Search Results - "Samarasekera, Jayanetti Koralalage Ramani Radhika"
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Tyrosinase, elastase, hyaluronidase, inhibitory and antioxidant activity of Sri Lankan medicinal plants for novel cosmeceuticals
Published in Industrial crops and products (01-01-2018)“…[Display omitted] •Artocarpus nobilis and Artocarpus altilis extracts are good sources of tyrosinase inhibitors and anti-oxidants.•Eleocarpus serratus bark…”
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Anti-inflammatory and Antioxidant Properties of Finger Millet (Eleusine coracana (L.) Gaertn.) Varieties Cultivated in Sri Lanka
Published in BioMed research international (2021)“…The prevalence of inflammatory-mediated and oxidative stress-associated diseases is increasing worldwide, creating an increasing demand for novel sources of…”
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Lactic acid bacteria isolated from fermented flour of finger millet, its probiotic attributes and bioactive properties
Published in Annals of microbiology (24-11-2018)“…This study aims to isolate and identify lactic acid bacteria from fermented flour of selected finger millet varieties grown in Sri Lanka and to evaluate their…”
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In vitro pro-inflammatory enzyme inhibition and anti-oxidant potential of selected Sri Lankan medicinal plants
Published in BMC complementary and alternative medicine (03-10-2018)“…The extracts of the ten selected Sri Lankan medicinal plants have been traditionally used in the treatment of inflammatory mediated diseases. The extracts were…”
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Dietary fibers, starch fractions and nutritional composition of finger millet varieties cultivated in Sri Lanka
Published in Journal of food composition and analysis (01-09-2019)“…[Display omitted] •Ravi, Rawana and Oshadha finger millet varieties were selected for the study.•Dietary fiber fractions and starch fractions were…”
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Development and quality evaluation of a finger millet ( Eleusine coracana (L.) Gaertn.) flour incorporated set yoghurt
Published in Food science and technology international (12-11-2024)“…Nutritional and therapeutic properties of yoghurts can be enhanced by incorporating bioactive food components. The present study was focused on formulating a…”
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Formulation and quality evaluation of finger millet (Eleusine coracana (L.) gaertn.) flour incorporated biscuits
Published in Food science and technology international (01-07-2022)“…Replacing the ingredients used in biscuits with potential nutritive ingredients would be beneficial to improve the nutritional quality of the biscuits…”
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In vitro anti-inflammatory and anti-oxidant activities of Sri Lankan medicinal plants
Published in Industrial crops and products (30-12-2016)“…[Display omitted] •The extract of Murraya koenigii L. had the highest anti-arachidonate-5-lipoxygenase activity and total flavonoid content.•The extracts of…”
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Bioactive constituents isolated from the Sri Lankan endemic plant Artocarpus nobilis and their potential to use in novel cosmeceuticals
Published in Industrial crops and products (15-09-2022)“…Two novel compounds, dicarbonyl ester (2) and artolankanin A (3) were isolated from the sequential ethyl acetate and ethanol extracts of stem bark of A…”
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Anti-inflammatory and Antioxidant Properties of Finger Millet Varieties Cultivated in Sri Lanka
Published in BioMed research international (01-10-2021)Get full text
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Antidiabetic properties of finger millet (Eleusine coracana (L.) Gaertn.) varieties cultivated in Sri Lanka
Published in Journal of herbal medicine (01-03-2022)“…Finger millet is considered as a therapeutic food for diabetes mellitus. However, there is a lack of scientific evidence on the antidiabetic potential of the…”
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