Search Results - "Said, Muhammad Irfan"

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  1. 1

    Effect of Differences in Bio-activators and Fermentation Time on the Properties of Liquid Organic Fertilizers Based on Local Rabbit’s Urine Waste by Said, Muhammad Irfan, Mustabi, J., Al Tawaha, Abdel Razzaq, Sirajuddin, Sitti Nurani, Azizah, Nur, Al-Assaf, Raha

    Published in Journal of Ecological Engineering (01-08-2024)
    “…Rabbits, which are commonly raised as livestock in many rural areas of Asian countries, produce liquid waste called urine that can have negative environmental…”
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    Journal Article
  2. 2

    Effect of body weight on the chemical composition and collagen content of snakehead fish Channa striata skin by Rosmawati, Abustam, Effendi, Tawali, Abu Bakar, Said, Muhammad Irfan, Sari, Dwi Kesuma

    Published in Fisheries science (01-11-2018)
    “…Snakehead fish ( Channa striata ) skin is a fishery by-product that has the potential for further processing because it contains a high amount of organic…”
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    Journal Article
  3. 3

    Characteristics of Compost from Balinese Cattle Dung (CD) and Rice Straw (RS) using White Rot Fungus (Wrf) (Ganoderma sp) As Bioactivators by Said, Muhammad Irfan, Mustabi, Jamila, Syamsuddin, Siti Amelia Putri

    Published in Jurnal Ilmu dan Teknologi Hasil Ternak (01-11-2020)
    “…To maximize the performance of the fermentation process, there is a need for a biactivator. The purpose of this study was to evaluate the characteristics of…”
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    Journal Article
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    Hydroxyapatite (HA) Synthesis from Leg Bone By-Product of Beef Cattle: Structural and Optical Characteristics for Various Sintering Temperatures by Said, Muhammad Irfan, Heryanto, Heryanto, Tahir, Dahlang

    Published in JOM (1989) (01-11-2024)
    “…Bone is one of the by-products of the livestock industry. Bones from slaughtered cattle are easily subjected to the process of decay, so they require quick and…”
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    Journal Article
  6. 6

    Kualitas Organoleptik Kerupuk Kulit Kaki Ayam yang Diproduksi dari Jenis Ras Ayam dan Larutan Perendam Berbeda by Said, Muhammad Irfan, Abustam, Effendi, Arif, Arifuddin

    Published in Jurnal Sain Peternakan Indonesia (15-01-2015)
    “…ABSTRAK   Kerupuk merupakan salah satu jenis produk makanan yang banyak diminati oleh masyarakat saat ini.  Kerupuk dari kulit kaki ayam merupakan produk…”
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    Journal Article
  7. 7

    The Effect of White Rot Fungus (Ganoderma sp) as Decomposers on Composting Using Combination of Cattle Feces and Water Hyacinth (Eichhornia crassipes) as Organic Matter by Said, Muhammad Irfan, Abustam, Effendi, Sirajuddin, Sitti Nurani, Jamila, Tensi, Al Tawaha, Abdel Razzaq, Al Tawaha, Abdel Rahman M.

    Published in Majallat Baghdād lil-ʻulūm (01-08-2022)
    “…In Indonesia, cattle feces (CF) and water hyacinth (WH) plants are abundant but have not been widely revealed. The use of microorganisms as decomposers in the…”
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    Journal Article
  8. 8

    Development of Prototype of Hard Capsule Shell Made from Goatskin Gelatin Using Simplex Lattice Design (SLD) as Optimization Method by Said, Muhammad Irfan, Erwanto, Yuny, Fudholi, Achmad, Abustam, Effendi

    Published in Buletin peternakan (30-11-2018)
    “…The objective of this study was to evaluate the application of the use optimization methods of Simplex Lattice Design (SLD) with special cubic models in the…”
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    Journal Article
  9. 9

    PENERAPAN PAKAN SUPLEMEN BLOK UKKMB DAN JERAMI FERMENTASI PADA PKM KELOMPOK TANI TERNAK SAPI BALI DI DESA LEMPANG KECAMATAN TANETE RIAJA KABUPATEN BARRU by Abustam, Effendi, Yusuf, Muhammad, Said, Muhammad Irfan

    “…PKM Livestock Farmers Group in Lempang Village Barru District has been conducted on two partnersnamely Sikapa Livestock Group and Livestock Group Padaelo in…”
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    Journal Article
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    Histological profile of collagen fibers on Bligon goat skin soaked in weak acids and bases solution at different concentration by Said, Muhammad

    Published in Jurnal Ilmu dan Teknologi Hasil Ternak (01-09-2013)
    “…Strong acids and bases has been widely applied in commercial gelatin industry, but the application of weak acids and bases has not been much done. Application…”
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    Journal Article
  13. 13
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    Evaluation of The Properties of Collagen of Broiler’s Bone Prepared Under Different Combination Processes by Said, Muhammad, Hajrawati, Hajrawati, Munda, Mulyanti

    Published in Jurnal Ilmu dan Teknologi Hasil Ternak (01-11-2017)
    “…Collagen is one of the protein derivative products that can be produced by hydrolysis process. Collagen proteins found one of them in bone cattle. The protein…”
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    Journal Article
  15. 15

    Evaluation of Physical Characteristics of Edible film from Bligon Goat Skin Gelatin using Glycerol as Plasticizer by Muhammad Irfan Said, Suharjono Triatmojo, Yuny Erwanto, Achmad Fudholi

    Published in Jurnal Ilmu dan Teknologi Hasil Ternak (01-10-2014)
    “…The use of glycerol as a plasticizer in the film solution mixture was identified to the physical properties of edible film. The objectives of this study was to…”
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    Journal Article
  16. 16

    KARAKTERISTIK GELATIN KULIT KAMBING YANG DIPRODUKSI MELALUI PROSES ASAM DAN BASA Characteristics of Goat Skin Gelatin That Produced Through Acid and Alkali Process by Muhammad Irfan Said, Suharjono Triatmojo, Yuni Erwanto, achmad Fudholi

    Published in Agritech (01-03-2012)
    “…Needs of gelatin in Indonesia has increased along with the development of industries. On the other hand, the gelatin is still imported from other countries…”
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    Journal Article
  17. 17

    Amino Acid Profile, Group of Functional and Molecular Weight Distribution of Goat Skin Gelatin That Produced Through Acid Process by Muhammad Irfan Said, Suharjono Triatmojo, Yuny Erwanto, Achmad Fudholi

    Published in Jurnal Ilmu dan Teknologi Hasil Ternak (01-02-2012)
    “…Gelatin is a product of hydrolysis of collagen protein from animals that are partially processed.  Gelatin used in food and non food industries.  Gelatin is…”
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    Journal Article