Search Results - "Sabbatini, Riccardo"

Protein fortification with mealworm (Tenebrio molitor L.) powder: Effect on textural, microbiological, nutritional and sensory features of bread by Roncolini, Andrea, Milanović, Vesna, Cardinali, Federica, Osimani, Andrea, Garofalo, Cristiana, Sabbatini, Riccardo, Clementi, Francesca, Pasquini, Marina, Mozzon, Massimo, Foligni, Roberta, Raffaelli, Nadia, Zamporlini, Federica, Minazzato, Gabriele, Trombetta, Maria Federica, Van Buitenen, Anse, Van Campenhout, Leen, Aquilanti, Lucia

“…In the present study, inclusion of mealworm (Tenebrio molitor L.) powder into bread doughs at 5 and 10% substitution level of soft wheat (Triticum aestivum L.)…”
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Unveiling hákarl: A study of the microbiota of the traditional Icelandic fermented fish by Osimani, Andrea, Ferrocino, Ilario, Agnolucci, Monica, Cocolin, Luca, Giovannetti, Manuela, Cristani, Caterina, Palla, Michela, Milanović, Vesna, Roncolini, Andrea, Sabbatini, Riccardo, Garofalo, Cristiana, Clementi, Francesca, Cardinali, Federica, Petruzzelli, Annalisa, Gabucci, Claudia, Tonucci, Franco, Aquilanti, Lucia

“…Hákarl is produced by curing of the Greenland shark (Somniosus microcephalus) flesh, which before fermentation is toxic due to the high content of…”
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A Glimpse into the Microbiota of Marketed Ready-to-Eat Crickets (Acheta domesticus) by Milanović, Vesna, Cardinali, Federica, Aquilanti, Lucia, Garofalo, Cristiana, Roncolini, Andrea, Sabbatini, Riccardo, Clementi, Francesca, Osimani, Andrea

“…The present study was aimed to get an insight into the bacterial biota of ready-to-eat small crickets ( Acheta domesticus ) already marketed in the European…”
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Evaluation of the inhibitory activity of essential oils against spoilage yeasts and their potential application in yogurt by Milanović, Vesna, Sabbatini, Riccardo, Garofalo, Cristiana, Cardinali, Federica, Pasquini, Marina, Aquilanti, Lucia, Osimani, Andrea

“…Yeasts are the leading cause of spoilage in yogurt. Considering the high demand from consumers to use natural products as an alternative to additives,…”
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Exploratory study on the occurrence and dynamics of yeast-mediated nicotinamide riboside production in craft beers by Garofalo, Cristiana, Sabbatini, Riccardo, Zamporlini, Federica, Minazzato, Gabriele, Ferrocino, Ilario, Aquilanti, Lucia, Raffaelli, Nadia, Osimani, Andrea

“…In this study, nicotinamide riboside (NR), a form of vitamin B3, and its precursors nicotinamide mononucleotide (NMN) and NAD+ were quantitated by a…”
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Lesser mealworm (Alphitobius diaperinus) powder as a novel baking ingredient for manufacturing high-protein, mineral-dense snacks by Roncolini, Andrea, Milanović, Vesna, Aquilanti, Lucia, Cardinali, Federica, Garofalo, Cristiana, Sabbatini, Riccardo, Clementi, Francesca, Belleggia, Luca, Pasquini, Marina, Mozzon, Massimo, Foligni, Roberta, Federica Trombetta, Maria, Haouet, M. Naceur, Serena Altissimi, M., Di Bella, Sara, Piersanti, Arianna, Griffoni, Francesco, Reale, Anna, Niro, Serena, Osimani, Andrea

“…[Display omitted] •Protein and mineral fortification of insects-based rusks was assessed.•Compared to control rusks, fortified rusks showed protein enrichment…”
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Study of kefir drinks produced by backslopping method using kefir grains from Bosnia and Herzegovina: Microbial dynamics and volatilome profile by Garofalo, Cristiana, Ferrocino, Ilario, Reale, Anna, Sabbatini, Riccardo, Milanović, Vesna, Alkić-Subašić, Mersiha, Boscaino, Floriana, Aquilanti, Lucia, Pasquini, Marina, Trombetta, Maria Federica, Tavoletti, Stefano, Coppola, Raffaele, Cocolin, Luca, Blesić, Milenko, Sarić, Zlatan, Clementi, Francesca, Osimani, Andrea

“…[Display omitted] •The microbial dynamics and volatilome profile in kefir production have been studied.•A microbial shift was observed during the production of…”
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Revealing the microbiota of marketed edible insects through PCR-DGGE, metagenomic sequencing and real-time PCR by Osimani, Andrea, Milanović, Vesna, Garofalo, Cristiana, Cardinali, Federica, Roncolini, Andrea, Sabbatini, Riccardo, De Filippis, Francesca, Ercolini, Danilo, Gabucci, Claudia, Petruzzelli, Annalisa, Tonucci, Franco, Clementi, Francesca, Aquilanti, Lucia

“…The present study aimed to identify the microbiota present in six species of processed edible insects produced in Thailand and marketed worldwide via the…”
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Investigating Antibiotic Resistance Genes in Marketed Ready‐to‐Eat Small Crickets (Acheta domesticus) by Roncolini, Andrea, Cardinali, Federica, Aquilanti, Lucia, Milanović, Vesna, Garofalo, Cristiana, Sabbatini, Riccardo, Abaker, Mahasin Salih Suliman, Pandolfi, Matteo, Pasquini, Marina, Tavoletti, Stefano, Clementi, Francesca, Osimani, Andrea

“…The present investigation was aimed at evaluating the occurrence of transferable genes conferring resistance to tetracyclines,…”
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Brettanomyces Spoilage in Albanian Wines Assessed by Culture‐Dependent and Culture‐Independent Methods by Lloha, Ilir, Peçuli, Anisa, Basha, Elton, Zejnelhoxha, Sanije, Mamoci, Erjon, Milanović, Vesna, Sabbatini, Riccardo, Osimani, Andrea, Garofalo, Cristiana, Clementi, Francesca, Agarbati, Alice, Ciani, Maurizio, Aquilanti, Lucia

“…In the Albanian winemaking industry, there is little awareness of the potential detrimental effect of Brettanomyces in wines. The aim of this study was to…”
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Protein fortification with mealworm by Roncolini, Andrea, Milanovic, Vesna, Cardinali, Federica, Osimani, Andrea, Garofalo, Cristiana, Sabbatini, Riccardo, Clementi, Francesca, Pasquini, Marina, Mozzon, Massimo, Foligni, Roberta, Raffaelli, Nadia, Zamporlini, Federica, Minazzato, Gabriele, Trombetta, Maria Federica, Van Buitenen, Anse, Van Campenhout, Leen, Aquilanti, Lucia

“…In the present study, inclusion of mealworm (Tenebrio molitor L.) powder into bread doughs at 5 and 10% substitution level of soft wheat (Triticum aestivum L.)…”
Get full text