Search Results - "Sanders, T.A"
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The differential effects of EPA and DHA on cardiovascular risk factors
Published in Proceedings of the Nutrition Society (01-05-2011)“…Compelling evidence exists for the cardioprotective benefits resulting from consumption of fatty acids from fish oils, EPA (20:5n-3) and DHA (22:6n-3). EPA and…”
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Breeding bird community composition in relation to riparian vegetation structure in the western United States
Published in The Journal of wildlife management (01-04-1998)“…Riparian zones, which are under increasing pressure by various users, provide sources of avian diversity in many landscapes of the semiarid West; however,…”
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Osteoporosis in British vegetarians and omnivores
Published in The American journal of clinical nutrition (01-08-1974)Get full text
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