Search Results - "Sahoo, Tapasa Kumar"

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  1. 1

    Purification and Molecular Characterization of the Novel Highly Potent Bacteriocin TSU4 Produced by Lactobacillus animalis TSU4 by Sahoo, Tapasa Kumar, Jena, Prasant Kumar, Patel, Amiya Kumar, Seshadri, Sriram

    Published in Applied biochemistry and biotechnology (01-09-2015)
    “…Bacterial infections causing fish diseases and spoilage during fish food processing and storage are major concerns in aquaculture. Use of bacteriocins has…”
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    Journal Article
  2. 2
  3. 3

    Bacteriocins and their applications for the treatment of bacterial diseases in aquaculture: a review by Sahoo, Tapasa Kumar, Jena, Prasant Kumar, Patel, Amiya Kumar, Seshadri, Sriram

    Published in Aquaculture research (01-04-2016)
    “…Aquaculture is one of the fastest growing food producing sectors in the world. The increase in the world population requires faster growth in aquaculture for…”
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    Journal Article
  4. 4

    In Vitro Evaluation of Probiotic Properties of Lactic Acid Bacteria from the Gut of Labeo rohita and Catla catla by Sahoo, Tapasa Kumar, Jena, Prasant Kumar, Nagar, Nidhi, Patel, Amiya Kumar, Seshadri, Sriram

    Published in Probiotics and antimicrobial proteins (01-06-2015)
    “…We report the evaluation of probiotic properties of potent lactic acid bacteria (LAB) from the gut of freshwater fishes, Labeo rohita and Catla catla, for…”
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    Journal Article
  5. 5

    In Vivo Assessment of Immunogenicity and Toxicity of the Bacteriocin TSU4 in BALB/c Mice by Sahoo, Tapasa Kumar, Jena, Prasant Kumar, Prajapati, Bhumika, Gehlot, Laxita, Patel, Amiya Kumar, Seshadri, Sriram

    Published in Probiotics and antimicrobial proteins (01-09-2017)
    “…Bacteriocin TSU4 is a novel antimicrobial peptide isolated from Catla catla gut isolate Lactobacillus animalis TSU4. It has been reported for its potential…”
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    Journal Article