Search Results - "Saleh, S.M"

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    Millet Grains: Nutritional Quality, Processing, and Potential Health Benefits by Saleh, Ahmed S.M., Zhang, Qing, Chen, Jing, Shen, Qun

    “…In the 21st century, climate changes, water scarcity, increasing world population, rising food prices, and other socioeconomic impacts are expected to generate…”
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    Chemical alterations taken place during deep-fat frying based on certain reaction products: A review by Zhang, Qing, Saleh, Ahmed S.M., Chen, Jing, Shen, Qun

    Published in Chemistry and physics of lipids (01-09-2012)
    “…► A series of complex alterations occur and form many products during deep-fat frying. ► These products can be classified according to their similar…”
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    The effect of repeated versus continuous annealing on structural, physicochemical, and digestive properties of potato starch by Xu, Meijuan, Saleh, Ahmed S.M., Gong, Bing, Li, Bei, Jing, Luzhen, Gou, Min, Jiang, Hao, Li, Wenhao

    Published in Food research international (01-09-2018)
    “…Native potato starch was suspended in distilled water at starch: water ratio of 1:3 (w/v). The starch-water suspensions were then subjected to repeated…”
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    Study of genetic algorithm performance through design of multi-step LC compensator for time-varying nonlinear loads by Saleh, S.M., Ibrahim, K.H., Magdi Eiteba, M.B.

    Published in Applied soft computing (01-11-2016)
    “…[Display omitted] Proposed GA based techniques for multi-step LC compensator •Performance of GA is related to processing time and number of generations…”
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    Structural changes induced by ultrasound improve the ability of the myofibrillar protein to bind flavor compounds from spices by Sun, Xiangxiang, Yu, Yumei, Saleh, Ahmed S.M., Yang, Xinyu, Ma, Jiale, Gao, Ziwu, Li, Wenhao, Wang, Zhenyu, Zhang, Dequan

    Published in Ultrasonics sonochemistry (01-08-2023)
    “…[Display omitted] •Myofibrillar proteins (MPs) aggregates existed in smaller form after ultrasound (UT).•Changes in characteristics of MPs relied on UT…”
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    Molecular mechanisms of sacubitril/valsartan in cardiac remodeling by Mustafa, Nor Hidayah, Jalil, Juriyati, Zainalabidin, Satirah, Saleh, Mohammed S M, Asmadi, Ahmad Yusof, Kamisah, Yusof

    Published in Frontiers in pharmacology (08-08-2022)
    “…Cardiovascular diseases have become a major clinical burden globally. Heart failure is one of the diseases that commonly emanates from progressive uncontrolled…”
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    THERMAL SOURCE EFFECT ON THE NATURAL CONVECTION OF A NANOFLUID WITHIN A TRIANGULAR CAVITY by Belmiloud, Mohamed Amine, Mekroussi, Said, Mebarek, Bendaoud, Meghazi, Hadj Madani, Saleh, Momen S.M.

    Published in Applied Engineering Letters (01-06-2024)
    “…Natural convection is numerically studied in a triangular cavity whose inclined walls that is isothermal at temperature TC, while its base is thermally…”
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    Therapeutic activity of sour orange albedo extract and abundant flavanones loaded silica nanoparticles against acrylamide-induced hepatotoxicity by Rizk, M.Z., Abo-El-matty, D.M., Aly, H.F., Abd-Alla, H.I., Saleh, S.M., Younis, E.A., Elnahrawy, A.M., Haroun, A.A.

    Published in Toxicology reports (01-01-2018)
    “…[Display omitted] •Naringenin, hesperetin and sour orange NPs were evaluated as hepatoprotective.•No significant effect of these NPs on normal…”
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    Recrystallization characteristics of high hydrostatic pressure gelatinized normal and waxy corn starch by Li, Wenhao, Tian, Xiaoling, Wang, Peng, Saleh, Ahmed S.M., Luo, Qingui, Zheng, Jianmei, Ouyang, Shaohui, Zhang, Guoquan

    “…•Retrograded normal and waxy maize starch presented a lower swelling power.•Pasting viscosities of HHP-gelatinized starch decreased after…”
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    Effect of Different Carriers on In Vitro and In Vivo Drug Release Behavior of Aceclofenac Proniosomes by Sammour, Rana M F, Chatterjee, Bappaditya, Taher, Muhammad, Saleh, Mohammed S M, Shahiwala, Aliasgar

    Published in Current drug delivery (01-01-2021)
    “…Improved bioavailability of Aceclofenac (ACE) may be achieved through proniosomes, which are considered as one of the most effective drug delivery systems and…”
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    Plant phenolic extracts for the quality protection of frying oil during deep frying: Sources, effects, and mechanisms by Wang, Fa, Sun, Yixi, Li, Shanshan, Yan, Jing, Qin, Wen, Saleh, Ahmed S.M., Zhang, Qing

    “…Protection of frying oil from deterioration by adding plant phenolic extracts to guarantee the quality of fried foods becomes the primary approach to promote…”
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    Effects of conventional and microwave pretreatment acetylation on structural and physicochemical properties of wheat starch by Zhao, Kun, Saleh, Ahmed S.M., Li, Bei, Wu, Hao, liu, Yu, Zhang, Guoquan, Li, Wenhao

    “…Summary The changes in structural and physicochemical properties of wheat starch after conventional and microwave pretreatment acetylation process were…”
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