Search Results - "Santos, Wanderson De Oliveira"
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Extraction, chemical composition of peel and kernel mango extracts and their antimicrobial effect on the production and characteristics of Minas frescal cheese
Published in Revista do Instituto de Laticínios Cândido Tostes (01-09-2021)“…Minas Frescal cheese is one of the most commercialized products in Brazil, but due to its high moisture, it is very perishable. To increase the shelf life of…”
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Journal Article -
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Antimicrobial activity and chemical constituents of essential oils and oleoresins extracted from eight pepper species
Published in Ciência rural (2017)“…Essential oils are the most important compounds produced during secondary metabolism in aromatic plants. Essential oils are volatile, have characteristic odor…”
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Journal Article -
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Extraction, chemical composition of peel and kernel mango extracts and their antimicrobial effect on the production and characteristics of Minas frescal cheese
Published in Revista do Instituto de Laticínios Cândido Tostes (20-09-2021)“…O queijo Minas Frescal é um dos produtos mais comercializados no Brasil, e por possuir alta umidade é muito perecível. Para aumentar a vida útil dos alimentos,…”
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Journal Article -
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Antimicrobial activity and chemical constituents of essential oils and oleoresins extracted from eight pepper species/Atividade antimicrobiana e constituintes quimicos dos oleos essenciais e oleoresinas extraidas
Published in Ciência rural (01-05-2017)“…Essential oils are the most important compounds produced during secondary metabolism in aromatic plants. Essential oils are volatile, have characteristic odor…”
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Journal Article