Search Results - "Schoonees, Anel"

Hypoglycaemia due to insulin therapy for the management of hyperkalaemia in hospitalised adults: A scoping review by Chothia, Mogamat-Yazied, Humphrey, Toby, Schoonees, Anel, Chikte, Usuf Mohamed Ebrahim, Davids, Mogamat Razeen

“…Hyperkalaemia is a very common electrolyte disorder encountered in hospitalised patients. Although hypoglycaemia is a frequent complication of insulin therapy,…”
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Low carbohydrate versus isoenergetic balanced diets for reducing weight and cardiovascular risk: a systematic review and meta-analysis by Naude, Celeste E, Schoonees, Anel, Senekal, Marjanne, Young, Taryn, Garner, Paul, Volmink, Jimmy

“…Some popular weight loss diets restricting carbohydrates (CHO) claim to be more effective, and have additional health benefits in preventing cardiovascular…”
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Evaluating evidence-based health care teaching and learning in the undergraduate human nutrition; occupational therapy; physiotherapy; and speech, language and hearing therapy programs at a sub-Saharan African academic institution by Schoonees, Anel, Rohwer, Anke, Young, Taryn

“…It is important that all undergraduate healthcare students are equipped with evidence-based health care (EBHC) knowledge and skills to encourage…”
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Efficacy and Safety of Propolis for Treating Recurrent Aphthous Stomatitis (RAS): A Systematic Review and Meta-Analysis by Roberts, Tina, Kallon, Idriss Ibrahim, Schoonees, Anel

“…The systematic review assessed the efficacy and safety of propolis for treating recurrent aphthous stomatitis (RAS). The review adopted the PICO framework to…”
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Publication practices of sub-Saharan African Cochrane authors: a bibliometric study by Mbuagbaw, Lawrence, Schoonees, Anel, Oliver, Joy, Arikpo, Dachi, Durão, Solange, Effa, Emmanuel, Hohlfeld, Ameer, Kredo, Tamara, Wiysonge, Charles Shey, Young, Taryn

“…IntroductionCochrane Africa (https://africa.cochrane.org/) aims to increase Cochrane reviews addressing high priority questions in sub-Saharan Africa (SSA)…”
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Priority setting for new systematic reviews: processes and lessons learned in three regions in Africa by Effa, Emmanuel E, Oduwole, Olabisi, Schoonees, Anel, Hohlfeld, Ameer, Durao, Solange, Kredo, Tamara, Mbuagbaw, Lawrence, Meremikwu, Martin, Ongolo-Zogo, Pierre, Wiysonge, Charles, Young, Taryn

“…Priority setting to identify topical and context relevant questions for systematic reviews involves an explicit, iterative and inclusive process. In…”
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Replacing salt with low-sodium salt substitutes (LSSS) for cardiovascular health in adults, children and pregnant women by Brand, Amanda, Visser, Marianne E, Schoonees, Anel, Naude, Celeste E

“…Elevated blood pressure, or hypertension, is the leading cause of preventable deaths globally. Diets high in sodium (predominantly sodium chloride) and low in…”
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Low-carbohydrate versus balanced-carbohydrate diets for reducing weight and cardiovascular risk by Naude, Celeste E, Brand, Amanda, Schoonees, Anel, Nguyen, Kim A, Chaplin, Marty, Volmink, Jimmy

“…Debates on effective and safe diets for managing obesity in adults are ongoing. Low-carbohydrate weight-reducing diets (also known as 'low-carb diets')…”
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Pine bark (Pinus spp.) extract for treating chronic disorders by Robertson, Nina U, Schoonees, Anel, Brand, Amanda, Visser, Janicke

“…Pine bark (Pinus spp.) extract is rich in bioflavonoids, predominantly proanthocyanidins, which are antioxidants. Commercially-available extract supplements…”
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Ready-to-use therapeutic food for home-based treatment of severe acute malnutrition in children from six months to five years of age by Schoonees, Anel, Lombard, Martani, Musekiwa, Alfred, Nel, Etienne, Volmink, Jimmy

“…Malnourished children have a higher risk of death and illness. Treating severe acute malnourished children in hospitals is not always desirable or practical in…”
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Caregiver involvement in interventions for improving children's dietary intake and physical activity behaviors by Morgan, Emily H, Schoonees, Anel, Sriram, Urshila, Faure, Marlyn, Seguin-Fowler, Rebecca A

