Search Results - "Sandhu, K.S"
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Impact of octenyl succinic anhydride on rheological properties of sorghum starch
Published in Quality assurance and safety of crops & food (01-06-2019)“…The impact of pH conditions (4, 6, and 8) during modification by dry heated octenyl succinic anhydride on physicochemical, pasting and rheological properties…”
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Optimal Location of WT based Distributed Generation in Pool based Electricity Market using Mixed Integer Non Linear Programming
Published in Materials today : proceedings (2018)“…In this paper, analysis a Mixed Integer Nonlinear Programming (MINLP) approach has been utilized for determining optimal location and number of distributed…”
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Impact of distributed generation on nodal prices in hybrid electricity market
Published in Materials today : proceedings (2018)“…Wind power integration in electrical utilities all over the world is increasing manifold due to environmental degradation concerns, technological innovations…”
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Characterising seedling and adult plant resistance to Puccinia hordei in Hordeum vulgare
Published in Annals of applied biology (01-07-2014)“…A set of 113 genotypes of barley (Hordeum vulgare subsp. vulgare), along with the susceptible control genotype Gus, was tested for response to the barley leaf…”
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Constant voltage constant frequency operation for a self-excited induction generator
Published in IEEE transactions on energy conversion (01-03-2006)“…In this paper, genetic algorithm-based technique is proposed to estimate and analyze the steady-state performance of a self-excited induction generator (SEIG)…”
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Thermal Degradation Kinetics of Carotenoids and Visual Color of Papaya Puree
Published in Journal of food science (01-09-2002)“…The degradation kinetics of carotenoids and visual color of papaya puree were investigated at selected temperatures (70 to 105°C). The concept of fractional…”
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Sero-prevalence of Bovine Johne's disease in buffaloes and cattle population of North India using indigenous ELISA kit based on native Mycobacterium avium subspecies paratuberculosis ‘Bison type’ genotype of goat origin
Published in Comparative immunology, microbiology and infectious diseases (01-09-2008)“…Abstract Present pilot study is the first attempt in the country to estimate sero-prevalence of Bovine Johne's disease (BJD) by screening cattle and buffaloes…”
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Molecular epidemiology of Mycobacterium avium subspecies paratuberculosis : IS900 PCR identification and IS1311 polymorphism analysis from ruminants in the Punjab region of India
Published in Comparative immunology, microbiology and infectious diseases (01-03-2011)“…Abstract Johne's disease is chronic granulomatous infectious enteritis of animals caused by Mycobacterium avium subspecies paratuberculosis. A total of 153…”
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Pathological and epidemiological investigations into listerial encephalitis in sheep
Published in Small ruminant research (01-08-2007)“…Three outbreaks of encephalitis caused by Listeria monocytogenes were investigated in the migratory flocks of sheep in Punjab, India. Sixty-nine sheep were…”
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Evaluation of highly sensitive indigenous milk ELISA kit with fecal culture, milk culture and fecal-PCR for the diagnosis of bovine Johne's disease (BJD) in India
Published in Comparative immunology, microbiology and infectious diseases (01-05-2007)“…Abstract Country lacks indigenous diagnostic kits against Johne's disease in animals. Indigenous ELISA and IS 900 PCR kits, originally developed for goats and…”
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Analysis and MPPT control of PV module
Published in 2019 International Conference on Advances in Computing and Communication Engineering (ICACCE) (01-04-2019)“…With the incorporation of solar energy as a major chunk of the total installed capacity of INDIA (with respect to RES) there is an acute need to efficiently…”
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Conference Proceeding -
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Some properties of corn starches II: Physicochemical, gelatinization, retrogradation, pasting and gel textural properties
Published in Food chemistry (2007)“…The physicochemical, thermal, pasting and gel textural properties of corn starches from different corn varieties (African Tall, Ageti, Early Composite, Girja,…”
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Machine Learning approach for Short Term Wind Speed Forecasting
Published in 2019 International Conference on Advances in Computing and Communication Engineering (ICACCE) (01-04-2019)“…Due to depletion of conventional energy resources, the exploration of renewable energy resources has gained a lot of significance. Better forecasting models…”
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Conference Proceeding -
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Real-Time Simulator based hybrid control of DFIG-WES
Published in ISA transactions (01-10-2019)“…This paper presents the analysis and design of recurrent neural network (RNN) and proportional and integral(PI) controller based hybrid control(HC) of doubly…”
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Puddling and N management effects on crop response in a rice-wheat cropping system
Published in Soil & tillage research (01-12-1995)“…Coarse-textured soils are puddled to reduce high percolation losses of irrigation water under rice ( Oryza sativa L.). This practice, however, reduces yield of…”
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Some properties of corn grains and their flours I: Physicochemical, functional and chapati-making properties of flours
Published in Food chemistry (2007)“…The variability in physical (1000 kernel weight and bulk density) and mechanical (rupture force) properties of grains from different Indian corn varieties…”
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A comparison of native and oxidized normal and waxy corn starches: Physicochemical, thermal, morphological and pasting properties
Published in Food science & technology (01-07-2008)“…The effect of sodium hypochlorite on the physicochemical and functional properties of normal and waxy corn starches was investigated in this study. It was…”
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Comparative study of the functional, thermal and pasting properties of flours from different field pea ( Pisum sativum L.) and pigeon pea ( Cajanus cajan L.) cultivars
Published in Food chemistry (2007)“…Physicochemical, functional, thermal and pasting properties of flours from field pea (LFP-48 and PG-3) and pigeon pea (AL-15 and AL-201) cultivars were…”
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Structural characteristics and in vitro digestibility of Mango kernel starches ( Mangifera indica L.)
Published in Food chemistry (01-03-2008)“…Structural characteristics and digestibility of starches isolated from the kernels of two mango cultivars (Chausa and Kuppi) were studied and compared with…”
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