Search Results - "Saw, H.Y"
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Granular dynamics of cohesive powders in a rotating drum as revealed by speckle visibility spectroscopy and synchronous measurement of forces due to avalanching
Published in Chemical engineering science (02-06-2016)“…We have used speckle visibility spectroscopy (SVS) and synchronized force measurements to compare the granular dynamics of two cohesive lactose powders, with…”
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2
Hydration properties of palm kernel cake
Published in Journal of food engineering (01-11-2008)“…The hydration properties of palm kernel cake (PKC) were investigated for the bioconversion of PKC to poultry feed via solid state fermentation. At room…”
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Journal Article -
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Characterization of The Physical Properties of Palm Kernel Cake
Published in International journal of food properties (01-05-2012)“…A systematic sieving method (1 kg sample; 50 Hz; 0° inclination; 20 min) was used to obtain particle size distribution of palm kernel cake containing seven…”
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Dynamic Adsorption of Water Vapour by Palm Kernel Cake
Published in International journal of food properties (01-01-2013)“…Dynamic water vapour adsorption isotherms by palm kernel cake in a packed bed column were determined at different relative humidity of air (20–95 ± 2%),…”
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