Search Results - "Sacheck, Jennifer"

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    Participant Perspectives on the Impact of a School-Based, Experiential Food Education Program Across Childhood, Adolescence, and Young Adulthood by St Pierre, Christine, Sokalsky, April, Sacheck, Jennifer M

    “…Explore participant perceptions of involvement in an experiential food education program during elementary school and the scope and extent of program influence…”
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    Food Insecurity and Childhood Obesity: A Systematic Review by St Pierre, Christine, Ver Ploeg, Michele, Dietz, William H, Pryor, Sydney, Jakazi, Chioniso S, Layman, Elizabeth, Noymer, Deborah, Coughtrey-Davenport, Tessa, Sacheck, Jennifer M

    Published in Pediatrics (Evanston) (01-07-2022)
    “…Addressing food insecurity while promoting healthy body weights among children is a major public health challenge. Our objective is to examine longitudinal…”
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    Robustness of Food Processing Classification Systems by Bleiweiss-Sande, Rachel, Chui, Kenneth, Evans, E Whitney, Goldberg, Jeanne, Amin, Sarah, Sacheck, Jennifer

    Published in Nutrients (14-06-2019)
    “…Discrepancies exist among food processing classification systems and in the relationship between processed food intake and dietary quality of children. This…”
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    Processed food consumption is associated with diet quality, but not weight status, in a sample of low-income and ethnically diverse elementary school children by Bleiweiss-Sande, Rachel, Sacheck, Jennifer M., Chui, Kenneth, Goldberg, Jeanne P., Bailey, Caitlin, Evans, E. Whitney

    Published in Appetite (01-08-2020)
    “…Excess consumption of highly processed foods may be associated with lower diet quality and obesity prevalence, but few studies have examined these…”
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    Associations between Food Group Intake, Cognition, and Academic Achievement in Elementary Schoolchildren by Bleiweiss-Sande, Rachel, Chui, Kenneth, Wright, Catherine, Amin, Sarah, Anzman-Frasca, Stephanie, Sacheck, Jennifer M

    Published in Nutrients (09-11-2019)
    “…Nutrition plays an important role in proper physical and cognitive functioning. However, there is limited evidence on the relationship between overall diet,…”
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    Relationship between muscle strength and dyslipidemia, serum 25(OH)D, and weight status among diverse schoolchildren: a cross-sectional analysis by Blakeley, Caitlin E, Van Rompay, Maria I, Schultz, Nicole S, Sacheck, Jennifer M

    Published in BMC pediatrics (02-02-2018)
    “…The relationship between muscle strength and cardiometabolic risk factors in youth, and the potential influence of vitamin D status on this relationship, is…”
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    Rapid disuse and denervation atrophy involve transcriptional changes similar to those of muscle wasting during systemic diseases by Sacheck, Jennifer M, Hyatt, Jon-Philippe K, Raffaello, Anna, Jagoe, R. Thomas, Roy, Roland R, Edgerton, V. Reggie, Lecker, Stewart H, Goldberg, Alfred L

    Published in The FASEB journal (01-01-2007)
    “…We previously identified a common set of genes, termed atrogenes, whose expression is coordinately induced or suppressed in muscle during systemic wasting…”
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    IGF-I stimulates muscle growth by suppressing protein breakdown and expression of atrophy-related ubiquitin ligases, atrogin-1 and MuRF1 by Sacheck, Jennifer M, Ohtsuka, Akira, McLary, S Christine, Goldberg, Alfred L

    “…Muscle atrophy results primarily from accelerated protein degradation and is associated with increased expression of two muscle-specific ubiquitin ligases…”
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    Urban Youth Perspectives on Food Insecurity during the COVID-19 Pandemic: Evidence from the COACHES Study by St Pierre, Christine, Guan, Win, Merrill, Jamison, Sacheck, Jennifer M

    Published in Nutrients (20-01-2022)
    “…School disruptions during the COVID-19 pandemic were a likely threat to food security and exacerbated risk factors associated with poor nutrition and health…”
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    Vitamin D supplementation and cardiometabolic risk factors among diverse schoolchildren: a randomized clinical trial by Sacheck, Jennifer M, Huang, Qiushi, Van Rompay, Maria I, Chomitz, Virginia R, Economos, Christina D, Eliasziw, Misha, Gordon, Catherine M, Goodman, Elizabeth

    Published in The American journal of clinical nutrition (01-01-2022)
    “…There remains a lack of evidence demonstrating a potential relationship between vitamin D and cardiometabolic risk among children. We examined the effect of 3…”
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    155-LB: Understanding Determinants of Caffeinated Sugar-Sweetened Beverage Consumption among Children: A Concept-Mapping Approach by HALBERG, SABRINA E., VISEK, AMANDA J., BLAKE, EMILY F., SACHECK, JENNIFER M., SYLVETSKY, ALLISON

    Published in Diabetes (New York, N.Y.) (01-06-2020)
    “…Background: Excess sugar-sweetened beverage (SSB) consumption is associated with type 2 diabetes, obesity, and cardiometabolic disease. In addition to having…”
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    Behavioral Patterns of Sugary Drink Consumption among African American Adolescents: A Pilot and Feasibility Study Using Ecological Momentary Assessment by Ferguson, Kacey, Gunthert, Kathleen, Kaidbey, Jasmine H, Parr, Meredith, Visek, Amanda J, Sacheck, Jennifer M, Sylvetsky, Allison C

    Published in Nutrients (02-05-2023)
    “…Sugary drinks (SDs) are the predominant contributors to added sugar intake among adolescents, with the highest intakes reported among African American…”
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    Promoting physical activity and youth development in schools: the case for near-peer coaches by St Pierre, Christine, Mitchell, Jerita, Guan, Win, Sacheck, Jennifer M

    Published in Frontiers in public health (2024)
    “…Sports-based youth development (SBYD) programs provide an inclusive, supportive environment for promoting physical activity as well as nurturing the…”
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    Associations of Vitamin D Intake with 25-Hydroxyvitamin D in Overweight and Racially/Ethnically Diverse US Children by Au, Lauren E., PhD, RD, Rogers, Gail T., MA, Harris, Susan S., DSc, Dwyer, Johanna T., DSc, RD, Jacques, Paul F., DSc, Sacheck, Jennifer M., PhD

    “…Abstract Overweight children and minorities are at risk of vitamin D deficiency. Little information exists on whether overweight children and minorities who do…”
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    Development of a Tool for Food Literacy Assessment in Children (TFLAC) by Amin, Sarah A., Lehnerd, Megan, Cash, Sean B., Economos, Christina D., Sacheck, Jennifer M.

    “…Food literacy provides a framework for food-related knowledge, skills, and behaviors. The aim of this study was to develop a Tool for Food Literacy Assessment…”
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