Search Results - "Salas, J J"
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REVISITING THE MINIMUM WAGE–EMPLOYMENT DEBATE: THROWING OUT THE BABY WITH THE BATHWATER?
Published in Industrial & labor relations review (01-04-2014)“…The authors revisit the long-running minimum wage–employment debate to assess new studies claiming that estimates produced by the panel data approach commonly…”
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Techniques for assessing water infrastructure for nonstationary extreme events: a review
Published in Hydrological sciences journal (17-02-2018)“…Statistical and physically-based methods have been used for designing and assessing water infrastructure such as spillways and stormwater drainage systems…”
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Estimation of water-related biochemical and biophysical vegetation properties using multitemporal airborne hyperspectral data and its comparison to MODIS spectral response
Published in Remote sensing of environment (01-05-2014)“…Vegetation biochemical and biophysical parameters related to water are pivotal to understanding the water cycle and its interactions with carbon and energy…”
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Prenatal malnutrition and adult cognitive impairment: a natural experiment from the 1959-1961 Chinese famine
Published in British journal of nutrition (28-07-2018)“…The current measures of cognitive functioning in adulthood do not indicate a long-term association with prenatal exposure to the Dutch famine. However, whether…”
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Nutritional composition and fatty acids profile in cocoa beans and chocolates with different geographical origin and processing conditions
Published in Food chemistry (01-01-2015)“…•Fatty acids profile in cocoa beans and chocolates with different geographical origin and processing conditions.•Differences in FAs profile were mainly due in…”
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6
Physical properties of fullerene-containing Galactic planetary nebulae
Published in Monthly notices of the Royal Astronomical Society (01-01-2014)“…We searched the Spitzer Space Telescope data archive for Galactic planetary nebulae (PNe), which show the characteristic 17.4 and 18.9 μm features due to C60,…”
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Rainfall events and climate change in Mediterranean environments: an alarming shift from resource to risk in Eastern Spain
Published in Natural hazards (Dordrecht) (01-08-2020)“…Consequences of climate change in Mediterranean environments are difficult to predict, partly because daily data do not fit with the timescale of Mediterranean…”
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Vitamin E prevents lipid peroxidation and iron accumulation in PLA2G6-Associated Neurodegeneration
Published in Neurobiology of disease (01-04-2022)“…PLA2G6-Associated Neurodegeneration (PLAN) is a rare neurodegenerative disease with autosomal recessive inheritance, which belongs to the NBIA…”
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Comparative hydrolysis and fermentation of sugarcane and agave bagasse
Published in Bioresource technology (01-02-2009)“…Sugarcane and agave bagasse samples were hydrolyzed with either mineral acids (HCl), commercial glucanases or a combined treatment consisting of alkaline…”
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Changes in chloroplast lipid contents and chloroplast ultrastructure in Sulla carnosa and Sulla coronaria leaves under salt stress
Published in Journal of plant physiology (01-07-2016)“…The possible involvement of chloroplast lipids in the mechanisms of NaCl tolerance was studied in leaves of two varieties of Fabaceae: Sulla carnosa and Sulla…”
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Combinatorial Gli activity directs immune infiltration and tumor growth in pancreatic cancer
Published in PLoS genetics (22-07-2022)“…Proper Hedgehog (HH) signaling is essential for embryonic development, while aberrant HH signaling drives pediatric and adult cancers. HH signaling is…”
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Evaluation of the Safety and Efficacy of Hydroxycitric Acid or Garcinia cambogia Extracts in Humans
Published in Critical reviews in food science and nutrition (01-07-2012)“…Several studies have shown that Garcinia cambogia plays an important role in the regulation of endogenous lipid biosynthesis. This effect is specially…”
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Comparative effect of two Mediterranean diets versus a low-fat diet on glycaemic control in individuals with type 2 diabetes
Published in European journal of clinical nutrition (01-07-2014)“…Background/Objectives: Although benefits have been attributed to the Mediterranean diet, its effect on glycaemic control has not been totally elucidated. The…”
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Evaluation of high oleic-high stearic sunflower hard stearins for cocoa butter equivalent formulation
Published in Food chemistry (01-10-2012)“…► High oleic-high stearic sunflower oil hard stearins were evaluated for CBEs formulations. ► Isosolid diagrams of palm mid fraction/sunflower stearins blends…”
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High-Resolution Mid-Infrared Spectroscopy of Ultraluminous Infrared Galaxies
Published in The Astrophysical journal (20-09-2007)“…We present R times GOC, 10-37 mu m spectra of 53 ultraluminous infrared galaxies (ULIRGs), taken using the infrared Spectrograph on board Spitzer. The spectra…”
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New insights in the composition of wax and sterol esters in common and mutant sunflower oils revealed by ESI-MS/MS
Published in Food chemistry (15-12-2018)“…•WEs and SEs from sunflower oils were analysed by ESI-MS/MS.•WE species clustered in two distinct groups likely to have different origins.•WEs and SEs acyl…”
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A GC/MS method for the rapid determination of disaturated triacylglycerol positional isomers
Published in Food chemistry (30-05-2023)“…•Different triacylglycerol regioisomers displays different MS spectra.•Signal ratios based on MS signal SIM integration varied on regioisomer…”
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CARBON-RICH DUST PAST THE ASYMPTOTIC GIANT BRANCH: ALIPHATICS, AROMATICS, AND FULLERENES IN THE MAGELLANIC CLOUDS
Published in The Astrophysical journal (10-08-2014)“…Infrared spectra of carbon-rich objects that have evolved off the asymptotic giant branch reveal a range of dust properties, including fullerenes, polycyclic…”
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The prevalence of metabolic syndrome in Latin America: a systematic review
Published in Public health nutrition (01-10-2011)“…Objective To assess the available data on the prevalence of metabolic syndrome (MS) in Latin-American countries. Design Systematic review. Searches were…”
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Towards an even healthier mediterranean diet
Published in Nutrition, metabolism, and cardiovascular diseases (01-12-2013)“…Abstract Dietary guidelines to promote good health are usually based on foods, nutrients, and dietary patterns predictive of chronic disease risk in…”
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