Search Results - "Sanni, A"
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Rheological, textural and nutritional properties of gluten-free sourdough made with functionally important lactic acid bacteria and yeast from Nigerian sorghum
Published in Food science & technology (01-02-2020)“…Sorghum, being gluten-free, is often recommended as a safe food for celiac patients as gluten is associated with celiac disease. However, gluten absence in…”
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2
Predator selection on phenotypic variability of cryptic and aposematic moths
Published in Nature communications (23-02-2024)“…Natural selection generally favours phenotypic variability in camouflaged organisms, whereas aposematic organisms are expected to evolve a more uniform warning…”
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3
Behavioural thresholds of blue tit colour vision and the effect of background chromatic complexity
Published in Vision research (Oxford) (01-05-2021)“…Vision is a vital attribute to foraging, navigation, mate selection and social signalling in animals, which often have a very different colour perception in…”
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4
Probiotic potentials of yeasts isolated from some cereal‐based Nigerian traditional fermented food products
Published in Journal of applied microbiology (01-09-2015)“…Aims To determine the starter culture and multifunctional potentials of yeast strains from some cereal‐based Nigerian traditional fermented food products…”
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Diversity and technological characterization of Pediococcus pentosaceus strains isolated from Nigerian traditional fermented foods
Published in Food science & technology (01-04-2021)“…The diversity and technological properties of Pediococcus pentosaceus strains, isolated from some traditional fermented foods in Nigeria, were studied with the…”
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In vitro and in vivo evaluation of Weissella cibaria and Lactobacillus plantarum for their protective effect against cadmium and lead toxicities
Published in Letters in applied microbiology (01-05-2017)“…Thirty‐two lactic acid bacteria (LAB) isolates were obtained from fermenting cassava mash and wara (African soft cheese) and screened for their resistance to…”
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7
Sustainability analysis of bioethanol production from grain and tuber starchy feedstocks
Published in Scientific reports (05-12-2022)“…A comparative sustainability study of bioethanol production from selected starchy feedstocks that are abundantly available was carried out in this work. This…”
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Technological properties and probiotic potential of Enterococcus faecium strains isolated from cow milk
Published in Journal of applied microbiology (01-01-2013)“…Aim To identify enterococci from the fermentation of milk for the production of nono, an African fermented dairy product, to determine the technological…”
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9
Sensory and antioxidant properties and in-vitro digestibility of gluten-free sourdough made with selected starter cultures
Published in Food science & technology (01-07-2020)“…Sorghum, a gluten-free diet usually recommended for celiac patients, can be improved with functional indigenous starters. Sourdough breads were prepared from…”
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10
Equilibrium, thermodynamic and kinetic studies for the biosorption of aqueous lead(II) ions onto the seed husk of Calophyllum inophyllum
Published in Journal of hazardous materials (15-05-2010)“…Biosorption of lead(II) ions from aqueous solution onto the seed husk of Calophyllum inophyllum was investigated in a batch system. Equilibrium, thermodynamics…”
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Extracellular polysaccharide from Weissella confusa OF126: Production, optimization, and characterization
Published in International journal of biological macromolecules (01-05-2018)“…The production, optimization, and characterization of exopolysaccharide (EPS) from Weissella confusa OF126 and the in-vitro probiotic potentials of this strain…”
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12
Analysis and modeling of the variable region of camelid single-domain antibodies
Published in The Journal of immunology (1950) (01-06-2011)“…Camelids have a special type of Ab, known as heavy chain Abs, which are devoid of classical Ab light chains. Relative to classical Abs, camelid heavy chain Abs…”
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A pre-COVID-19 assessment of aspects of the school health programme in some selected Nigerian primary schools: implications for school re-opening during the COVID-19 pandemic in developing country contexts
Published in BMC public health (24-06-2021)“…Abstract Background Following the COVID-19 pandemic, school closures were part of the global public health response to limit community spread of the virus. In…”
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14
Fluorescent nanoparticles as tools in ecology and physiology
Published in Biological reviews of the Cambridge Philosophical Society (01-10-2021)“…ABSTRACT Fluorescent nanoparticles (FNPs) have been widely used in chemistry and medicine for decades, but their employment in biology is relatively recent…”
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Emotional attachment and multidimensional self-efficacy: extension of innovation diffusion theory in the context of eBook reader
Published in Behaviour & information technology (02-12-2015)“…Innovation diffusion theory (IDT) has consistently been used to investigate users' technology adoption. However, it neglects the influence of emotions on…”
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16
A retrospective analysis of the trends in the prevalence of female genital mutilation and associated factors among women of reproductive age in Nigeria 2011-2021
Published in Journal of family medicine and primary care (01-08-2024)“…Female genital mutilation (FGM) is widely acknowledged globally as a violation of the fundamental human rights of girls and women. FGM is still widely…”
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Review on Aflatoxin Contamination and Its Implications in the Developing World: A Sub-Saharan African Perspective
Published in Critical reviews in food science and nutrition (01-01-2013)“…Mycotoxins contamination in some agricultural food commodities seriously impact human and animal health and reduce the commercial value of crops. Mycotoxins…”
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Rabies epidemiology, prevention and control in Nigeria: Scoping progress towards elimination
Published in PLoS neglected tropical diseases (01-08-2021)“…Background Human rabies remains a significant public health problem in Africa with outbreaks reported in most countries. In Nigeria–the most populous country…”
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Adsorption studies on the treatment of battery wastewater by purified carbon nanotubes (P-CNTs) and polyethylene glycol carbon nanotubes (PEG-CNTs)
Published in Journal of environmental science and health. Part A, Toxic/hazardous substances & environmental engineering (29-07-2019)“…Fe-Ni/kaolin catalyst was used for the production of carbon nanotubes (CNTs) via catalytic chemical vapour deposition followed by acid purification treatment…”
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Celiac disease autoimmunity among Nigerian children and adolescents with type 1 diabetes mellitus
Published in BMC gastroenterology (11-11-2024)“…Background Celiac disease (CD) affects the small intestine and can hinder nutrient absorption. It is found worldwide and common in certain groups of people…”
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