Search Results - "Santiago‐Urbina, Jorge Alejandro"
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Microencapsulation of strawberry juice in Agave angustifolia fructans: effect of spray‐drying conditions on the anthocyanin content and physicochemical properties
Published in International journal of food science & technology (01-12-2023)“…Summary The searching of alternative products that help reduce sugar consumption is a recurring objective due to the high number of overweight people in the…”
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Validation of aqueous two-phase extraction method
Published in MethodsX (01-01-2021)“…Nowadays, consumer interest in food with natural ingredients has increased. This need has led to the research of new sources and green extraction methods…”
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Yeast species associated with spontaneous fermentation of taberna, a traditional palm wine from the southeast of Mexico
Published in Annals of microbiology (01-03-2015)“…The aim of this study was to isolate and identify the yeasts present in taberna, a traditional palm wine from Mexico, which is produced by natural fermentation…”
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