Search Results - "Scheler, Ulschan"

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    Elucidation of the biosynthesis of carnosic acid and its reconstitution in yeast by Scheler, Ulschan, Brandt, Wolfgang, Porzel, Andrea, Rothe, Kathleen, Manzano, David, Božić, Dragana, Papaefthimiou, Dimitra, Balcke, Gerd Ulrich, Henning, Anja, Lohse, Swanhild, Marillonnet, Sylvestre, Kanellis, Angelos K., Ferrer, Albert, Tissier, Alain

    Published in Nature communications (05-10-2016)
    “…Rosemary extracts containing the phenolic diterpenes carnosic acid and its derivative carnosol are approved food additives used in an increasingly wide range…”
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    Journal Article
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