Search Results - "Sasaki, Fabiana Fumi Cerqueira"

QUALITY OF FUSARIOSIS-RESISTANT PINEAPPLE FRF 632, HARVESTED AT DIFFERENT MATURITY STAGES by VIANA, ELISETH DE SOUZA, SASAKI, FABIANA FUMI CERQUEIRA, REIS, RONIELLI CARDOSO, JUNGHANS, DAVI THEODORO, GUEDES, IOHANA SCARLET ALMEIDA, SOUZA, ELAINE GOES

“…ABSTRACT The objective of this study was to evaluate the influence of the harvest maturity stages on the physical, chemical and sensorial quality of the…”
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Multiresidue pesticide analysis to determine the influence of postharvest packinghouse handling on papaya residue levels by Sasaki, Fabiana Fumi Cerqueira, Ferracini, Vera Lúcia, Queiroz, Sonia Claudia do Nascimento de, Tavares, Marley Mendonça, Pereira, Márcio Eduardo Canto

“…Abstract The objective of this work was to adapt and validate a multiresidue method for pesticide analysis, to determine the influence of the current…”
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Effect of the storage period on physical-chemical characteristics, microbiological composition and sensory acceptance of two varieties of frozen sweet cassava by Luciana Alves de Oliveira, Ronielli Cardoso Reis, Eliseth de Souza Viana, Josemara Ferreira dos Santos, Vivian dos Santos Souza, Jaciene Lopes de Jesus Assis, Fabiana Fumi Cerqueira Sasaki, Vanderlei da Silva Santos

“…Abstract Sweet cassava can be sold frozen, i.e., frozen food, to facilitate preparation and consumption. This study aimed to evaluate physical-chemical…”
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Degreening and cold storage of ‘Murcott’ tangor as function concentration and exposure time to ethylene by Maria Luiza Lye Jomori, Fabiana Fumi Cerqueira Sasaki, Natália Dallocca Berno, Liliane Cristine Gimenes, Ricardo Alfredo Kluge

“…Degreening treatment has been applied in traditional countries exporters and consumers of fresh citrus to improve rind color of fruit cultivated in regions…”
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Quality of minimally processed yellow bell pepper treated with antioxidants by Ricardo Alfredo Kluge, Gabriela Maria Geerdink, Jaqueline Visioni Tezotto-Uliana, Silce Adeline Danelon Guassi, Thais Queiroz Zorzeto, Fabiana Fumi Cerqueira Sasaki, Simone da Costa Mello

“…Antioxidants have been used in vegetable in order to reduce the loss of nutritional value and extend the shelf life. The present study was carried out to…”
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Aplicação do 1-metilciclopropeno e sua influência no processo de remoção da adstringência com etanol em caqui 'Giombo' refrigerado by Terra, Felipe de Angelis Monteiro, Edagi, Fernando Kazuhiro, Sasaki, Fabiana Fumi Cerqueira, Frassetto Filho, Marcos Eduardo, Silva, Mayla Majado da, Giro, Beatriz, Berno, Natalia Dallocca, Kluge, Ricardo Alfredo

“…Este trabalho tem como objetivo verificar a possibilidade de aplicação de vapor de etanol para a destanização, associado ao 1-metilciclopropeno (1-MCP) para…”
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Ozonated water combined with heat treatment to control the stem-end rot of papaya by Terao, Daniel, de Lima Nechet, Kátia, Shiraishi Frighetto, Rosa Toyoko, Cerqueira Sasaki, Fabiana Fumi

“…•Papaya stem-end rot control by heat and ozonated water was investigated.•The combination of heat and ozonated water in postharvest treatments is effective in…”
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AGRONOMIC CHARACTERISTICS, COOKING AND POSTHARVEST CONSERVATION FOR SELECTING SWEET CASSAVA CLONES by SANTOS, VANDERLEI DA SILVA, SANTOS, MARIA LUIZA MIRANDA DOS, SASAKI, FABIANA FUMI CERQUEIRA, OLIVEIRA, LUCIANA ALVES DE, LEDO, CARLOS ALBERTO DA SILVA

“…ABSTRACT The objective of this work was to evaluate the agronomic performance, cooking time and postharvest conservation of roots of sweet cassava clones, to…”
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Extension of the shelf-life of 'BRS-Princesa' bananas through refrigerated storage by Souza, Elaine G., Sasaki, Fabiana F. C., Pereira, Marcio E. C., Nascimento, Marilza N. do, Silva, Luis E. P., Lopes, Julia P., Lima, Marcelo B.

