Benjamin, Goutouly, Jean-Pascal, Quénol, Hervé, Touzard, Jean-Marc, Malheiro, Aureliano C, Bavaresco, Luigi, Delrot, Serge

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Wine quality under integrated, organic and biodynamic management using image-forming methods and sensory analysis by Fritz, Jürgen, Döring, Johanna, Athmann, Miriam, Meissner, Georg, Kauer, Randolf, Schultz, Hans R.

“…Background and aims The image-forming methods copper chloride crystallization, capillary dynamolysis and circular chromatography are presented as an instrument…”
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Modeling the water balance of sloped vineyards under various climate change scenarios by Hofmann, Marco, Schultz, Hans R.

“…Grapes for wine production are a highly climate sensitive crop and vineyard water budget is a decisive factor in quality formation. In order to conduct risk…”
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Erratum to: Modeling the water balance of sloped vineyards under various climate change scenarios by Hofmann, Marco, Schultz, Hans R.

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Dissecting the rootstock control of scion transpiration using model-assisted analyses in grapevine by Peccoux, Anthony, Loveys, Brian, Zhu, Junqi, Gambetta, Gregory A, Delrot, Serge, Vivin, Philippe, Schultz, Hans R, Ollat, Nathalie, Dai, Zhanwu

“…Abstract How rootstocks contribute to the control of scion transpiration under drought is poorly understood. We investigated the role of root characteristics,…”
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Climate Induced Historic and Future Changes in Viticulture by Schultz, Hans R., Jones, Gregory V.

“…Grapes are an extremely climate sensitive crop and vines have been cultivated for several thousand years. Over time many grape growing regions have been…”
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Downscaling of climate change scenarios for a high-resolution, site-specific assessment of drought stress risk for two viticultural regions with heterogeneous landscapes by Hofmann, Marco, Volosciuk, Claudia, Dubrovský, Martin, Maraun, Douglas, Schultz, Hans R

“…Extended periods without precipitation, observed for example in central Europe including Germany during the seasons from 2018 to 2020, can lead to water…”
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Constructing a framework for risk analyses of climate change effects on the water budget of differently sloped vineyards with a numeric simulation using the Monte Carlo method coupled to a water balance model by Hofmann, Marco, Lux, Robert, Schultz, Hans R

“…Grapes for wine production are a highly climate sensitive crop and vineyard water budget is a decisive factor in quality formation. In order to conduct risk…”
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Seasonal dynamics of CO2 balance and water consumption of C3 and C4-type cover crops compared to bare soil in a suitability study for their use in vineyards in Germany and Argentina by Uliarte, Ernesto M., Schultz, Hans R., Frings, Christian, Pfister, Mélanie, Parera, Carlos A., del Monte, Raúl F.

“…•We compared C3- and C4-type cover crops for use in vineyard situations.•The study was conducted in the field in Germany and in pots in Argentina.•We…”
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Early pathogen detection under different water status and the assessment of spray application in vineyards through the use of thermal imagery by Stoll, Manfred, Schultz, Hans R, Baecker, Gerhard, Berkelmann-Loehnertz, Beate

“…Remote detection using thermal imagery has potential for use in the pre-symptomatic diagnosis of abiotic stress or of early disease detection. The latter is an…”
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Long-term Dynamics of Nitrogen and Carbohydrate Reserves in Woody Parts of Minimally and Severely Pruned Riesling Vines in a Cool Climate by Weyand, K.M, Schultz, H.R

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Resistance to water transport in shoots of Vitis vinifera L. Relation to growth at low water potential by Hans R. Schultz, Matthews, Mark A.

“…Apparent resistances to water transport in the liquid phase were determined from measurements of soil, root, basal shoot internode, shoot apex, and leaf water…”
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Some critical issues in environmental physiology of grapevines: future challenges and current limitations by SCHULTZ, H.R., STOLL, M.

“…The rapidly increasing world population and the scarcity of suitable land for agricultural food production together with a changing climate will ultimately put…”
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Climate Change and Viticulture: Research Needs for Facing the Future by Schultz, Hans R.

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High vapour pressure deficit exacerbates xylem cavitation and photoinhibition in shade-grown Piper auritum H.B. & K. during prolonged sunflecks. I. Dynamics of plant water relations by Schultz, H.R, Matthews, M.A

“…Water relations dynamics during simulated sunflecks at high (36°C) and medium (27°C) temperatures and high and low vapour pressure deficits beween leaf and air…”
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Issues to be considered for strategic adaptation to climate evolution – is atmospheric evaporative demand changing? by Schultz, Hans Reiner

“…The predicted developments in climate are region-specific and adaptation can only be successful considering the regional characteristics with its diverse…”
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Conversion to organic and biodynamic viticultural practices: impact on soil, grapevine development and grape quality by Meissner, Georg, Athmann, Miriam Edith, Fritz, Jürgen, Kauer, Randolf, Stoll, Manfred, Schultz, Hans Reiner

“…Aim: The effects of integrated, organic and biodynamic management on soil quality and the growth and morphological development of Riesling grapevines were…”
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Quality assessment of grape juice from integrated, organic and biodynamic viticulture using image forming methods by Fritz, Jürgen, Athmann, Miriam, Meissner, Georg, Kauer, Randolf, Geier, Uwe, Bornhütter, Roya, Schultz, Hans

“…Aim: The image forming methods biocrystallisation, capillary dynamolysis and circular chromatography are introduced as a complementary tool for grape quality…”
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Climate change and viticulture: A European perspective on climatology, carbon dioxide and UV-B effects by SCHULTZ, HANSR

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