Search Results - "Santos, Geraldo T."

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  1. 1

    Ruminal Prevotella spp. may play an important role in the conversion of plant lignans into human health beneficial antioxidants by Schogor, Ana L B, Huws, Sharon A, Santos, Geraldo T D, Scollan, Nigel D, Hauck, Barbara D, Winters, Ana L, Kim, Eun J, Petit, Hélène V

    Published in PloS one (01-04-2014)
    “…Secoisolariciresinol diglucoside (SDG), the most abundant lignan in flaxseed, is metabolized by the ruminal microbiota into enterolignans, which are strong…”
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    Journal Article
  2. 2

    Annatto seeds as Antioxidants Source with Linseed Oil for Dairy Cows by Osorio, Jesus A. C., Daniel, João L. P., Cabral, Jakeline F., Almeida, Kleves V., Guimarães, Karoline L., Sippert, Micheli R., Lourenço, Jean C. S., De Marchi, Francilaine E., Velho, João P., Santos, Geraldo T.

    Published in Animals (Basel) (20-05-2021)
    “…This study aimed to evaluate the effects of annatto seeds, linseed oil and their combination on DMI, apparent total tract digestibility, antioxidant capacity…”
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    Journal Article
  3. 3

    Feeding Calcium-Ammonium Nitrate to Lactating Dairy Goats: Milk Quality and Ruminal Fermentation Responses by Almeida, Kleves V, Santos, Geraldo T, Osorio, Jesus A C, Lourenço, Jean C S, Figueiredo, Monique, Durman, Thomer, Marchi, Francilaine E, Alcalde, Claudete R, Silva-Junior, Ranulfo C, Itavo, Camila C B F, Araujo, Rafael C, Brito, Andre F

    Published in Animals (Basel) (11-04-2022)
    “…We aimed to investigate the effects of calcium-ammonium nitrate (CAN) fed to lactating dairy goats on dry matter (DM) intake, digestibility of nutrients, milk…”
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    Journal Article
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    Ruminal fermentation characteristics and fatty acid profile of ruminal fluid and milk of dairy cows fed flaxseed hulls supplemented with monensin by da Silva-Kazama, Daniele C, Côrtes, Cristiano, Kazama, Ricardo, Benchaar, Chaouki, Santos, Geraldo T D, Zeoula, Lucia M, Petit, Hélène V

    Published in Journal of dairy research (01-02-2011)
    “…Flaxseed hull, a co-product obtained from flax processing, is a rich source of n-3 fatty acids (FA) but there is little information on its value for dairy…”
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    Journal Article
  6. 6

    Digestion, milk production and milk fatty acid profile of dairy cows fed flax hulls and infused with flax oil in the abomasum by Côrtes, Cristiano, Kazama, Ricardo, da Silva-Kazama, Daniele, Benchaar, Chaouki, Zeoula, Lucia M, Santos, Geraldo T D, Petit, Hélène V

    Published in Journal of dairy research (01-08-2011)
    “…Flax hull, a co-product obtained from flax processing, is a rich source of n-3 fatty acids (FA) but there is little information on digestion of flax hull based…”
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    Journal Article
  7. 7

    The interaction of monensin and flaxseed hulls on ruminal and milk concentration of the mammalian lignan enterolactone in late-lactating dairy cows by Petit, Hélène V, Côrtes, Cristiano, da Silva, Daniele, Kazama, Ricardo, Gagnon, Nathalie, Benchaar, Chaouki, dos Santos, Geraldo T, Zeoula, Lúcia M

    Published in Journal of dairy research (01-11-2009)
    “…Four ruminally fistulated multiparous Holstein cows were assigned to a 4x4 Latin square design with a 2x2 factorial arrangement of treatments to study the…”
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    Journal Article
  8. 8

    Intake and digestibility of fatty acids in late-lactating dairy cows fed flaxseed hulls supplemented with monensin by Côrtes, Cristiano, da Silva-Kazama, Daniele, Kazama, Ricardo, Benchaar, Chaouki, Zeoula, Lucia M, Santos, Geraldo T D, Petit, Hélène V

    Published in Journal of dairy research (01-11-2011)
    “…Flaxseed hull, a co-product obtained from flax processing, is a rich source of n-3 fatty acids but there is little information on digestibility of its…”
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    Journal Article
  9. 9