“…ABSTRACT Banana is a climacteric fruit with short post-harvest shelf-life, undergoing significant changes during ripening. Refrigerated storage is considered…”
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Effect of the storage period on physicalchemical characteristics, microbiological composition and sensory acceptance of two varieties of frozen sweet cassava by de Oliveira, Luciana Alves, Reis, Ronielli Cardoso, Viana, Eliseth de Souza, dos Santos, Josemara Ferreira, Souza, Vivian dos Santos, Assis, Jaciene Lopes de Jesus, Sasaki, Fabiana Fumi Cerqueira, Santos, Vanderlei da Silva

“…A mandioca de mesa pode ser comercializada congelada para facilitar o preparo e o consumo. Este trabalho teve como objetivo avaliar as características…”
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Aplicação do 1-metilciclopropeno e sua influência no processo de remoção da adstringência com etanol em caqui 'Giombo' refrigerado by Terra, Felipe de Angelis Monteiro, Edagi, Fernando Kazuhiro, Sasaki, Fabiana Fumi Cerqueira, Frassetto Filho, Marcos Eduardo, Silva, Mayla Majado da, Giro, Beatriz, Berno, Natalia Dallocca, Kluge, Ricardo Alfredo

“…Este trabalho tem como objetivo verificar a possibilidade de aplicação de vapor de etanol para a destanização, associado ao 1-metilciclopropeno (1-MCP) para…”
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Qualidade de pimentões amarelos minimamente processados tratados com antioxidantes by Kluge, Ricardo Alfredo, Geerdink, Gabriela Maria, Tezotto-Uliana, Jaqueline Visioni, Guassi, Silce Adeline Danelon, Zorzeto, Thais Queiroz, Sasaki, Fabiana Fumi Cerqueira, Mello, Simone Da Costa

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Desverdecimento e armazenamento refrigerado de tangor ‘Murcott’ em função de concentração e tempo de exposição ao etileno by Jomori, Maria Luiza Lye, Sasaki, Fabiana Fumi Cerqueira, Berno, Natália Dallocca, Gimenes, Liliane Cristine, Kluge, Ricardo Alfredo

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Application of 1-methylcyclopropene and its influence in the process of astringency removal of 'Giombo' persimmon by using ethanol/Aplicacao do 1-metilciclopropeno e sua influencia no processo de remocao da adstringencia com etanol em caqui 'Giombo' refrigerado by Terra, Felipe de Angelis Monteiro, Edagi, Fernando Kazuhiro, Sasaki, Fabiana Fumi Cerqueira, Filho, Marcos Eduardo Frassetto, da Silva, Mayla Majado, Giro, Beatriz, Berno, Natalia Dallocca, Kluge, Ricardo Alfredo

“…This study is carried out with the objective to verify the ethanol vapor application possibility for astringency removal, associated with 1-methylcylopropene…”
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Application of 1-methylcyclopropene and its influence in the process of astringency removal of 'Giombo' persimmon by using ethanol/Aplicacao do 1-metilciclopropeno e sua influencia no processo de remocao da adstringencia com etanol em caqui 'Giombo' refrigerado by Terra, Felipe de Angelis Monteiro, Edagi, Fernando Kazuhiro, Sasaki, Fabiana Fumi Cerqueira, Filho, Marcos Eduardo Frassetto, da Silva, Mayla Majado, Giro, Beatriz, Berno, Natalia Dallocca, Kluge, Ricardo Alfredo

“…This study is carried out with the objective to verify the ethanol vapor application possibility for astringency removal, associated with 1-methylcylopropene…”
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