Search Results - "Schmilovitch, Ze'ev"

Pomegranate Fruit Growth and Skin Characteristics in Hot and Dry Climate by Joshi, Mukul, Schmilovitch, Ze’ev, Ginzberg, Idit

“…Pomegranate ( Punica granatum L.) fruit is well known for its health-beneficial metabolites. The pomegranate peel consists of an inner thick spongy white…”
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Quantification of bacteria in water using PLS analysis of emission spectra of fluorescence and excitation-emission matrices by Nakar, Amir, Schmilovitch, Ze’ev, Vaizel-Ohayon, Dalit, Kroupitski, Yulia, Borisover, Mikhail, Sela (Saldinger), Shlomo

“…Bacterial contamination of drinking water is a considerable concern for public health. Tryptophan-like fluorescence (TLF) has been widely suggested to enable…”
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Maturity prediction of intact bell peppers by sensor fusion by Ignat, Timea, Alchanatis, Victor, Schmilovitch, Ze’ev

“…•Evaluation of single and multi-sensor measurements systems for the maturity and quality evaluation of bell pepper.•Bell pepper maturity stage prediction by…”
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Integrating Function Allocation and Operational Event Sequence Diagrams to Support Human-Robot Coordination: Case Study of a Robotic Date Thinning System by Salzer, Yael, Saraf, Noy, Bechar, Avital, Cohen, Yuval, Schmilovitch, Ze’ev, Berman, Sigal, Yovel, Yossi, Sadowsky, Avraham, Bass, Ellen J.

“…State-of-the-art robots show promise in supporting but not completely replacing human work in most precision agriculture applications. For many potential…”
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New post-harvest aproach for high quality fresh ‘Medjhool’ date by Ben-Zvi, Rachel, Ignat, Timea, Alchanatis, Victor, Hoffman, Aharon, Borochov-Neori, Hamutal, Immerman, Ariel, Schmilovitch, Ze’ev

“…•Evaluation of post-harvest treatments to produce “super fresh” ‘Medjhool’ dates.•Non-destructive NIR measuring system was established for sorting the Khalal…”
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NIRS Detection of Moldy Core in Apples by Shenderey, Clara, Shmulevich, Itzhak, Alchanatis, Victor, Egozi, Haim, Hoffman, Aharon, Ostrovsky, Viacheslav, Lurie, Susan, Ben Arie, Ruth, Schmilovitch, Ze'ev

“…Moldy core of apples is undetectable until the fruit is cut open or bitten into, therefore it can pose serious problems to both producer and consumer. Removal…”
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Effects of steam sterilization on reduction of fungal colony forming units, cannabinoids and terpene levels in medical cannabis inflorescences by Jerushalmi, Shachar, Maymon, Marcel, Dombrovsky, Aviv, Regev, Rafi, Schmilovitch, Ze’ev, Namdar, Dvora, Shalev, Nurit, Koltai, Hinanit, Freeman, Stanley

“…Medical cannabis (MC) production is a rapidly expanding industry. Over the past ten years, many additional phytocannabinoids have been discovered and used for…”
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Forecast of Apple Internal Quality Indices at Harvest and During Storage by VIS-NIR Spectroscopy by Ignat, Timea, Lurie, Susan, Nyasordzi, Juliana, Ostrovsky, Viacheslav, Egozi, Haim, Hoffman, Aharon, Friedman, Haya, Weksler, Asya, Schmilovitch, Ze’ev

“…Harvest date is generally established by monitoring small batches of fruit prior to harvest for changes in maturity parameters such as firmness, starch index,…”
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On-Site assessment of corn silage biochemical methane potential using a cost-effective NIR device by Tangorra, Francesco, Tugnolo, Alessio, Schmilovitch, Ze'ev, Calcante, Aldo

“…•Cost-effective NIR spectrometer accurately predicts DM & BMP in corn silage.•Highly significant correlation between DM and BMP observed in corn…”
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Low-Resolution Raman Spectroscopy for the detection of contaminant species in algal bioreactors by Adejimi, Olubunmi E., Ignat, Timea, Sadhasivam, Giji, Zakin, Varda, Schmilovitch, Ze'ev, Shapiro, Orr H.

