Search Results - "Savić Ivana M."
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Preparation, characterization and antimicrobial activity of inclusion complex of biochanin A with (2‐hydroxypropyl)‐β‐cyclodextrin
Published in Journal of pharmacy and pharmacology (01-11-2018)“…Objectives An inclusion complex of biochanin A (BCA) with (2‐hydroxypropyl)‐β‐cyclodextrin (HP‐β‐CD) was prepared in the ethanol solution to improve its water…”
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Drug design strategies with metal-hydroxyquinoline complexes
Published in Expert opinion on drug discovery (03-03-2020)“…: 8-hydroxyquinoline derivatives and their complexes with transition metals are the subject of many studies due to their anticancer, anti-inflammatory,…”
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Preparation and Characterization of Alginate Hydrogels with High Water-Retaining Capacity
Published in Polymers (07-06-2023)“…Hydrogels are very attractive materials due to their multifunctional properties. Many natural polymers, such as polysaccharides, are used for the preparation…”
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Improvement of Alginate Extraction from Brown Seaweed ( Laminaria digitata L.) and Valorization of Its Remaining Ethanolic Fraction
Published in Marine drugs (15-06-2024)“…This study aimed to improve the conventional procedure of alginate isolation from the brown seaweed ( L.) biomass and investigate the possibility of further…”
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Optimization study on extraction of antioxidants from plum seeds (Prunus domestica L.)
Published in Optimization and engineering (01-03-2021)“…This paper aimed to optimize the extraction of antioxidants from plum seeds ( Prunus domestica L.) using ultrasound-assisted extraction. The Box–Behnken design…”
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Stabilization of Black Locust Flower Extract via Encapsulation Using Alginate and Alginate-Chitosan Microparticles
Published in Polymers (01-03-2024)“…Black locust flower extract contains various polyphenols and their glucosides contribute to the potential health benefits. After intake of these bioactive…”
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Optimization of the Microwave-Assisted Extraction of Caffeine from Roasted Coffee Beans
Published in Foods (24-07-2024)“…This study aimed to develop a fast procedure for caffeine extraction from roasted coffee beans. The microwave-assisted extraction was carried out in the…”
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Optimization of ultrasound procedure for the sustainable production of oil from plum seeds
Published in Carbon resources conversion (01-03-2023)“…[Display omitted] •Plum seeds were utilized as an inexpensive raw material for the production of oil.•Microwave pretreatment increased oil yield and decreased…”
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Development and validation of an RP-HPLC method for quantification of trans-resveratrol in the plant extracts
Published in Hemijska industrija (2015)“…New, simple, cost effective, accurate and reproducible RP-HPLC method was developed and validated for the quantification of trans-resveratrol in the extracts…”
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Ultrasound-Assisted Extraction of Carotenoids from Orange Peel Using Olive Oil and Its Encapsulation in Ca-Alginate Beads
Published in Biomolecules (Basel, Switzerland) (05-02-2021)“…The paper was aimed at developing an ultrasound-assisted extraction of carotenoids from orange peel using olive oil as a solvent. A central composite design…”
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Quantitative analysis of Loperamide hydrochloride in the presence its acid degradation products
Published in Hemijska industrija (01-01-2009)“…The aim of this work was to develop a new RP-HPLC method for the determination of loperamide hydrochloride in the presence of its acid degradation products…”
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Optimization of ultrasound-assisted extraction of polyphenols from wheatgrass (Triticum aestivum L.)
Published in Journal of food science and technology (01-08-2020)“…Conventional extraction techniques require high consumption of available resources and thus are ineffective and expensive, especially at an industrial scale…”
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Black locust flowers as a natural source of antioxidants: Sustainable production of high-quality oil from plum by-product and its incorporation in the moisturizing cream
Published in Cleaner Engineering and Technology (01-07-2021)“…This study presents a challenge in terms of the development of cleaner technologies and sustainable development. The main effort was invested in the…”
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Quantitative estimation of trimazolin hydrochloride in pharmaceutical preparation by RP-HPLC method
Published in Hemijska industrija (01-01-2009)“…A sensitive and selective RP-HPLC method was developed and validated for the quantitative determination of trimazolin hydrochloride in nasal drops…”
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Optimization of Ultrasound-Assisted Extraction and Encapsulation of Antioxidants from Orange Peels in Alginate-Chitosan Microparticles
Published in Antioxidants (31-01-2022)“…The recovery of bioactive compounds from waste and modification of their properties by encapsulation are the main challenges today. In this study, the…”
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Optimization of technological procedure for amygdalin isolation from plum seeds (Pruni domesticae semen)
Published in Frontiers in plant science (28-04-2015)“…The process of amygdalin extraction from plum seeds was optimized using central composite design (CCD) and multilayer perceptron (MLP). The effect of time,…”
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Modeling the bioactive copper(II) complex stability by the use of an experimental design
Published in Hemijska industrija (01-01-2012)“…A new organic-inorganic complex based on copper ions with pullulan polysaccharide can be used for the treatment of copper deficiency in human organism…”
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Modeling and optimization of energy-efficient procedures for removing lead(II) and zinc(II) ions from aqueous solutions using the central composite design
Published in Energy (Oxford) (01-12-2014)“…The objective of study was to model and optimize the adsorption procedures for the removal of lead(II), i.e. zinc(II) ions from the aqueous solutions using…”
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Optimization of total flavonoid compound extraction from camellia sinesis using the artificial neural network and response surface methodology
Published in Hemijska industrija (01-01-2013)“…The aim of this paper was to model and optimize the process of total flavonoid extraction from the green tea using the artificial neural network and response…”
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Food additive based on the encapsulated pot marigold (Calendula officinalis L.) flowers extract in calcium alginate microparticles
Published in Journal of food processing and preservation (01-10-2022)“…The aim of this paper was to prepare a natural food additive based on the encapsulated aqueous extract of pot marigold flowers in the calcium alginate…”
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