Search Results - "Scardino, Anna"
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1
Molecularly imprinted polymers: present and future prospective
Published in International Journal of Molecular Sciences (01-09-2011)“…Molecular Imprinting Technology (MIT) is a technique to design artificial receptors with a predetermined selectivity and specificity for a given analyte, which…”
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2
Autophagy inhibition enhances anthocyanin-induced apoptosis in hepatocellular carcinoma
Published in Molecular cancer therapeutics (01-08-2008)“…Anthocyanins extracted from the berries of Phillyrea latifolia L., Pistacia lentiscus L., and Rubia peregrina L., three evergreen shrubs widely distributed in…”
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Molecularly imprinted polymer for solid phase extraction of nicotinamide in pork liver samples
Published in Journal of applied polymer science (05-05-2011)“…Nicotinamide (NAM) is often added in fortified infant and various food products to ensure an adequate consumption of vitamin. Thus, a proper monitoring of NAM…”
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4
Identification and quantification of anthocyanins in the berries of Pistacia lentiscus L., Phillyrea latifolia L. and Rubia peregrina L
Published in Innovative food science & emerging technologies (01-09-2007)“…Anthocyanin composition in the berries of Pistacia lentiscus L., Phillyrea latifolia L. and Rubia peregrina L., three wild shrubs which are widely distributed…”
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A molecularly imprinted polymer for the determination of neopterin
Published in Mikrochimica acta (1966) (01-11-2013)“…A molecularly imprinted polymer (MIP) for the specific retention of neopterin has been developed. A set of 6 polymers was prepared by radical polymerization…”
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Anthocyanins from Eugenia myrtifolia Sims
Published in Innovative food science & emerging technologies (01-09-2007)“…Eugenia myrtifolia Sims fruits have been characterized for their anthocyanin content and quality. Following the common procedures and validated methods for…”
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