Search Results - "SORO, B"

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  1. 1

    Bioactivity of Fucoidan-Rich Extracts from Fucus vesiculosus against Rotavirus and Foodborne Pathogens by Graikini, Dimitra, Soro, Arturo B, Sivagnanam, Saravana P, Tiwari, Brijesh K, Sánchez, Lourdes

    Published in Marine drugs (30-08-2023)
    “…Marine algae are sources of bioactive components with defensive properties of great value against microbial infections. This study investigated the bioactivity…”
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  2. 2

    Examining the impact of zinc on horizontal gene transfer in Enterobacterales by Ekhlas, Daniel, Soro, Arturo B., Leonard, Finola C., Manzanilla, Edgar G., Burgess, Catherine M.

    Published in Scientific reports (28-11-2022)
    “…Antimicrobial resistance is one of the main international health concerns for humans, animals, and the environment, and substantial efforts have focused on…”
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  3. 3

    Ultrasound assisted modulation of yeast growth and inactivation kinetics by Soro, Arturo B., Oliveira, Márcia, O'Donnell, Colm P., Tiwari, Brijesh K.

    Published in Ultrasonics sonochemistry (01-12-2021)
    “…•S. cerevisiae growth was differently affected by selected ultrasound frequencies.•Gompertz and Weibull models showed the best fit to growth and inactivation…”
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  4. 4

    Investigation of differences in susceptibility of Campylobacter jejuni strains to UV light-emitting diode (UV-LED) technology by Soro, Arturo B., Ekhlas, Daniel, Marmion, Maitiú, Scannell, Amalia G. M., Whyte, Paul, Bolton, Declan J., Burgess, Catherine M., Tiwari, Brijesh K.

    Published in Scientific reports (10-06-2023)
    “…Campylobacter jejuni remains a high priority in public health worldwide. Ultraviolet light emitting-diode technology (UV-LED) is currently being explored to…”
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    Are all ventilators for NIV performing the same? A bench analysis by Martínez-Castro, Sara, Nacher, Francisco Javier Belda, Bernabeu, Jaume Puig, Domingo, Marina B Soro, Navarro, Carlos Delgado, Pons, Héctor Ortega

    “…Global pandemic due to COVID-19 has increased the interest for ventilators´ use worldwide. New devices have been developed and older ones have undergone a…”
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  7. 7

    Green label marinades: A solution to salmonella and campylobacter in chicken products? by Marmion, Maitiú, Soro, Arturo B., Whyte, Paul, Scannell, Amalia G.M.

    Published in Heliyon (01-07-2023)
    “…The presence of meat-borne pathogens entering the home remains a concern for consumers, despite advances made in improving antimicrobial interventions and…”
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  8. 8

    Application of a LED-UV based light technology for decontamination of chicken breast fillets: Impact on microbiota and quality attributes by Soro, Arturo B., Whyte, Paul, Bolton, Declan J., Tiwari, Brijesh K.

    Published in Food science & technology (01-06-2021)
    “…Light-emitting diode (LED) technologies are economical and efficient devices that could be considered in poultry processing as disinfection strategies. This…”
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  9. 9

    Strategies and novel technologies to control Campylobacter in the poultry chain: A review by Soro, Arturo B., Whyte, Paul, Bolton, Declan J., Tiwari, Brijesh K.

    “…Campylobacteriosis is one of the most common bacterial infections worldwide causing economic costs. The high prevalence of Campylobacter spp. in poultry meat…”
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  10. 10

    Preliminary assessment of cadmium mobility in surface sediments of a tropical estuary by L. B. Kouassi, N., M. Yao, K., Trokourey, A., B. Soro, M.

    “…Cadmium is a toxic metal often found with a strong enrichment factor in coastal sediments. The sequential extraction procedure proposed by the BCR (Community…”
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  11. 11

    Added insult to injury? The response of meat-associated pathogens to proposed antimicrobial interventions by Marmion, Maitiú, Macori, Guerrino, Barroug, Soukaina, Soro, Arturo B., Bourke, Paula, Tiwari, Brijesh K., Whyte, Paul, Scannell, Amalia G. M.

