Search Results - "Santos, Vanessa Samúdio Dos"
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Canjiqueira Fruit: Are We Losing the Best of It?
Published in Foods (21-04-2020)“…Fruits and byproducts are valuable sources of nutrients and bioactive compounds, which are associated with a decreased risk of developing several diseases,…”
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Unraveling the adaptive chemical traits of Rhamnidium elaeocarpum Reissek in response to fire in pantanal wetlands
Published in Scientific reports (22-07-2023)“…We conducted a study on the effects of fire on Rhamnidium elaeocarpum , a widely distributed woody species found in the Pantanal wetlands, using LC–MS…”
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Metabolomics as a tool for understanding the evolution of Tabebuia sensu lato
Published in Metabolomics (01-06-2017)“…Background Plant systematic studies have changed substantially in the last years, stimulated by new strategies for phylogenetic studies. In this regard,…”
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Nutraceutical potential of Byrsonima cydoniifolia fruits based on chemical composition, anti-inflammatory, and antihyperalgesic activities
Published in Food chemistry (15-12-2017)“…•A new source of trans-piceatannol is found in fruits of Byrsonima cydoniifolia.•Fruits of Byrsonima cydoniifolia present potent anti-inflammatory…”
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Celosia argentea L. (Amaranthaceae) a vasodilator species from the Brazilian Cerrado – An ethnopharmacological report
Published in Journal of ethnopharmacology (30-01-2019)“…Celosia argentea L. (Amaranthaceae), popularly known as “crista de galo”, is used in folk medicine due to its diuretic and hypotensive effects. However, there…”
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Metabolic Response of Adenocalymma peregrinum during Regeneration of the Aerial Parts
Published in International Journal of Plant Biology (24-10-2014)“…Adenocalymma peregrinum, popularly known as ciganinha, is an aggressive pasture invader. This species has a vegetative propagation mechanism that includes…”
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