Search Results - "Sandrucci, A."
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Comparison of the use of life cycle assessment and ecological footprint methods for evaluating environmental performances in dairy production
Published in The Science of the total environment (20-12-2023)“…One popular methodology for assessing the environmental impact of livestock sector is Life Cycle Assessment (LCA), that quantifies the environmental impact of…”
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2
How can farming intensification affect the environmental impact of milk production?
Published in Journal of dairy science (01-07-2014)“…The intensification process of the livestock sector has been characterized in recent decades by increasing output of product per hectare, increasing stocking…”
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3
Impact assessment of traditional food manufacturing: The case of Grana Padano cheese
Published in The Science of the total environment (01-06-2018)“…The dairy sector is recognised as one of the most impacting agricultural activities. In Italy approximately 24% of cow's milk is destined to Grana Padano, a…”
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4
Risk factors of high somatic cell count and differential somatic cells in early lactation associated with selective dry cow therapy
Published in Animal (Cambridge, England) (01-10-2023)“…•A selective dry cow therapy was applied in three dairy cattle farms.•Selective dry cow therapy was based on total and differential somatic cell count.•Somatic…”
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5
Diffusion of precision livestock farming technologies in dairy cattle farms
Published in Animal (Cambridge, England) (01-11-2022)“…•Spread of precision technologies in Italian dairy cattle farms was investigated.•Activity and milk yield measurement systems are the most common precision…”
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Looking for high-production and sustainable diets for lactating cows: A survey in Italy
Published in Journal of dairy science (01-05-2020)“…The aim of the present study was to evaluate, through a survey conducted on commercial farms, the global warming potential (GWP) of different lactating cow…”
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Milk production, methane emissions, nitrogen, and energy balance of cows fed diets based on different forage systems
Published in Journal of dairy science (01-09-2020)“…Eight lactating Italian Friesian cows were housed in individual respiration chambers in a repeated Latin square design to determine their dry matter intake…”
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Environmental impact assessment of an Italian vertically integrated broiler system through a Life Cycle approach
Published in Journal of cleaner production (01-02-2017)“…Poultry meat represents one of the most popular meat products in the world and its production is expected to increase significantly in the next decades. The…”
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9
Factors affecting milk flow traits in dairy cows: results of a field study
Published in Journal of dairy science (01-03-2007)“…The study of milk flow curves provides useful information for enhancing milking efficiency and protecting udder health by adapting milking machine and milking…”
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10
Effect of abandoning highland grazing on nutrient balances and economic performance of Italian Alpine dairy farms
Published in Livestock science (01-07-2011)“…In many European mountain areas, such as the Alps, highland grazing is declining. In addition to its effect on natural landscape and biodiversity, abandoning…”
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11
Effects of a nonforage diet on milk production, energy, and nitrogen metabolism in dairy goats throughout lactation
Published in Journal of dairy science (01-11-2001)“…The objective of the experiment was to compare a silage-based control diet (C) with a nonforage diet (NF) in dairy goats throughout lactation in terms of…”
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Milk flow traits of buffalo cows in intensive farming system
Published in Italian journal of animal science (01-01-2007)“…The particular morphology of buffalo udder is associated to milking difficulties. To better understand the characteristics of milk ejection in buffaloes, a…”
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13
Preconditioning of dental alloys: Analysis of fibroblast proliferation and expression of fibronectin and chondroitin sulfate
Published in Journal of materials science (01-12-2005)“…The aim of the present study was to analyze the influence of different preconditioning treatments with either bovine serum albumin or cell culture medium of…”
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14
Forage systems and sustainability of milk production: Feed efficiency, environmental impacts and soil carbon stocks
Published in Journal of cleaner production (01-07-2020)“…Farm sustainable intensification is an important strategy to reduce environmental impacts, which can be obtained in particular through improvements in the milk…”
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15
Milking procedures and milk ejection in Italian Brown cows
Published in Italian journal of animal science (01-01-2007)“…The aim of the study was to describe, on the basis of field data, the traits of milk flow curves of Italian Brown cows and to investigate some sources of…”
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16
Effect of vacuum level on milk flow and vacuum stability in Alpine goat milking
Published in Small ruminant research (01-02-2019)“…•Need to enhance knowledge on goat milking to improve milking efficiency.•Three different milking vacuum levels (30, 36 and 42 kPa) tested on 29 Alpine…”
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Milking procedures, milk flow curves and somatic cell count in dairy cows [Lombardy]
Published in Italian journal of animal science (01-01-2005)“…[The aim of the present study was to describe the milk flow curves and to investigate their relationships with milking operations, milk production and somatic…”
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18
Milk ejection during automatic milking in dairy cows
Published in Italian journal of animal science (01-01-2005)“…[The effect of milking frequency and milking routine on the milk ejection of cows was investigated in two farms equipped with an automatic milking system. On…”
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19
Curves of growth in heifers and farm effects [Lombardy]
Published in Italian journal of animal science (01-01-2003)“…[The measurements of wither and heart girt, carried out in 60 herds of Brescia province on 2,862 heifers from 5 to 31 months of age, were utilized for the…”
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20
In vitro evaluation of the biocompatibility of dental alloys: fibronectin expression patterns and relationships to cellular proliferation rates
Published in Quintessence international (Berlin, Germany : 1985) (01-11-2000)“…This short-term (72- to 96-hour) in vitro study on fibroblasts evaluated the biocompatibility of 3 single-phase dental alloys by determining cellular…”
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