    Determination of Antibiotics Residues in Milk Using a QuEChERS Method Using Full Factorial Design and Liquid Chromatography-Tandem Mass Spectrometry by Grabsk, Andressa, de Souza, João, De Marchi, Francilaine, do Prado, Rodolpho, dos Santos, Geraldo, Porto, Carla, Pilau, Eduardo

    Published in Journal of the Brazilian Chemical Society (01-07-2019)
    “…This study evaluated different methods of extraction based on quick, easy, cheap, effective, rugged and safe (QuEChERS) method for analysis of the antibiotics…”
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    Journal Article
  10. 10
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    A new technique for repeated biopsies of the mammary gland in dairy cows allotted to Latin-square design studies by de Lima, Luciano S., Martineau, Eric, De Marchi, Francilaine E., Palin, Marie-France, dos Santos, Geraldo T., Petit, Hélène V.

    Published in Canadian journal of veterinary research (01-07-2016)
    “…The objective of this study was to develop a technique for carrying out repeated biopsies of the mammary gland of lactating dairy cows that provides enough…”
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    Journal Article
  12. 12

    Effect of abomasal or ruminal administration of citrus pulp and soybean oil on milk fatty acid profile and antioxidant properties by de Lima, Luciano Soares, Santos, Geraldo T D, Schogor, Ana Luiza B, de Marchi, Francilaine E, de Souza, Moacir R, Santos, Nadine W, Santos, Fabio S, Petit, Hélène V

    Published in Journal of dairy research (01-08-2015)
    “…Soybean oil (SBO) is rich in polyunsaturated fatty acids (FA) and rumen bypass of SBO can contribute to increase the polyunsaturated FA proportion in milk fat…”
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    Journal Article
  13. 13

    Digestibility of canola seeds treated by autoclaving and/or condensed tannins by Alcalde, Claudete R, De Marchi, Francilaine E, Cecato, Ulysses, Branco, Antonio F, Jobim, C. C, Damasceno, J. C, Dos Santos, Fabio S, Santos, G. T

    Published in Revista Colombiana de Ciencias pecuarias (01-01-2014)
    “…Background: plant proteins are susceptible to rapid degradation in the rumen therefore it is important to explore the best way to improve protein utilization…”
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    Journal Article
  14. 14

    PSIX-9 Effect of calcium nitrate fed to dairy cows on nitrate residues, fatty acids profile, and antioxidant capacity in milk by Almeida, Kleves V, Osorio, Jesus A C, Marchi, Francilaine E, Silva Junior, Ranulfo C, Sippert, Micheli, Pinto, Regina C C, Tuzzi, Beatriz, Araujo, Rafael C, Daniel, João L P, Santos, Geraldo T

    Published in Journal of animal science (08-10-2021)
    “…Abstract Six lactating cows (106.3 ± 14.8 DIM; 550.7 ± 21.8 kg BW) were enrolled in a replicated 3 × 3 Latin square to evaluate the supplementation of double…”
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    Journal Article
  15. 15

    Antioxidant effects of a propolis extract and vitamin E in blood and milk of dairy cows fed diet containing flaxseed oil by Santos, Nadine Woruby, Yoshimura, Emerson H., Machado, Erica, Matumoto-Pintro, Paula T., Montanher, Paula F., Visentainer, Jesuí V., dos Santos, Geraldo T., Zeoula, Lucia M.

    Published in Livestock science (01-09-2016)
    “…The diets of dairy cattle were supplemented with phenolic compounds from propolis extract to determine the potential benefits on milk quality. The use of these…”
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    Journal Article
  16. 16

    Effect of cultivars on in vitro and ruminal degradation of the nitrogen fraction in birdsfoot trefoil silage by Rioux, R, Dos Santos, G T, Petit, H V, Proulx, J G

    Published in Journal of dairy science (01-08-1995)
    “…Experiments were carried out to determine the effects of tannin content on N fractions and DM digestibility of birdsfoot trefoil harvested at 20% bloom stage…”
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    Journal Article
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    Ruminal Prevotella spp. May Play an Important Role in the Conversion of Plant Lignans into Human Health Beneficial Antioxidants: e87949 by Schogor, Ana LB, Huws, Sharon A, Santos, Geraldo TD, Scollan, Nigel D, Hauck, Barbara D, Winters, Ana L, Kim, Eun J, Petit, Helene V

    Published in PloS one (01-04-2014)
    “…Secoisolariciresinol diglucoside (SDG), the most abundant lignan in flaxseed, is metabolized by the ruminal microbiota into enterolignans, which are strong…”
    Get full text
    Journal Article
  19. 19