Search Results - "Sardaro, R."

Testing consumers’ acceptance for an extra-virgin olive oil with a naturally increased content in polyphenols: The case of ultrasounds extraction by Roselli, L., Cicia, G., Del Giudice, T., Cavallo, C., Vecchio, R., Carfora, V., Caso, D., Sardaro, R., Carlucci, D., De Gennaro, B.

“…[Display omitted] •Reactions of consumers toward innovations in traditional food products are heterogenous.•About one third of respondents appeared to highly…”
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PA41 USE OF AN AMINO-ACID-BASED FORMULA IN THE TREATMENT OF COW'S MILK PROTEIN ALLERGY PRESENTING AS ALLERGIC PROCTOCOLITIS by Francavilla, R, Sardaro, R, Fontana, C, Fico, S, Indio, F

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PA63 EFFECTS OF A WHEY PROTEIN HYDROLYZED FORMULA CONTAINING LACTOSE ON THE METABOLIC PROFILES AND FECAL MICROBIOTA OF INFANTS WITH COW'S MILK ALLERGY by Francavilla, R, DeAngelis, M, Calace, L, Sardaro, R, Vernocchi, P, Guerzoni, M.E, Gobbetti, M

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PA15 INFANTILE COLIC AND REGURGITATION AS A EARLY TRAUMATIC INSULT IN THE DEVELOPMENT OF FUNCTIONAL GASTROINTESTINAL DISORDERS by Indrio, F, Oliva, M, Fontana, C, Fico, S, Sardaro, R, Borrelli, G, Cavallo, L, Francavilla, R

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PA12 LACRIMAL HYPOSECRETION IN CHILDREN WITH CELIAC DISEASE by Lionetti, E, Francavilla, R, Spina, M, Reibaldi, M, Lombardo, I, Filippelli, M, Sardaro, R, Ciullo, C, Catassi, C, LaRosa, M

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PA42 INVERTING THE DIAGNOSTIC PYRAMID IN CELIAC DISEASE: A COST-EFFECTIVENESS STUDY OF GENETIC SCREENING FOR DISEASE DETECTION by Francavilla, R, Lionetti, E, Castellaneta, S, Fico, S, Fontana, C, Sardaro, R, Valente, M, Oliva, M, Borrelli, G, Indrio, F, Cavallo, L

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Epidemiology and risk factors of Mycobacterium avium subspecies paratuberculosis in semi-extensive dairy sheep and goat farms of Apulia, southern Italy by Iarussi, F., Paradies, P., Sardaro, R., Rubino, G., Scaltrito, D., Pieragostini, E., Petazzi, F.

“…•Seroprevalence values and risk factors of MAP on sheep and goat farms of Apulia were reported.•Results pointed out MAP is widely present in the region,…”
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Community preferences in support of a conservation programme for olive landraces in the Mediterranean area by Sardaro, R., Bozzo, F., Petrontino, A., Fucilli, V.

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P1181 RISK FACTORS AND OUTCOME OF HOSPITAL ACQUIRED MALNUTRITION IN CHILDREN by Campanozzi, A., Rutigliano, I., Russo, M., Romondia, A., Armillotta, D., Catucci, A., Sardaro, R., Canestrino, G., D???Ademo, D., Nigro, A., Iolascon, A., Pettoello-Mantovani, M.

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P1181 RISK FACTORS AND OUTCOME OF HOSPITAL ACQUIRED MALNUTRITION IN CHILDREN by Campanozzi, A., Rutigliano, I., Russo, M., Romondia, A., Armillotta, D., Catucci, A., Sardaro, R., Canestrino, G., D’Ademo, D., Nigro, A., Iolascon, A., Pettoello‐Mantovani, M.

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