Search Results - "Schincaglia, Raquel M"

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  1. 1

    Effect of Creatine Supplementation on Body Composition and Malnutrition-Inflammation Score in Hemodialysis Patients: An Exploratory 1-Year, Balanced, Double-Blind Design by Marini, Ana Clara B, Schincaglia, Raquel M, Candow, Darren G, Pimentel, Gustavo D

    Published in Nutrients (23-02-2024)
    “…Hemodialysis has a detrimental effect on fat-free mass (FFM) and muscle strength over time. Thus, we aimed to evaluate the effect of creatine supplementation…”
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    Journal Article
  2. 2

    Multiple Micronutrient Powder Reduces Vitamin E Deficiency in Brazilian Children: A Pragmatic, Controlled Clinical Trial by M C Lobo, Lina, M Schincaglia, Raquel, G Peixoto, Maria do Rosário, C M Hadler, Maria Claret

    Published in Nutrients (11-11-2019)
    “…Multiple micronutrient powder supplementation is a health promotion strategy, but data on its effectiveness regarding vitamin E are rare. The objective was to…”
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    Journal Article
  3. 3

    Acute Epigallocatechin-3-Gallate Supplementation Alters Postprandial Lipids after a Fast-Food Meal in Healthy Young Women: A Randomized, Double-Blind, Placebo-Controlled Crossover Study by de Morais Junior, Alcides C, Schincaglia, Raquel M, Passarelli, Marisa, Pimentel, Gustavo D, Mota, João F

    Published in Nutrients (21-08-2020)
    “…A high-fat fast-food meal negatively impacts postprandial metabolism even in healthy young people. In experimental studies, epigallocatechin-3-gallate (EGCG),…”
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    Journal Article
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    High-Protein Diet Containing Dairy Products is Associated with Low Body Mass Index and Glucose Concentrations: A Cross-Sectional Study by Giglio, Bruna M, Duarte, Valeska I R, Galvão, Ana Flávia, Marini, Ana Clara B, Schincaglia, Raquel M, Mota, João F, Souza, Luciana B, Pimentel, Gustavo D

    Published in Nutrients (20-06-2019)
    “…The aim was to evaluate whether the ingestion of a high protein diet containing dairy protein is associated with anthropometric indicators of adiposity and…”
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    Journal Article
  6. 6

    Factors associated with infant feeding styles in the Federal District, Brazil by Coleta, Helena, Schincaglia, Raquel M., Gubert, Muriel B., Pedroso, Jéssica

    Published in Appetite (01-12-2022)
    “…Responsive feeding is currently the recommended feeding style, in which the key principle is reciprocity between the child and the caregiver. The lack of…”
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  7. 7

    Vitamin D supplementation reduces serum lipids of children with hypertriacylglycerolemia: A randomized, triple-masked, placebo-controlled crossover trial by Alves, Ana Gabriella P., Cruvinel, Beatriz A.C., Schincaglia, Raquel M., Godoi, Leonardo S., Silva, Maria S.

    “…•Vitamin D supplementation improved children's lipid profile•Vitamin D supplementation did not change children's body composition•Vitamin D supplementation was…”
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    Journal Article
  8. 8

    Low vitamin D at ICU admission is associated with cancer, infections, acute respiratory insufficiency, and liver failure by Gomes, Tatyanne LN, Fernandes, Renata C., Vieira, Liana L., Schincaglia, Raquel M., Mota, João F., Nóbrega, Marciano S., Pichard, Claude, Pimentel, Gustavo D.

    “…•91.6% of intensive care unit patients presented deficiency of serum 25-hydroxyvitamin D (25[OH]D) concentrations.•25(OH)D concentrations are strongly…”
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    Journal Article
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    The Effect of Baru (Dypterix alata Vog.) Almond Oil on Markers of Bowel Habits in Hemodialysis Patients by Schincaglia, Raquel M., Pimentel, Gustavo D., Peixoto, Maria do Rosário G., Cuppari, Lilian, Mota, João Felipe

    “…Gastrointestinal symptoms are common in patients in hemodialysis treatment and were frequently associated with low intake of dietary fibers and liquids, oral…”
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    Journal Article
  12. 12

    The separate effects of whole oats and isolated beta-glucan on lipid profile: A systematic review and meta-analysis of randomized controlled trials by de Morais Junior, Alcides C., Schincaglia, Raquel M., Viana, Ricardo B., Armet, Anissa M., Prado, Carla M., Walter, Jens, Mota, João F.

    Published in Clinical nutrition ESPEN (01-02-2023)
    “…It is well known that dietary fiber positively impacts the microbiome and health as a whole. However, the health effects of β-glucan, a dietary fiber extracted…”
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    Journal Article