Caper (Capparis spinosa L.): An Updated Review on Its Phytochemistry, Nutritional Value, Traditional Uses, and Therapeutic Potential
Caper ( Capparis spinosa L.) is a perennial shrub of the family Capparaceae, endemic to circum-Mediterranean countries. Caper carries a renowned nutritional value, especially in terms of vitamins and antioxidants related to the occurrence of flavonoids, alkaloids, and glucosinolates as main secondar...
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Published in: | Frontiers in pharmacology Vol. 13; p. 878749 |
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Main Authors: | , , , , , , , |
Format: | Journal Article |
Language: | English |
Published: |
Frontiers Media S.A
22-07-2022
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Subjects: | |
Online Access: | Get full text |
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Summary: | Caper (
Capparis spinosa
L.) is a perennial shrub of the family Capparaceae, endemic to circum-Mediterranean countries. Caper carries a renowned nutritional value, especially in terms of vitamins and antioxidants related to the occurrence of flavonoids, alkaloids, and glucosinolates as main secondary metabolites. Caper extracts have also shown to display antibacterial, antifungal, analgesic, antitumor, hepatoprotective, antioxidant, anti-inflammatory, and neuroprotective effects which correlate the uses of the plant in folk medicine against both metabolic and infectious diseases. The present review aims to provide exhaustive phytochemistry and pharmacological properties survey on Caper constituents. Attention has also been given to the nutritional values and traditional uses of main organs to pinpoint research gaps for future investigations on the plant. |
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Bibliography: | ObjectType-Article-2 SourceType-Scholarly Journals-1 ObjectType-Feature-3 content type line 23 ObjectType-Review-1 This article was submitted to Ethnopharmacology, a section of the journal Frontiers in Pharmacology Walaa A. Negm, Tanta University, Egypt Reviewed by: Songül Karakaya, Atatürk University, Turkey Edited by: Gokhan Zengin, Selcuk University, Turkey |
ISSN: | 1663-9812 1663-9812 |
DOI: | 10.3389/fphar.2022.878749 |