Search Results - "Salama, Zeinab A."

Ascorbic Acid Induces the Increase of Secondary Metabolites, Antioxidant Activity, Growth, and Productivity of the Common Bean under Water Stress Conditions by Gaafar, Alaa A, Ali, Sami I, El-Shawadfy, Mohamed A, Salama, Zeinab A, Sekara, Agnieszka, Ulrichs, Christian, Abdelhamid, Magdi T

“…One of the most vital environmental factors that restricts plant production in arid and semi-arid environments is the lack of fresh water and drought stress…”
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Enhancement of phenolics, flavonoids and glucosinolates of Broccoli (Brassica olaracea, var. Italica) as antioxidants in response to organic and bio-organic fertilizers by Naguib, Abd El-Moniem M., El-Baz, Farouk K., Salama, Zeinab A., Abd El Baky Hanaa, H., Ali, Hanaa F., Gaafar, Alaa A.

“…A field experiment was carried out to study the effect of organic and bioorganic fertilizers on growth parameters, yield and the quality of two broccoli…”
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Improving Tolerance of Faba Bean during Early Growth Stages to Salinity through Micronutrients Foliar Spray by EL FOULY, Mohamed M., MOBARAK, Zeinab M., SALAMA, Zeinab A.

“…Salinity, either of soil or of irrigation water, causes disturbances in plant growth and nutrient balance. Previous work indicates that applying nutrients by…”
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Antioxidant activities of phenolics, flavonoids and vitamin C in two cultivars of fennel (Foeniculum vulgare Mill.) in responses to organic and bio-organic fertilizers by Salama, Zeinab A., El Baz, Farouk K., Gaafar, Alaa A., Zaki, Mohamed Fathy

“…Field experiment was conducted to study the effect of organic and bio-organic fertilizers on dry weight; yield, total phenolics (TPC), total flavonoids (TFC),…”
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Changes in Contents of Some Heavy Metals in Common Vegetables from Local Markets Over 13 Years by Salama, Zeinab A, El Baz, Farouk K, El Fouly, Mohamed M

“…Heavy metals in small quantities in plants and humans can provide benefits but at higher concentration harm to both. There are Fe and Zn deficiencies in Egypt…”
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A Comparative Study on the Active Constituents, Antioxidant Capacity and Anti-Cancer Activity of Cruciferous Vegetable Residues by Gaafar, Alaa A., Salama, Zeinab A., El-Baz, Farouk K.

“…This study is pointed out to estimate the effectiveness of two solvents in the extraction and evaluating the active ingredients and their antioxidant activity…”
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Evaluation of Turkish Delight Prepared With Pigments And Essential Oils Extracted From Clementine (Citrus Clementine) Peels As Natural Antioxidants by Ibrahim, Eman A., Omran, Azza A., Salama, Zeinab A.

“…This experiment presented essential oils by GC/MS, pigment content, and their antioxidant activities as well as sensory evaluation of delight samples. Limonene…”
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Carboxylating enzymes and carbonic anhydrase functions were suppressed by zinc deficiency in maize and chickpea plants by Salama, Zeinab A., El-Fouly, Mohamed M., Lazova, Galia, Popova, Losanka P.

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Free Radical Quenching Activity of Polyphenols (Lignans) in Three Cultivars of Flax (Linum usitatissimum L.) by Salama, Zeinab A., Gaafar, Alaa A., El-Hariri, D. M.

“…The current study represents the investigation of the methanol extracts of three Egyptian flax cultivars for their antioxidant activity and phytochemical…”
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Improving Tolerance of Faba Bean during Early Growth Stages to Salinity through Micronutrients Foliar Spray by Mohamed M. EL FOULY, Zeinab M. MOBARAK, Zeinab A. SALAMA

“…Salinity, either of soil or of irrigation water, causes disturbances in plant growth and nutrient balance. Previous work indicates that applying nutrients by…”
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Evaluation of Turkish Delight Prepared With Pigments And Essential Oils Extracted From Clementine (Citrus Clementine) Peels As Natural Antioxidants by Eman A. Ibrahim, Azza A. Omran, Zeinab A. Salama

“…This experiment presented essential oils by GC/MS, pigment content, and their antioxidant activities as well as sensory evaluation of delight samples. Limonene…”
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