Search Results - "Sanders, Mary Ellen"

Probiotics: Definition, Sources, Selection, and Uses by Sanders, Mary Ellen

“…Interest in probiotics is at an all-time high in the United States, driven in part by new products emerging in the market, by US researchers eager to evaluate…”
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Defining a Healthy Human Gut Microbiome: Current Concepts, Future Directions, and Clinical Applications by Bäckhed, Fredrik, Fraser, Claire M., Ringel, Yehuda, Sanders, Mary Ellen, Sartor, R. Balfour, Sherman, Philip M., Versalovic, James, Young, Vincent, Finlay, B. Brett

“…Indigenous microbiota are an essential component in the modern concept of human health, but the composition and functional characteristics of a healthy…”
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Probiotics and prebiotics in intestinal health and disease: from biology to the clinic by Sanders, Mary Ellen, Merenstein, Daniel J., Reid, Gregor, Gibson, Glenn R., Rastall, Robert A.

“…Probiotics and prebiotics are microbiota-management tools for improving host health. They target gastrointestinal effects via the gut, although direct…”
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The Concept of Postbiotics by Vinderola, Gabriel, Sanders, Mary Ellen, Salminen, Seppo

“…The scientific community has proposed terms such as non-viable probiotics, paraprobiotics, ghostbiotics, heat-inactivated probiotics or, most commonly,…”
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Impact of Probiotics on Colonizing Microbiota of the Gut by Sanders, Mary Ellen

“…Although precise mechanisms responsible for all demonstrations of probiotic health benefits are not known, many lines of evidence suggest that probiotics…”
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The International Scientific Association of Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of postbiotics by Salminen, Seppo, Collado, Maria Carmen, Endo, Akihito, Hill, Colin, Lebeer, Sarah, Quigley, Eamonn M. M., Sanders, Mary Ellen, Shamir, Raanan, Swann, Jonathan R., Szajewska, Hania, Vinderola, Gabriel

“…In 2019, the International Scientific Association for Probiotics and Prebiotics (ISAPP) convened a panel of experts specializing in nutrition, microbial…”
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The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of synbiotics by Swanson, Kelly S., Gibson, Glenn R., Hutkins, Robert, Reimer, Raylene A., Reid, Gregor, Verbeke, Kristin, Scott, Karen P., Holscher, Hannah D., Azad, Meghan B., Delzenne, Nathalie M., Sanders, Mary Ellen

“…In May 2019, the International Scientific Association for Probiotics and Prebiotics (ISAPP) convened a panel of nutritionists, physiologists and…”
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Criteria to Qualify Microorganisms as "Probiotic" in Foods and Dietary Supplements by Binda, Sylvie, Hill, Colin, Johansen, Eric, Obis, David, Pot, Bruno, Sanders, Mary Ellen, Tremblay, Annie, Ouwehand, Arthur C

“…Still relevant after 19 years, the FAO/WHO definition of probiotics can be translated into four simple and pragmatic criteria allowing one to conclude if…”
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Expert consensus document: The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on the definition and scope of prebiotics by Gibson, Glenn R., Hutkins, Robert, Sanders, Mary Ellen, Prescott, Susan L., Reimer, Raylene A., Salminen, Seppo J., Scott, Karen, Stanton, Catherine, Swanson, Kelly S., Cani, Patrice D., Verbeke, Kristin, Reid, Gregor

“…With the continued interest in the role of the gut microbiota in health, attention has now turned to how to harness the microbiota for the benefit of the host…”
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The International Scientific Association for Probiotics and Prebiotics (ISAPP) consensus statement on fermented foods by Marco, Maria L., Sanders, Mary Ellen, Gänzle, Michael, Arrieta, Marie Claire, Cotter, Paul D., De Vuyst, Luc, Hill, Colin, Holzapfel, Wilhelm, Lebeer, Sarah, Merenstein, Dan, Reid, Gregor, Wolfe, Benjamin E., Hutkins, Robert

