Search Results - "Santana, Patricia Isabel Manzano"

Linear programming formulation of a dairy drink made of cocoa, coffee and orange by-products by Quijano-Aviles, Maria Fernanda, Franco-Agurto, Gianella Lisbeth, Suárez-Quirumbay, Karen Belén, Barragán-Lucas, Ana Délida, Manzano-Santana, Patricia Isabel

“…The agricultural industry generates large amounts of residues, commonly considered as waste. By-products from industrial processing of cacao, coffee and orange…”
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Chemical composition of essential oils of shells, juice and seeds of Passiflora ligularis Juss from Ecuador by Guaranda, Iván Andrés Chóez, Hurtado, Diana Alejandra Herrera, Martínez, Migdalia Miranda, Santana, Patricia Isabel Manzano

“…The objective of this research was to analyze the chemical composition of essential oil of shell, juice and seeds of Passiflora ligularis Juss or granadilla…”
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Induction of systemic defense responses in tomato against Clavibacter michiganensis by application of aerated compost tea by Hernández-Aranda, Víctor Adrián, Escoto-Rodríguez, Martin, Aguilar-Benítez, Gisela, Jarquin-Gálvez, Ramón, Cevallos-Cevallos, Juan Manuel, Manzano-Santana, Patricia Isabel, Chóez-Guaranda, Iván Andrés, Lara-Ávila, José Pablo

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Bioactive compounds against Moniliophthora roreri (Cif & Par) identified in locally produced liquid amendments (Biols) by Manzano Santana, Patricia Isabel, Magdama Tobar, Freddy Arturo, Orellana Manzano, Andrea, Ruiz Barzola, Omar, Miranda Martínez, Migdalia, Orellana León, Tulio Fredi, Peralta García, Esther Lilia

“…The use of liquid organic amendments (biols) is a common practice for farmers due to the multiple benefits in the management and production of their crops,…”
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