Search Results - "Salahuddin, Mir"
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Assessing personal protective equipment needs for healthcare workers
Published in Health science reports (01-09-2021)“…Background Personal protective equipment (PPE) is critical for healthcare workers (HCWs) since it acts as a barrier to infection transmission; however, current…”
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Journal Article -
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Effect of different coagulants at varying strengths on the quality of paneer made from reconstituted milk
Published in Journal of food science and technology (01-03-2014)“…A study was conducted to determine the effect of different types of acids viz., citric acid, tartaric acid and malic acid each at 2, 3 and 5% concentrations on…”
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Journal Article -
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RESPONSE OF BROILER CHICKEN TO DIETARY SUPPLEMENTATION OF ORGANIC ACIDS
Published in Journal of Central European agriculture (01-11-2011)“…The aim of the study was to determine the effect of dietary supplementation of organic acids on the performance, gut health and carcass characteristics of…”
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Journal Article -
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Species-specific identification of adulteration in cooked mutton Rista (a Kashmiri Wazwan cuisine product) with beef and buffalo meat through multiplex polymerase chain reaction
Published in Veterinary World (01-03-2016)“…Meat adulteration is a serious problem in the meat industry and needs to be tackled to ensure the authenticity of meat products and protect the consumers from…”
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Journal Article -
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Wearable technology: are product developers meeting consumer's needs?
Published in International journal of fashion design, technology and education (02-01-2020)“…This mixed-methods study investigated both consumer and product developer's expectations of the quality and technical features available in wearable technology…”
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Journal Article -
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Drapability of 3D-Printed Auxetic Structure Textiles for Wearable Products Through the Digital Image Processing Technique
Published in Clothing and textiles research journal (01-01-2025)“…This study aimed to explore drapability of 3D-printed auxetic structure textiles with different geometries through the digital image processing technique in…”
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Identifying key quality features for wearable technology embedded products using the Kano model
Published in International journal of clothing science and technology (04-02-2021)“…PurposeThe purpose of this study was to identify the major quality features of wearable technology embedded products that have the greatest impact on consumer…”
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Journal Article -
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Evaluating healthcare workers' current isolation gown design features and maintenance practices for their safety and protection
Published in International journal of fashion design, technology and education (02-09-2023)“…The purpose of this study was to investigate key design features and maintenance practices of isolation gowns which should be improved for ensuring healthcare…”
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Journal Article -
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Quality Function Deployment Method and its Application on Wearable Technology Product Development
Published 01-01-2018“…The purpose of this thesis was to investigate consumers and product developer’s expectations of wearable technology products in the context of the Quality…”
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Evaluation of hydrated oatmeal as fat replacer on the shelf life of low fat goshtaba
Published in Indian journal of animal sciences (08-10-2015)Get full text
Journal Article -
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RESPONSE OF BROILER CHICKEN TO DIETARY SUPPLEMENTATION OF ORGANIC ACIDS
Published in Journal of Central European Agriculture (08-11-2011)“…The aim of the study was to determine the effect of dietary supplementation of organic acids on the performance, gut health and carcass characteristics of…”
Get full text
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