“…An expert panel was convened in September 2019 by The International Scientific Association for Probiotics and Prebiotics (ISAPP) to develop a definition for…”
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Shared mechanisms among probiotic taxa: implications for general probiotic claims by Sanders, Mary Ellen, Benson, Andrew, Lebeer, Sarah, Merenstein, Daniel J, Klaenhammer, Todd R

“…Shared probiotic mechanisms and their taxonomic distribution. ▪ •Shared mechanisms within taxonomic groups go beyond strain-specific effects.•Probiotic…”
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Effectiveness of probiotics on the duration of illness in healthy children and adults who develop common acute respiratory infectious conditions: a systematic review and meta-analysis by KING, Sarah, GLANVILLE, Julie, SANDERS, Mary Ellen, FITZGERALD, Anita, VARLEY, Danielle

“…Recent systematic reviews have reported a positive, although modest, effect of probiotics in terms of preventing common cold symptoms. In this systematic…”
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The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic by Hill, Colin, Guarner, Francisco, Reid, Gregor, Gibson, Glenn R., Merenstein, Daniel J., Pot, Bruno, Morelli, Lorenzo, Canani, Roberto Berni, Flint, Harry J., Salminen, Seppo, Calder, Philip C., Sanders, Mary Ellen

“…Probiotics are widely regarded as live microorganisms that, when administered in sufficient amounts, confer a health benefit, but guidance is needed on the…”
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Frequently asked questions about the ISAPP postbiotic definition by Vinderola, Gabriel, Sanders, Mary Ellen, Cunningham, Marla, Hill, Colin

“…The term postbiotic was defined by the International Scientific Association of Probiotics and Prebiotics (ISAPP) as " ." Although the ISAPP definition is…”
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An update on the use and investigation of probiotics in health and disease by Sanders, Mary Ellen, Guarner, Francisco, Guerrant, Richard, Holt, Peter R, Quigley, Eamonn M M, Sartor, R Balfour, Sherman, Philip M, Mayer, Emeran A

“…Probiotics are derived from traditional fermented foods, from beneficial commensals or from the environment. They act through diverse mechanisms affecting the…”
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Emerging issues in probiotic safety: 2023 perspectives by Merenstein, Daniel, Pot, Bruno, Leyer, Gregory, Ouwehand, Arthur C., Preidis, Geoffrey A., Elkins, Christopher A., Hill, Colin, Lewis, Zachery T., Shane, Andi L., Zmora, Niv, Petrova, Mariya I., Collado, Maria Carmen, Morelli, Lorenzo, Montoya, Gina A., Szajewska, Hania, Tancredi, Daniel J., Sanders, Mary Ellen

“…Probiotics are used for both generally healthy consumers and in clinical settings. However, theoretical and proven adverse events from probiotic consumption…”
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Improving End-User Trust in the Quality of Commercial Probiotic Products by Jackson, Scott A, Schoeni, Jean L, Vegge, Christina, Pane, Marco, Stahl, Buffy, Bradley, Michael, Goldman, Virginia S, Burguière, Pierre, Atwater, John B, Sanders, Mary Ellen

“…In a rapidly growing global probiotic market, end-users have difficulty distinguishing between high quality and poor quality products. This ambiguity threatens…”
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Postbiotics: The concept and their use in healthy populations by Vinderola, Gabriel, Sanders, Mary Ellen, Salminen, Seppo, Szajewska, Hania

“…The term postbiotic was recently defined by an panel of scientists convened by the International Scientific Association of Probiotics and Prebiotics as "a "…”
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A Nonviable Preparation of Lactobacillus acidophilus Is Not a Probiotic by Mary Ellen Sanders, Jeremy Hamilton, Reid, Gregor, Glenn Gibson

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World Gastroenterology Organisation Global Guidelines: Probiotics and Prebiotics October 2011 by Guarner, Francisco, Khan, Aamir G, Garisch, James, Eliakim, Rami, Gangl, Alfred, Thomson, Alan, Krabshuis, Justus, Lemair, Ton, Kaufmann, Pedro, de Paula, Juan Andres, Fedorak, Richard, Shanahan, Fergus, Sanders, Mary Ellen, Szajewska, Hania, Ramakrishna, Balakrishnan Siddartha, Karakan, Tarkan, Kim, Nayoung

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