“…Poor diet and insufficient physical activity are major risk factors for non-communicable diseases. Developing healthy diet and physical activity behaviors…”
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The impact of guideline recommended protein intake on mortality and length of intensive care unit and hospital stay in critically ill adults: A systematic review by Blaauw, Liezel, Schoonees, Anel, Robertson, Nina, Visser, Janicke

“…International guidelines recommend a target protein intake of ≥1.2 g/kg/day to all critically ill patients for optimal outcomes. There are however various…”
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Obesity intervention evidence synthesis: Where are the gaps and which should we address first? by Blaxall, Michelle, Richardson, Rachel, Schoonees, Anel, Metzendorf, Maria‐Inti, Durão, Solange, Naude, Celeste, Bero, Lisa, Farquhar, Cindy

“…Summary Health professionals and policymakers rely on evidence synthesized from high quality research studies. Yet, there remain unanswered questions about how…”
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Ready-to-use therapeutic food (RUTF) for home-based nutritional rehabilitation of severe acute malnutrition in children from six months to five years of age by Schoonees, Anel, Lombard, Martani J, Musekiwa, Alfred, Nel, Etienne, Volmink, Jimmy

“…Management of severe acute malnutrition (SAM) in children comprises two potential phases: stabilisation and rehabilitation. During the initial stabilisation…”
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Effects of total fat intake on bodyweight in children by Naude, Celeste E, Visser, Marianne E, Nguyen, Kim A, Durao, Solange, Schoonees, Anel

“…As part of efforts to prevent childhood overweight and obesity, we need to understand the relationship between total fat intake and body fatness in generally…”
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Obesity as an independent risk factor for COVID-19 severity and mortality by Tadayon Najafabadi, Borna, Rayner, Daniel G, Shokraee, Kamyar, Shokraie, Kamran, Panahi, Parsa, Rastgou, Paravaneh, Seirafianpour, Farnoosh, Momeni Landi, Feryal, Alinia, Pariya, Parnianfard, Neda, Hemmati, Nima, Banivaheb, Behrooz, Radmanesh, Ramin, Alvand, Saba, Shahbazi, Parmida, Dehghanbanadaki, Hojat, Shaker, Elaheh, Same, Kaveh, Mohammadi, Esmaeil, Malik, Abdullah, Srivastava, Ananya, Nejat, Peyman, Tamara, Alice, Chi, Yuan, Yuan, Yuhong, Hajizadeh, Nima, Chan, Cynthia, Zhen, Jamie, Tahapary, Dicky, Anderson, Laura, Apatu, Emma, Schoonees, Anel, Naude, Celeste E, Thabane, Lehana, Foroutan, Farid

“…Since December 2019, the world has struggled with the COVID-19 pandemic. Even after the introduction of various vaccines, this disease still takes a…”
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Cochrane corner: community-level interventions to increase access to food in low- and middle-income countries by Durão, Solange, Ramokolo, Vundli, Schoonees, Anel, Drimie, Scott

“…Food insecurity and hunger is a continuing problem in Africa, with access to food being critical to address it. Community-level interventions may help to…”
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Key concepts for making informed choices by Aronson, Jeffrey K., Barends, Eric, Boruch, Robert, Brennan, Marnie, Chalmers, Iain, Chislett, Joe, Cunliffe-Jones, Peter, Dahlgren, Astrid, Gaarder, Marie, Haines, Andy, Heneghan, Carl, Matthews, Robert, Maynard, Brandy, Oxman, Andrew D., Oxman, Matt, Pullin, Andrew, Randall, Nicola, Roddam, Hazel, Schoonees, Anel, Sharples, Jonathan, Stewart, Ruth, Stott, Janet, Tallis, Raymond, Thomas, Nerys, Vale, Luke

“…Teach people to think critically about claims and comparisons using these concepts, urge Andrew D. Oxman and an alliance of 24 researchers — they will make…”
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Agricultural and nutritional education interventions for reducing aflatoxin exposure to improve infant and child growth in low- and middle-income countries by Visser, Marianne E, Schoonees, Anel, Ezekiel, Chibundu N, Randall, Nicola P, Naude, Celeste E

“…Aflatoxins are carcinogenic mycotoxins that contaminate many food crops. Maize and groundnuts are prone to aflatoxin contamination, and are the major sources…”
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Effects of total fat intake on bodyweight in children by Naude, Celeste E, Visser, Marianne E, Nguyen, Kim A, Durao, Solange, Schoonees, Anel

“…As part of efforts to prevent childhood overweight and obesity, we need to understand the relationship between total fat intake and body fatness in generally…”
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