Search Results - "Santana, Reynaldo Villalonga"

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  1. 1

    Effect of Mesoporous Silica Nanoparticles on The Physicochemical Properties of Pectin Packaging Material for Strawberry Wrapping by Al-Asmar, Asmaa, Giosafatto, C Valeria L, Sabbah, Mohammed, Sanchez, Alfredo, Villalonga Santana, Reynaldo, Mariniello, Loredana

    Published in Nanomaterials (Basel, Switzerland) (24-12-2019)
    “…Citrus peel pectin was used to prepare films (cast with or without glycerol) containing mesoporous silica nanoparticles. Nanoparticles reduced significantly…”
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    Journal Article
  2. 2

    β-Cyclodextrin modifications as related to enzyme stability in dehydrated systems: Supramolecular transitions and molecular interactions by Santagapita, Patricio R., Brizuela, Leissy Gómez, Mazzobre, M. Florencia, Ramírez, Héctor L., Corti, Horacio R., Santana, Reynaldo Villalonga, Buera, M. Pilar

    Published in Carbohydrate polymers (2011)
    “…The effect of β-cyclodextrin modifications (polymerization (PCD) and later carboxymethylation (CMPCD)) on their action as enzyme stabilizers was analyzed…”
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    Journal Article
  3. 3

    Partial purification and properties of cyclodextrin glycosiltransferase (CGTase) from alkalophilic Bacillus species by Mora, Marlene M Martínez, Sánchez, Karel Hernández, Santana, Reynaldo Villalonga, Rojas, Arley Pérez, Ramírez, Héctor L, Torres-Labandeira, Juan José

    Published in SpringerPlus (12-12-2012)
    “…Cyclodextrin glucanotransferase (CGTase, EC 2.4.1.9) is an unique enzyme capable of converting starch and related substrates into cyclodextrins (CDs). In this…”
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    Journal Article
  4. 4

    Structure/Function Relationships of Several Biopolymers as Related to Invertase Stability in Dehydrated Systems by Santagapita, Patricio R, Brizuela, Leissy Gómez, Mazzobre, M. Florencia, Ramirez, Héctor L, Corti, Horacio R, Santana, Reynaldo Villalonga, Buera, M. Pilar

    Published in Biomacromolecules (01-02-2008)
    “…Structure/function relationships of different biopolymers (alginate, dextran, or β-cyclodextrin) were analyzed as single excipients or combined with trehalose…”
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    Journal Article
  5. 5

    Bioactive mesoporous silica nanocomposite films obtained from native and transglutaminase-crosslinked bitter vetch proteins by Fernandez-Bats, Iñigo, Di Pierro, Prospero, Villalonga-Santana, Reynaldo, Garcia-Almendarez, Blanca, Porta, Raffaele

    Published in Food hydrocolloids (01-09-2018)
    “…Edible films nanostructured with mesopouros silica nanoparticles or with its amino-functionalized derivative were prepared from seed bitter vetch proteins,…”
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    Journal Article
  6. 6

    Inmovilizacion de celulasa sobre una matriz de quitina-quitosana by Romo, Sheila, Camacho, Conrado, Gómez, Leissy, Villalonga-Santana, Reynaldo, Ubeda-Iranzo, Juan, Arevalo-Villena, María, Briones-Pérez, Ana Isabel, Ramírez, Héctor L

    Published in Revista cubana de química (01-01-2012)
    “…Celulasa suministrada por la firma Biochemika fue inmovilizada sobre un soporte de quitina-quitosana mediante el empleo de la absorción física y el enlace…”
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    Journal Article