    Published in Applied microbiology and biotechnology (01-12-2024)
    “…Modern requirements for ‘green label’ meat products have led to the design of novel antimicrobial innovations which prioritise quality, safety and longevity…”
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  12. 12
  13. 13

    New Diagnostic Tools for Neonatal Sepsis: The Role of a Real-Time Polymerase Chain Reaction for the Early Detection and Identification of Bacterial and Fungal Species in Blood Samples by Mussap, M., Molinari, M.P., Senno, E., Gritti, P., Soro, B., Mannelli, S., Fabris, C.

    Published in Journal of chemotherapy (Florence) (01-10-2007)
    “…Early diagnosis and treatment of neonatal sepsis are essential to prevent severe and life threatening complications. Consequently, rapid diagnostic tests…”
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  14. 14

    A culture-based assessment of the microbiota of conventional and free-range chicken meat from Irish processing facilities by Marmion, M., Soro, A.B., Whyte, P., Scannell, A.G.M.

    Published in Food microbiology (01-09-2023)
    “…Chicken meat is the most popularly consumed meat worldwide, with free-range and ethically produced meat a growing market among consumers. However, poultry is…”
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  15. 15

    HISTAMINE PRESENCE IN SARDINIAN CHEESES: A RISK ASSESSMENT CONTRIBUTION by Mele, P., Pinna, G., Soro, B., Vodret, B., Mancuso, M.R.

    Published in Italian journal of food safety (08-01-2011)
    “…The levels of histamine in Sardinian cheeses (Pecorino Sardo dolce, Pecorino Sardo maturo, Pecorino Romano, Fiore Sardo e Casizolu del Montiferru) were…”
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  16. 16

    Detection of celery (Apium graveolens) allergen in foods of animal and plant origin by droplet digital PCR assay by Cau, S., Tilocca, M.G., Spanu, C., Soro, B., Tedde, T., Salza, S., Melillo, R., Piras, G., Virgilio, S., Vodret, B., Mudadu, A.G.

    Published in Food control (01-12-2021)
    “…Celery is included among the allergenic foods that, under the EU 1169/2011 regulation, must be declared in the ingredient list. However, disposition covers…”
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  17. 17

    The epidemic of HIV/AIDS in Abidjan, Côte d'Ivoire: a review of data collected by Projet RETRO-CI from 1987 to 1993 by Djomand, G, Greenberg, A E, Sassan-Morokro, M, Tossou, O, Diallo, M O, Ekpini, E, Ghys, P, Soro, B, Brattegaard, K, Yapi, A

    “…We present a review of epidemiologic data collected by Projet RETRO-CI between 1987 and 1993 on trends in human immunodeficiency virus type 1 (HIV-1) and HIV-2…”
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  18. 18

    3-d modelling of electrical parameters’ effects on the heating of the base of an intense light illuminated polycrystalline silicon PV cell by Soro, B., Savadogo, M., Zouma, B., Tchedre, K. E., Sourabie, I., Zerbo, I., Zoungrana, M., Bathiebo, D. J.

    “…Performances of a solar cell are significantly influenced by the heating of the base. Two phenomena contribute to the heating of the base of a PV cell: the…”
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  19. 19

    Comparison of 10 enzyme immunoassays for detection of antibody to human immunodeficiency virus type 2 in West African sera by Denis, F, Leonard, G, Sangare, A, Gershy-Damet, G, Rey, J L, Soro, B, Schmidt, D, Mounier, M, Verdier, M, Baillou, A

    Published in Journal of Clinical Microbiology (01-05-1988)
    “…Article Usage Stats Services JCM Citing Articles Google Scholar PubMed Related Content Social Bookmarking CiteULike Delicious Digg Facebook Google+ Mendeley…”
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  20. 20

    Prevalence of Antibody to Human T Cell Leukemia Virus Type 1 (HTLV-I) in Populations of Ivory Coast, West Africa by Verdier, Mireille, Denis, François, Sangaré, Affoué, Barin, Francis, Gershy-Damet, Guy, Rey, Jean-Loup, Soro, Benoit, Léonard, Guy, Mounier, Marcelle, Hugon, Jacques

    Published in The Journal of infectious diseases (01-09-1989)
    “…A large cross-sectional serologic survey for human T cell leukemia virus type 1 (HTLV-I) antibody was conducted in 3,177 Ivory Coast residents to evaluate the…”
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