Search Results - "STRAIN, John J"

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    The clinical effect of dietary supplementation with omega-3 fish oils and/or copper in systemic lupus erythematosus by DUFFY, Emeir M, MEENAGH, Gary K, MCMILLAN, Stanley A, STRAIN, John J, HANNIGAN, Bernadette M, BELL, Aubrey L

    Published in Journal of rheumatology (01-08-2004)
    “…OBJECTIVE: To determine the effect of dietary supplementation with omega-3 fish oils with or without copper on disease activity in systemic lupus erythematosus…”
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    Plant L-ascorbic acid: chemistry, function, metabolism, bioavailability and effects of processing by Davey, Mark W, Montagu, Marc Van, Inzé, Dirk, Sanmartin, Maite, Kanellis, Angelos, Smirnoff, Nicholas, Benzie, Iris J J, Strain, John J, Favell, Derek, Fletcher, John

    “…Humans are unable to synthesise L‐ascorbic acid (L‐AA, ascorbate, vitamin C), and are thus entirely dependent upon dietary sources to meet needs. In both plant…”
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    Tissue stores of individual monounsaturated fatty acids and breast cancer : the EURAMIC study by SIMONSEN, N. R, FERNANDEZ-CREHUET NAVAJAS, J, KOHLMEIER, L, MARTIN-MORENO, J. M, STRAIN, J. J, HUTTUNEN, J. K, MARTIN, B. C, THAMM, M, KARDINAAL, A. F. M, VAN'T VEER, P, KOK, F. J

    Published in The American journal of clinical nutrition (01-07-1998)
    “…The strongest evidence that monunsaturated fat may influence breast cancer risk comes from studies of southern European populations, in whom intake of oleic…”
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    Dietary Fish Oil Supplementation Alters Leukocyte Function and Cytokine Production in Healthy Women by Wallace, Julie M.W, Turley, Eithne, Gilmore, William S, Strain, John J

    “…The effect of low-dose fish oil supplementation on cytokines and white cell function in women was investigated. Thirty-three healthy, nonsmoking women entered…”
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    Nonalcoholic Red Wine Extract and Quercetin Inhibit LDL Oxidation without Affecting Plasma Antioxidant Vitamin and Carotenoid Concentrations by Chopra, Mridula, Fitzsimons, Patricia E.E, Strain, John J, Thurnham, David I, Howard, Alan N

    Published in Clinical chemistry (Baltimore, Md.) (01-08-2000)
    “…Antioxidant enrichment of LDL can increase its resistance to oxidation and hence reduce its atherogenicity. The objective of the present study was to…”
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    DDT (dicophane) and postmenopausal breast cancer in Europe: case-control study by Veer, Pieter van 't, Lobbezoo, Irene E, Martín-Moreno, José M, Guallar, Eliseo, Gómez-Aracena, Jorge, Kok, Frans J, Kardinaal, Alwine F M, Kohlmeier, Lenore, Martin, Blaise C, Strain, John J, Thamm, Michael, van Zoonen, Piet, Baumann, Bert A, Huttunen, Jussi K

    Published in BMJ (12-07-1997)
    “…Abstract Objective: To examine any possible links between exposure to DDE (1,1-dichloro-2,2-bis (p -chlorophenyl)ethylene), the persistent metabolite of the…”
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    Red wine consumption and inhibition of LDL oxidation: what are the important components? by Howard, Alan, Chopra, Mridula, Thurnham, David I, Strain, John J, Fuhrman, Bianca, Aviram, Michael

    Published in Medical hypotheses (01-07-2002)
    “…The `French Paradox' has been attributed to the regular drinking of red wine. The beneficial effects of red wine could be related to both the alcohol and…”
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    Physical activity, sports participation, and risk factors in adolescents by BOREHAM, C. A, TWISK, J, SAVAGE, M. J, CRAN, G. W, STRAIN, J. J

    “…The purpose of this study was to analyze the relationships between physical activity (ACT), including sports participation (SP) and antecedent risk factors for…”
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    Blood pressure and cognitive function: a prospective analysis among adolescents in Seychelles by Lyngdoh, Tanica, Viswanathan, Bharathi, Kobrosly, Roni, van Wijngaarden, Edwin, Huber, Brittany, Davidson, Philip W, Cory-Slechta, Deborah A, Strain, Sean, Myers, Gary J, Bovet, Pascal

    Published in Journal of hypertension (01-06-2013)
    “…OBJECTIVE:An inverse relationship between blood pressure (BP) and cognitive function has been found in adults, but limited data are available in adolescents…”
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    Adipose Tissue Omega-3 and Omega-6 Fatty Acid Content and Breast Cancer in the EURAMIC Study by Simonsen, Neal, Veer, Pieter van't, Strain, John J., Martin-Moreno, José M., Huttunen, Jussi K., Navajas, Joaquin Femández-Crehuet, Martin, Blaise C., Thamm, Michael, Kardinaal, Alwine F. M., Kok, Frans J., Kohlmeier, Lenore

    Published in American journal of epidemiology (15-02-1998)
    “…The fatty acid content of adipose tissue in postmenopausal breast cancer cases and controls from five European countries in the European Community Multicenter…”
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    Validation of estimates of energy intake by weighed dietary record and diet history in children and adolescents by Livingstone, MB, Prentice, AM, Coward, WA, Strain, JJ, Black, AE, Davies, PS, Stewart, CM, McKenna, PG, Whitehead, RG

    Published in The American journal of clinical nutrition (01-07-1992)
    “…Energy intakes assessed by 7-d weighed dietary records (EI-WDRs) and diet histories (EI-DHs) were compared with concurrent estimates of total energy…”
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    The effect of copper supplementation on red blood cell oxidizability and plasma antioxidants in middle-aged healthy volunteers by Rock, Edmond, Mazur, Andrzej, O’connor, Jacqueline M., Bonham, Maxine P., Rayssiguier, Yves, Strain, John J.

    Published in Free radical biology & medicine (01-02-2000)
    “…A multicenter European study (FoodCue) was undertaken to provide data on the significance of increased dietary copper as a pro-oxidant or antioxidant in vivo…”
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    Socio-economic position and coronary heart disease risk factors in youth. Findings from the Young Hearts Project in Northern Ireland by Van Lenthe, F J, Boreham, C A, Twisk, J W, Strain, J J, Savage, J M, Smith, G D

    Published in European journal of public health (01-03-2001)
    “…This study investigates the existence of socioeconomic differentials in behavioural and biological risk factors for coronary heart disease in young people from…”
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    Daily energy expenditure in free-living children: comparison of heart-rate monitoring with the doubly labeled water (2H218O) method by Livingstone, MB, Coward, WA, Prentice, AM, Davies, PS, Strain, JJ, McKenna, PG, Mahoney, CA, White, JA, Stewart, CM, Kerr, MJ

    Published in The American journal of clinical nutrition (01-08-1992)
    “…Total energy expenditure (TEE) was measured simultaneously in 36 free-living children aged 7, 9, 12, and 15 y over 10–15 d by the doubly labeled water (DLW)…”
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    Nutrient intakes and impact of fortified breakfast cereals in schoolchildren by McNulty, H, Eaton-Evans, J, Cran, G, Woulahan, G, Boreham, C, Savage, J M, Fletcher, R, Strain, J J

    Published in Archives of disease in childhood (01-12-1996)
    “…OBJECTIVE: To report micronutrient intakes in Northern Ireland schoolchildren, and to establish the contribution of fortified breakfast cereal to overall…”
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