“…Fouling of aquatic systems by harmful microalgal and cyanobacterial species is an environmental and public health concern. Microalgal bioreactors are…”
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Determination of mango physiological indices by near-infrared spectrometry by Schmilovitch, Ze’ev, Mizrach, Amos, Hoffman, Aharon, Egozi, Haim, Fuchs, Yoram

“…The objectives of the study were to evaluate the use of near-infrared (NIR) spectrometry in measuring the physiological properties of mango fruit, cv. ‘Tommy…”
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Assessing the nitrogen status of almond trees by visible-to-shortwave infrared reflectance spectroscopy of carbohydrates by Paz-Kagan, Tarin, Schmilovitch, Ze'ev, Yermiyahu, Uri, Rapaport, Tal, Sperling, Or

“…•Nitrogen nutritional status of almond trees was evaluated based on carbohydrates.•Visible-to-shortwave infrared spectroscopy of carbohydrates tested on plant…”
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Applying hyperspectral transmittance for inter-genera classification of cyanobacterial and algal cultures by Adejimi, Olubunmi E., Sadhasivam, Giji, Schmilovitch, Ze'ev, Shapiro, Orr H., Herrmann, Ittai

“…In the mass production systems of microalgal species, it is important to ensure the safety and quality of the biomass and product. This requires effective…”
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Determination of mango physiological indices by mechanical wave analysis by Mizrach, Amos, Flitsanov, Uri, Schmilovitch, Ze’ev, Fuchs, Yoram

“…Maturity indicators in mango are softening of the flesh, decreased acidity, increased contents of sugars, soluble solids and total solids, and increased…”
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Hyperspectral imaging of intact bell peppers by Schmilovitch, Ze'ev, Ignat, Timea, Alchanatis, Victor, Gatker, Janna, Ostrovsky, Viacheslav, Felföldi, József

“…Agricultural engineering technologies have successfully addressed certain challenges by the use of advanced sensors and machine vision technologies. The…”
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Machinery for Fresh Cut Watermelon and Melon by Z. Schmilovitch, V. Alchanatis, T. Ignat, A. Hoffman, H. Egozi, B. Ronen, V. Ostrovsky, Y. Vinokur, V. Rodov

“…Marketing of ready to eat fresh produce has an increasing share of supermarket shelves around the world. Most products are prepared manually or partially…”
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Hyperspectral imaging of intact bell peppers: Image Analysis in Agriculture by SCHMILOVITCH, Ze'ev, IGNAT, Timea, ALCHANATIS, Victor, GATKER, Janna, OSTROVSKY, Viacheslav, JOZSEF, Felföldi

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Sensor Fusion for Maturity Prediction of Pepper by T. Ignat, V. Alchanatis, A. Hoffman, H. Egozi, Z. Schmilovitch

“…In order to improve the determination of pepper maturity, we examined a fusion of non-destructive sensor outputs and a fusion of destructive reference…”
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Utilizing the IAD index to determine internal quality attributes of apples at harvest and after storage by Nyasordzi, Juliana, Friedman, Haya, Schmilovitch, Zeev, Ignat, Timea, Weksler, Asya, Rot, Illona, Lurie, Susan

“…► The DA-meter was used to follow on-tree ripening of ‘Starking’ apples. ► Determination coefficients r2 between IAD and starch or firmness were 0.73 and 0.79…”
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Nonlinear methods for estimation of maturity stage, total chlorophyll, and carotenoid content in intact bell peppers by Ignat, Timea, Schmilovitch, Zeev, Feföldi, József, Bernstein, Nirit, Steiner, Bracha, Egozi, Haim, Hoffman, Aharon

“…The objective of the present study was to develop a fast, non-destructive method to measure the bell pepper chlorophyll content, which is one of the major…”
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