Search Results - "Sartori, Maria Márcia Pereira"

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    Survival of Xanthomonas campestris pv. campestris in the phyllosphere and rhizosphere of crops by da Silva, João César, da Silva Júnior, Tadeu Antônio Fernandes, Soman, José Marcelo, do Nascimento, Daniele Maria, de Melo, Luana Laurindo, Oliveira, Letícia Rodrigues, Sartori, Maria Márcia Pereira, Maringoni, Antonio Carlos

    Published in Plant and soil (01-05-2021)
    “…Aims Xanthomonas campestris pv. campestris (Xcc) survival was evaluated in the phyllosphere and rhizosphere of 20 crop species, as well as in the rhizosphere…”
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    Journal Article
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    Use of stable isotopes of carbon to detect coconut water adulteration by Imaizumi, Vitor Massami, Sartori, Maria Márcia Pereira, Ducatti, Carlos, Venturini Filho, Waldemar Gastoni

    Published in Scientia agricola (01-05-2019)
    “…Industrialized coconut water may have been adulterated by adding sugar above the limit permitted by law. According to Brazilian law, industrialized coconut…”
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    Late seed maturation improves the preservation of seedling emergence during storage in soybean by Basso, Denise Puntel, Hoshino-Bezerra, Andrea Akemi, Sartori, Maria Márcia Pereira, Buitink, Julia, Leprince, Olivier, Silva, Edvaldo Aparecido Amaral da

    Published in Journal of seed science (01-06-2018)
    “…Long-term survival during dry storage or longevity is a pre-requisite to avoid deterioration, leading to loss of vigor. Longevity is routinely evaluated by the…”
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    Optimization of the process of drying of corn seeds with the use of microwaves by de Faria, Rute Quelvia, dos Santos, Amanda Rithieli Pereira, Gariepy, Yvan, da Silva, Edvaldo Aparecido Amaral, Sartori, Maria Márcia Pereira, Raghavan, Vijaya

    Published in Drying technology (03-04-2020)
    “…The heating and drying of various types of food using microwave improve the economy of time and energy. The physiological quality variation of the seeds…”
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    Safflower (Carthamus tinctorius L.) yield as affected by nitrogen fertilization and different water regimes by Ferreira-Santos, Reginaldo, Bassegio, Doglas, Pereira-Sartori, Maria Márcia, Dutra-Zanotto, Maurício, Marcelo de Almeida-Silva

    Published in Acta agronomica (Palmira) (01-04-2018)
    “…Due to its origin and hardiness, safflower is usually cultivated in low-fertility soils with few inputs and no irrigation. In Brazil, little is known about its…”
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    Sugarcane Productivity as a Function of Zinc Dose and Application Method by Silva, Marcelo de Almeida, Germino, Gabriel Henrique, de Holanda, Lucas Almeida, Oliveira, Laura Costa, Santos, Hariane Luiz, Sartori, Maria Márcia Pereira

    Published in Agriculture (Basel) (01-11-2022)
    “…Sugarcane is one of the main crops in Brazilian agriculture. It has high economic and productive potential, but its current productivity is still lacking due…”
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    Sustainable use of eucalypt biomass grown on short rotation coppice for bioenergy by Eufrade Junior, Humbertode Jesus, Melo, Raoni Xavier de, Sartori, Maria Márcia Pereira, Guerra, Saulo Philipe Sebastião, Ballarin, Adriano Wagner

    Published in Biomass & bioenergy (01-07-2016)
    “…Bioenergy is one of the alternatives to reduce the dependence of global energy on fossil fuels. The short rotation coppice (SRC) of eucalypt species appears as…”
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    Evaluation of resistance of Bt and non-Bt maize genotypes to Dalbulus maidis (Hemiptera: Cicadellidae) and associated mollicutes by Faria, Rodrigo Donizeti, Fanela, Thiago Luis Martins, Sartori, Maria Márcia Pereira, Lopes, João Roberto Spotti, Lourenção, André Luiz, Baldin, Edson Luiz Lopes

    Published in Phytoparasitica (01-11-2022)
    “…Corn is one of the main cereals grown in Brazil. However, attack of pest arthropods may compromise significantly crop yield. The corn leafhopper Dalbulus…”
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    Quantification of soy protein using the isotope method (δ13C and δ15N) for commercial brands of beef hamburger by Ducatti, Rhani, de Almeida Nogueira Pinto, José Paes, Sartori, Maria Márcia Pereira, Ducatti, Carlos

    Published in Meat science (01-12-2016)
    “…Hamburgers (beef patties) may be adulterated through the overuse of protein extenders. Among vegetables, soy protein is the best substitute for animal protein…”
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    Dietary lysine deficiency increases the incorporation rate of nitrogen-free compounds in muscle of pacu (Piaractus mesopotamicus) by Abimorad, Eduardo Gianini, Ducatti, Carlos, Castellani, Daniela, Jomori, Rosângela Kiyoko, Portella, Maria Célia, Sartori, Maria Márcia Pereira, Carneiro, Dalton José

    Published in Aquaculture (01-10-2017)
    “…Isotopic experiments are conducted to evaluate turnover rates in fish tissue, especially as a function of nutrition. In 2007, Cerling et al. proposed an…”
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